Biddy Kates Irish Bar in Auckland Menu

Chicken $4.00
- (With stuffing)
Sausage $1.50
12 1/2 chicken combo $12.60
- 1/2 chicken, Small chips, Can drink
Lamb $10.00
Fish
Bacon $6.50
18 $33.00 Metro Special
- Chicken Burger , Egg Burger , Cheese Burger , Lamb Burger , Large Chips , 4 Donuts , 1.5L Drink
Chicken $9.50

25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
18. Seafood Fried Noodle $14.00
2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
38. Rice $2.00
19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
13. Chicken Katsu $14.00
- Deep filed chicken cutlets with vegetable salad, rice and miso
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso

Onion Bhaji $5
- Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
Veg Biryani $10
- Authentic Hyderabadi veg biryani cooked in dum style
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Chicken Jalfrezi $15
- Pieces of boneless chicken satay with onions, capsicum and onion gravy
Mango Chicken $15
- Boneless chicken cooked with spices in an onion and mango gravy
Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
Daal Fry $12
- Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
Butter Prawns $16
- Prawns cooked in creamy butter sauce

GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
BBQ PORK WITH RICE $10.00
ROAST PORK WITH RICE $10.00
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
ROAST CHICKEN WITH RICE $10.00
VEGETARIAN LAKSA $10.00
CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck

-chicken & aioli
-Duck Fat Roasted Gourmet Potato $8
-Salad leaves with homemade dressing $8
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
-Steamed or Roasted Seasonal Vegetables $ 8.50

Pork Ribs $9.5
- With tequila BBQ sauce
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Gluten free bun $ 2
Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
Mac ‘n Cheese (V) $ 5

Any 1/2 and 1/2 Pizza extra $2.00
VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
Chicken Livers alla Veneziana $12.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
L $24.50
main $28.50
L $22.50
Andrea Ristorante Italiano Breakfast (served in the pan)
- Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
M $18.50

Today's flavour: On the blackboard & flavours changing weekly
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- Super Seed Porridge
Dairy-Free $6.80
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
GLUTEN-FREE COCONUT MUESLI BAG $14.50
CRISPY COCONUT MUESLI BAG $12.50
- Crispy Coco-Nut Muesli

Nearby Sample Menus