Address
46 Main Street, Oxford, Canterbury, 7430, New Zealand
Black Beech Wine Bar in Canterbury Menu
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PIZZA BREADS-
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
GOURMET PIZZAS-
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
Nearby Sample Menus
- Medium $16.00
- Fried Spring Rolls & Grilled Minced Pork on Vermicelli $12.00
- King Prawn Garlic With Chilli
- Large $28.00
- Five Stars Special Beef Rice Noodle Soup $14.00
- Large $28.00
- Medium $20.00
- Medium $18.00
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
- Seasoned fries $6 Small / $8 Large
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
- Salmon $5.00
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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RH eggs bene - poached free range eggs, crispy bacon $18.50
- served with smoked salmon
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Three cheese macaroni & crunchy panko crumb $12.00
- served with a seasonal salad
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Almond & toasted coconut bircher muesli $10.00
- served with greek yoghurt & honey
- RH coffee baked beans $4.00
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RH big breakfast $19.50
- free range eggs, breakfast sausage, crispy bacon, thyme roasted mushrooms, hash brown & tomato chutney, your choice of sourdough, multigrain or white toast, served with RH coffee baked beans
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RH 'cheeky monkey' snack board $8.50
- a selection of fruit & vegetables soldiers, cheese and sliced meats
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Cinnamon spiced brioche French toast $15.50
- served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
- Toast soldiers served with nutella chocolate dipping sauce $4.00
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
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Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
- Serving of Fries $3.50
- Serving of Onion Rings $3.50
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Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
- 2 Fried Eggs $3.50
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Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
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Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
- Salad see specials board for today's salad $19.50
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Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
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Edamame Spring Rolls $8.50
- with Cream Cheese 5 pcs
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Crispy Tempura Chicken $17.50
- with Lemon Soy Sauce
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Pan-fried Salmon $28.50
- with Sweet Miso Sauce
- Karaage $11
- -California Prawn Roll with Mayo $14.50
- -Teriyaki Chicken and Avocado with Mayo $15
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Tempura Sushi Rolls - One filling per order $10
- Deep fried Sushi Rolls with a unique sweet and spicy sauceSmall Dish: Salmon 6pcs
- -Vegetables with Japanese Spice $11
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Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
- Bearnaise
- Cajun roasted potato
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
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Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
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Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
- All mains are served with a medley of vegetables.
- Blue Cheese
- Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- Thai Chicken Salad with Nam Jim dressing $12.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Onion Rings $7.00
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The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
- Pizza Large $18 Small $12
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Tom-Yum Soup $18.00
- With rice
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Fries (GF) $6.00
- With aioli
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
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Chicken and Bacon Carbonara $16.5
- Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
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Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
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Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
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Chicken Ravioli $17.5
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
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Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
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Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
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Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
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Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
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Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
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Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
- Crumbed Hoki $9.50
- Tomato's $2.50
- Mini Roast $9.00
- Pavlova $7.50
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300grm Prime Rib-eye Steak $26.00
- With Garlic Butter or with Mushroom sauce
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Chicken Parmigiana $24.00
- crumbed chicked topped with bacon & tomato salsa and mozzarella cheese
- Banana Split with Hot Fudge Sauce $7.50
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Beer Battered Blue Cod $28.00
- Served with salad and fries
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Soup of the Day with Bread $7.00
- Please ask for today’s flavour of soup
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Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
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Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
- all served with fries.
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Soup of the Day $12.50
- Served with toasted ciabatta
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Hot Chips $7.50
- With tomato sauce and aioli
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Fitted Sausage $3.50
- with Cheese
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Hot Soup $2.80
- Chicken with Sweet Corn
- - Come With 2 Slices Of Bread $5.00
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American $3.50
- Hot Dog
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Surf & Turf $7.50
- Seafood + Chicken
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Meat Ball $5.50
- with Potato Gravy
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Poutine $4.50
- Hot Chip with Cheese & Gravy
Black Beech Wine Bar
Phone
033123338
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Pizza , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
46 Main Street, Oxford, Canterbury, 7430, New Zealand
- Canterbury Pizza Menus
- Canterbury Wine Bar Menus
