Black Pepper Indian Restaurant in Auckland Menu

MAINS VEGE MAINS VEGE
  • HARA BHARA CHAMAN $13.00
    • fresh vegetables cooked with spinach and traditional Indian Spices
  • BUTTER PANEER $13.00
    • cottage cheese combined with rich butter sauce
  • PANEER TIKKA MASALA $13.00
    • cooked with onion gravy and tossed up with capsicum and diced onion
  • PALAK PANEER $13.00
    • a perfect blend of spinach and cottage cheese
  • PANEER KADAI $13.00
    • tempered with onion, capsicum, and roasted coriander seeds
  • MALAI KOFTA $13.00
    • fried potato and cottage cheese ball cooked with onion
  • VEGETABLE KORMA $13.00
    • mixed vegetables cooked in thick rice creamy sauce
  • VEGETABLE JALFREZI $13.00
    • mixed vegetables mixed with onion gravy & Indian spices
  • MIXED VEG $13.00
    • cooked in rich & thick gravy tossed up with capsicum & onion
  • DAL MAKHANI $13.00
    • black lentil cooked in spices with touch of butter & cream
  • DAL TADKA $13.00
    • yellow lentil tempered with ginger, garlic & fresh coriander
  • BHINDI FRY $13.00
    • okara cooked with onion and tomato
  • ALOO MUTTER $13.00
    • green cooked and potato cooked in rich tomato and onion based gravy
  • ALOO SAGWALA $13.00
    • a perfect blend of spinach with potatoes and spices
  • MUTTER MUSHROOM MASALA $13.00
    • green peas and mushroom cooked with rich onion gravy and green coriander
  • MUTTER METHI MALAI $13.00
    • green peas and green fenugreek cooked with onion gravy and cream
  • PANEER METHI MASALA $13.00
    • cottage cheese and green Fenugreek cooked with rich onion gravy and cream
  • ALOO PALAK $13.00
    • a perfect blend of spinach and potatoes mixed with traditional spices
MAIN LAMB MAIN LAMB
  • LAMB KORMA $15.00
    • boneless lamb cooked with onion gravy & cashew
  • LAMB MADRAS $15.00
    • cooked with coconut milk, mustard seeds, curry leaves & onion gravy
  • LAMB ROGAN JOSH $15.00
    • boneless lamb cooked with authentic Indian spices
  • LAMB KADAI $15.00
    • boneless lamb tempered with onion capsicum & roasted coriander
  • LAMB SAAGWALA $15.00
    • tender boneless lamb mixed spinach & spices
  • LAMB BHOONA $15.00
    • cooked in rich & thick gravy tossed up with onion & capsicum
  • LAMB CURRY $15.00
    • boneless lamb cooked in onion gravy mixed with traditional spices
  • LAMB VINDALOO $15.00
    • from Goa this dish is known for its hot and tangy taste
  • PARA LAMB $15.00
    • tender lamb in a sumptuous gravy perfumed with black cumin, green and black cardamom, mace and cinnamon
  • LAMB BUTTER MASALA $15.00
    • boneless lamb combined with creamy butter sauce
MAIN SEAFOOD MAIN SEAFOOD
  • FISH CURRY GOA STYLE $17.00
    • fried fish cooked in Indian Spices tempered with ginger, curry leaves, mustard seed and fine coconut powder
  • FISH MASALA $17.00
    • cooked in thick and rich onion gravy tossed up with capsicum & onion
  • PRAWN CURRY $17.00
    • traditional spices tempered with ginger, curry leaves & mustard seeds
  • PRAWN MASALA $17.00
    • cooked in Thick and rich onion gravy, tossed up with capsicum & onion
  • PRAWN VINDALOO $17.00
    • cooked with hot and tangy vindaloo sauce and onion gravy
  • BUTTER PRAWN $17.00
    • prawn cooked in exotic spices with creamy butter sauce
MAINS CHICKEN MAINS CHICKEN
  • BUTTER CHICKEN $14.00
    • chicken thigh combined with creamy butter sauce
  • CHICKEN KORMA $14.00
    • boneless chicken cooked with onion gravy and cashew
  • CHICKEN TIKKA MASALA $14.00
    • diced onion and capsicum cooked with thick onion gravy
  • CHICKEN MADRAS $14.00
    • cooked with coconut milk mustard seeds, curry leaves, and onion gravy
  • CHICKEN VINDALOO $14.00
    • from Goa this dish is known for its hot and tangy taste
  • MANGO CHICKEN $14.00
    • tender steamed chicken cooked with special mango sauce
  • CHICKEN SAAGWALA $14.00
    • a perfect blend of spinach & marinated grilled chicken
  • CHICKEN MASALA $14.00
    • diced onion and capsicum mixed with rich & thick onion & tomato gravy
  • CHICKEN CURRY $14.00
    • cooked in onion gravy mixed with traditional spices
  • CHICKEN DO PYAZA $14.00
    • diced onion capsicum & coriander mixed with thick onion & tomato gravy
  • RARA CHICKEN $14.00
    • tender pieces of chicken in a sumptuous gravy perfumed with black cumin, green and black cardamom, mace and cinnamon
  • GUCCI MASALA $14.00
    • lam and chicken are cooked with rich onion and tomato gravy
  • BLACK PEPPER CHICKEN CHEF'S SPECIAL $15.00
    • tender pieces of chicken cooked with rich creamy sauce mixed with nuts and black pepper
INDO-CHINESE INDO-CHINESE
  • CHEESE CHILLI $16.00
    • fried cheese with Indo-Chinese sauce tossed up with onion & capsicum
  • CHICKEN FRIED RICE $16.00
    • rice with egg Indo-Chinese sauce tossed up with fried chicken
  • CHILLI CHICKEN $16.00
    • fried chicken with Indo-Chicken sauce tossed up with onion & capsicum
ENTREES ENTREES
  • CHICKEN TIKKA $12.00
    • diced chicken thigh marinated in Indian Spices & grilled in Tandoor
  • CHICKEN LOLLYPOP $14.00
    • marinated drumstick deep fried and mixed with Indo-Chinese sauce
  • PRAWN TANDOORI $14.00
    • marinated jumbo juicy prawn grill in Tandoor
  • ONION BHAJI $6.00
    • sliced onion mixed in chickpea flour batter and deep fried
  • MIXED VEG PAKORA $10.00
    • onion Potato and Cauliflower mixed with fresh spices and deep fried in chickpea flour batter
  • LAMB TANDOORI $12.00
    • lamb marinated & grilled in tandoor
  • 2 VEGE/2 LAMB/2 CHICKEN SAMOSA ANY 2 $5.00
  • GARLIC PRAWN $14.00
    • big juicy prawns marinated in garlic paste and cooked
  • CHILY PANEER DRY $14.00
    • fried cottage cheese mixed with a fusion of Indian and Chinese sauce. and tossed up with onion, capsicum and spring onion
  • SHEEKH KEBAB $14.00
    • lamb mince marinated with Indian spices rolled onto a skewer & roasted in Tandoor
  • VEG MIX PLATTER $13.00
    • crispy onion bhaji, 2 pcs of aloo tikka, golden paneer pakora, and 2 Crunchy Veg samosa
  • NON-VEG-PLATTER $14.00
    • crispy onion bhaji, 2 tasty non-veg samosas, tender chicken tikka and fresh & tangy sheikh kebab
  • MASALA PAPAD $4.00
    • onion cucumber, tomato with tasty and tangy spices serve on the top of Crunchy pappadam
DESSERT DESSERT
  • GULAB JAMUN 3 PCS $5.00
  • MANGO KUFLI $5.00
  • ICE CREAM $6.00
    • chocolate, vanilla, raspberry, apricot, mint choc chip on availability
BIRYANI/RICE BIRYANI/RICE
  • CHICKEN/LAMB BIRYANI $14.00
    • boneless chicken/lamb cooked with traditional Indian spices
  • VEGE BIRYANI $12.00
    • fresh vegetables cooked with traditional Indian spices
  • VEGETABLE PULAO $12.00
    • par basmati rice cooked with mixed vegetables and spices
  • PLAIN RICE $2.50
    • long grain boiled plain basmati rice
  • JEERA RICE $3.00
    • steamed basmati rice tossed in wok with cumin seeds and tint of diced onions
BREAD BREAD
  • CHEESE NAAN $4.50
  • BUTTER NAAN $2.50
  • GARLIC NAAN $3.50
  • GARLIC CHEESE NAAN $5.00
  • GARLIC CHILI NAAN $4.00
  • KASHMIRI NAAN $5.50
  • CHICKEN & ONION NAAN $5.50
SIDES SIDES
  • KACHUMBER SALAD $5.00
    • finely chopped cucumber, carrot, tomatoes and red onions
  • SIDES PLATTER $12.00
    • mint chutni, tamarin chutni, mango chutni, raita, kachumber salad, mix pickle and pappadam
  • CUCUMBER & CARROT RAITA $3.00
  • MANGO/MINT/TAMARIND CHUTNEY $3.00
  • POPPADUM $0.50
  • MANGO LASSI $4.00
  • MIX PICKLE $3.00

Nearby Sample Menus

  • Ham & fried egg $19
  • Banana salad $32
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Seafood spring onion fritter $24
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • Fish ball soup (Spicy option) $24
  • Marinated beef bean sprout pot $35
  • Spicy seafood pot stew $35
  • Teppan N/A
    • comes with rice, Mui pickle and miso soup
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Extra sauce $0.50
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Steamed plain rice $2.00
  • TeHenga BBQ(V) $9.50
    • vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
  • Heavenly chick $11.50
    • Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • Loaded $16.50
    • Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • (all burger comes with lettuce, tomato, and onions)
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Greek style salad $17.50
    • w chicken
  • Fish Bites & fries $7.90
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Pukeko Power Breakfast $18.50
    • sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
  • Creamy mushroom $8.00
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Lamb Shank Curry with Steam rice $15.00
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • -crispy pork belly & spiced apple chutney
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • -chicken & aioli
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -Duck Fat Roasted Gourmet Potato $8
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Chicken Schnitzel / Spring Roll $2.50
  • Frank Roll $2.80
  • Chicken Thigh $3.20
  • Spicy miso soup $2.20
  • Miso soup $2.20
  • Eda-mame $5.50
    • Boiled soybeans
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Prawn katsu $5.50
  • Potato katsu $5.50
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Mattar Mushroom $12.90
    • Mushroom& peas cooked in thick onion gravy & spices
  • Beef Korma $14.90
    • Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Aloo Gobi $12.90
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • CRABSTICK $2.00
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • 12 X HOKI $24.90
  • ONION RING REGULAR $4.90
  • KUMARA CHIPS $4.90/$6.90
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • 9X HOKI $19.90
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 7. Spicy Raw Crab $16/$30
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 9. Korean Sushi $6.00/$7.00
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 12. Dumpling $9.00 (10pcs)
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Mexican kumara mash $7.00
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Jug of fries (GF/V) $10.00
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • halloumi $6.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • Roast tomato $4.00
  • Fries $7.00
  • Portobello Mushroom $6.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
Black Pepper Indian Restaurant

Black Pepper Indian Restaurant

location

Address

341A Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

092146163

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Street Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Cash only

Location
341A Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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