Bian Sushi & Donburi in Auckland Menu

DONBURI DONBURI
  • Teriyaki Chicken $13.5 / $9
    • Chicken and teriyaki sauce
  • Teriyaki Salmon $17 / $11
    • Marlborough salmon and teriyaki sauce
  • Teriyaki Beef $14 / $9.5
    • Beef and teriyaki sauce
  • Teriyaki Tofu $13 / $8.5
    • Crispy tofu and teriyaki sauce
  • Spicy Chicken $13.5 / $9
    • Crispy spiced chicken and coriander
  • Ten Don $13.5 / $9
    • Prawn and vegetable tempura
  • Vege Ten Don $13 / $8.5
    • Vegetable tempura
  • Chicken Katsu Don $13.5 / $9
    • Panko-crusted chicken, onion, and soft egg
  • Pork Katsu Don $13.5 / $9
    • Panko-crusted pork, onion, and soft egg
  • Chicken Katsu Curry $13.5 / $9
    • Panko-crusted chicken and Japanese curry
  • Pork Katsu Curry $13.5 / $9
    • Panko-crusted pork and Japanese curry
  • Salmon Don $15.5 / $10
    • Raw Marlborough salmon and spring onion over sushi rice
  • Una Don $17 / $11
    • Teriyaki Japanese eel
UDON UDON
  • Tempura Udon $14 / $9
    • Udon, prawn and vegetable tempura in soup
  • Vege Tempura Udon $13 / $8.5
    • Udon and vegetable tempura in soup
  • Udon $11 / $7
    • Japanese noodles in soup
  • Teriyaki Chicken Udon $14 / $9
    • Udon and teriyaki chicken in soup
  • Spicy Chicken Udon $14 / $9
    • Udon and spicy chicken in soup
  • Chicken Yaki Udon $15
    • Stirfried noodles and chicken
  • Beef Yaki Udon $15
    • Stirfried noodles and beef
  • Prawn Yaki Udon $15
SALAD SALAD
  • Teriyaki Chicken Salad $10
    • Teriyaki chicken on salad greens
  • Salmon Salad $10
    • Fresh Marlborough salmon on salad greens
  • Tofu Salad $7
    • Fresh tofu on salad greens
  • Garden Salad $6
    • Salad greens and homemade carrot dressing
  • Seaweed Salad $4
    • Wakame seaweed with sesame
BENTO BOX BENTO BOX
  • Sushi, tempura, miso, salad, rice, fruit and a choice of the following N/A
  • Teriyaki Chicken $23
  • Teriyaki Salmon $25
  • Teriyaki Beef $25
  • Teriyaki Tofu $23
  • Spicy Chicken $23
  • Sashimi $25
  • Una Teriyaki Eel $25
  • Pork Katsu $23
  • Chicken Katsu $23
SUSHI - ROLLS SUSHI - ROLLS
  • Salmon $1.4
    • Fresh Marlborough salmon and avocado
  • Teriyaki Chicken $1.3
    • Chicken with teriyaki sauce
  • Spicy Chicken $1.4
    • Crispy spiced chicken with coriander
  • Chicken Katsu $1.4
    • Crispy chicken with miso
  • Prawn $1.4
    • Crispy prawn with signature tartare sauce
  • Fried Salmon $1.4
    • Crispy Marlborough salmon with signature tartare sauce
  • Spicy Salmon $1.4
    • Fresh Marlborough salmon with chilli crumbs
  • California $1.4
    • Crabmeat with signature tartare sauce
  • Tuna $1.3
    • Tuna salad with Japanese mayo and black pepper
  • Teriyaki Beef $1.4
    • Beef with teriyaki sauce
  • Oyster $1.4
    • Crispy oyster with signature tartare sauce
  • Miso Katsu $1.4
    • Crispy pork with miso
  • Tekka $1.5
    • Raw tuna with spring onion
  • Fried Fish $1.3
    • Battered fish with signature tartare sauce
  • Avocado $1.4
    • Local Hass
  • Gobo and Carrot $1.4
    • Spicy Japanese burdock and carrot
  • Pumpkin $1.3
    • Tempura pumpkin and red pepper
  • Sesame Bean $1.3
    • Green beans with sesame dressing
  • Gingered Carrot $1.3
    • Ginger infused carrot and avocado
  • Mixed Salad $1.4
    • Seaweed salad and inari tofu
  • Cream Cheese $1.4
    • Cream cheese and fresh greens
SUSHI - NIGIRI SUSHI - NIGIRI
  • Tamago Maki $2
    • Grilled egg roll
  • Salmon $1.9
    • Fresh Marlborough
  • Avocado $1.8
    • Local Hass
  • Ebi $1.8
    • Prawn
  • Teriyaki Salmon $2.5
    • Glazed salmon
  • Teriyaki Chicken $1.8
    • Glazed chicken thigh
  • Ten Ebi $2
    • Fried prawn
  • Tamago $1.8
    • Egg
  • Maguro $2.2
    • Raw tuna
  • Tataki $1.8
    • Seared beef
  • Unagi $2.5
    • Japanese eel
  • Salmon Inari $3.5
    • Fresh salmon, tartare sauce
  • Vege Inari $3
    • Veges, carrot dressing
  • Inari $1.8
    • Marinated tofu pocket
  • Tobiko Gunkan $2
    • Flying fish roe
  • Lobster Gunkan $2
    • Lobster salad
  • Seaweed Gunkan $2
    • Seasoned wakame
  • Mushroom Gunkan $2
    • Mushroom salad
  • Tuna Gunkan $2
    • Tuna salad
EXTRAS - SASHIMI EXTRAS - SASHIMI
  • Assorted $22 / $11
    • Fresh Marlborough salmon and tuna
EXTRAS - TEMPURA EXTRAS - TEMPURA
  • Assorted $15 / $10
    • Crispy prawn and vegetables
EXTRAS - SIDES EXTRAS - SIDES
  • Miso $$3 / $2
  • Edamame $4
  • Potato Croquette $2.5
  • Crispy Salmon Cutlet $2.5
  • Tempura Prawn $2
  • Crispy Scallop $3
  • Vege Spring Roll $2
  • Prawn Shumai $2.5
  • Takoyaki $2.5
  • Shrimp & Vege Kakiage $3
  • Vege dumpling $1.6

Nearby Sample Menus

  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Kra Lum Yad Sai Kai $31.50
    • Steamed Chicken pieces tossed with Capsicum, Onion, Mushroom & Cashew Nuts served in a Cabbage Shell & topped with Light Oyster Sauce
  • Kaeng Dang Talay $34.00
    • Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • - Milk Ice Cream
  • Talay Kata $34.00
    • Sizzling Platter of Mixed Seafood Marinated with Thai Spices
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Goong Chae Nam Pla $35.00
    • Raw Prawns with Lemon Juice, Garlic & Chilli
  • Vegetable $10.00
  • Prawn $13.00
  • Combination $14.00
  • Vegetable $9.00
  • Prawn $13.00
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • Chicken, B/C, Veg $6.00
  • Prawn $12.00
  • Cheese / Hummus / Sauce $1.00
  • Chips / Garlic Bread $4.00
  • All Kebabs are served on rice with salad & sauces
  • Served with pita bread or turkish bread
  • Garlic bread with hummus $8.00
  • Lamb Curry $14.00
  • Sontani $20.00
  • Chicken Salad $13.00
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Salt and pepper calamari with thai chili sauce $13
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Garlic and sesame prawns $13
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • R3 Hainanese Chicken Rice $11.00
    • Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
  • CM3 Chicken Chop Suey With vegetables $12.50
  • CM7 Chicken & Capsicum Curry $12.00
  • With Lamb Curry $14.00
  • Vegetarian Stir-fry $12.50
  • N2 Char Bihun $10.00
    • Stir fried rice vermicelli with egg, chicken and a combination of seafood.
  • B1 Roti Canai (2 Pieces)
  • With Chicken Curry $12.00
  • Falafel burger B$6.50/C$12.50
  • Small mix rice R$9/C$14.99
  • Chicken D$10.99/C$16.99
  • Lamb works K$10.5/C$15.99
  • Mix burger B$6.99/C$12.99
  • Baklava $3.00
    • Each
  • Chicken burger B$6.99/C$12.99
  • Vegetarian roll $8.50
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • PANANG CURRY seafood $15.00
  • SWEET AND SOUR Vegetarian with tofu $12.00
  • SWEET AND SOUR Chicken or pork or beef $14.50
  • CHICKEN WING (3 pcs) $6.50
    • Deep Fried chicken wing served with sweet Thai chili sauce
  • RED CURRY seafood $15.00
  • CASHEW NUTS Prawns $16.00
  • CASHEW NUTS Vegetarian with Tofu $12.00
  • SPICY Seafood $15.00
  • Crumbed $0.90
  • Oyster $2.00
  • S.Corn Fritter $3.90
  • Snapper $6.50
  • Bacon $1.50
  • Snapper $7.90
    • Snapper, Salad, Tartare Sauce
  • Hash Brown x 2 $2.80
  • Two Gipsy Burger N/A
    • Grill Fish, Egg, Salad, Tartare Sauce and Mayo
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Tomato, Avocado, Cream Cheese $11.5
  • Chips $6
  • B.L.T. (Bacon, Lettuce. Tomato) $13.5
  • Pancakes $8
  • Creamy Mushroom & Bacon on Toast $12
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Pancetta $6.00
  • Avocado $4.00
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Battered sausage $1.50
  • -$2 Chips
  • Kumara 3 for $2.00
  • Egg $3.00
  • -2 Eggs
  • #10 $10.00
  • -$2 chips
  • -Tarakihi meal
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Vegetable Biryani $13.90
    • cooked with Basmati Rice
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Paneer Pakora $7.90
    • Indian cottage cheese dipped in spicy chick pea flour & deep fried
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Cheese & Garlic Naan $4.50
    • Naan Stuffed with Cheese & Garlic
  • Flan $65.00
  • Banana or Lemon Loaf $55.00
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Macarons $2.90 each
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • For cakes orders please let us know 24 hours in advance
  • Croissant $3.50
  • -Option: + Prawns $2.00
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • -Seafood $12.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Fish Balls / Vegetarian $10.00
  • -Seafood $12.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
Bian Sushi & Donburi

Bian Sushi & Donburi

location

Address

2/33-45 Hurstmere Road, Auckland, NZ, 0622, New Zealand

phone

Phone

094895711

email

Email

None

clock

Opened hours

Mon 9:30 AM to 5 PM Tue 9:30 AM to 5 PM Wed 9:30 AM to 5 PM Thu 9:30 AM to 5 PM Fri 9:30 AM to 5 PM Sat 9:30 AM to 5 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
2/33-45 Hurstmere Road, Auckland, NZ, 0622, New Zealand
Similar Restaurants based on Cuisines