Black Sugar Restaurant & Bar in Auckland Menu

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Toasted museli $12.50
- w fresh fruit, prunes & natural yogurt
Toasted bagel $10.50
- w cream cheese, smoked salmon, Spanish onion & capers
Toasted bagel $12.50
- w cream cheese, avocado, tomato & bacon
Pancakes $16.00
- w grilled bacon, banana & Canadian maple syrup
Mince on toast $15.50
- Savoury mince on toasted Turkish Pide w poached egg
Eggs Benedict $17.50
- Poached eggs on toasted English muffin w bacon
Eggs Benedict $17.50
- Poached eggs on toasted English muffin w smoked salmon & spinach
Eggs Benedict $17.50
- Poached eggs on toasted English muffin w flat mushrooms, grilled tomato & avocado & hollandaise sauce
Giant baked beans $16.00
- on toasted organic ciabatta topped w a poached egg, grilled w mozzarella
Scrambled eggs $16.50
- on toast w bacon & grilled tomato
Scrambled eggs $16.50
- on toast w salmon, capers & creme fraiche
Omelette $17.00
- w spinach & mozzarella cheese
Omelette $17.50
- w caramelised onion & chorizo sausage & Brie
Egg white omelette $17.00
- w flat mushrooms, spinach, roasted red capsicum
Baghdad eggs $16.50
- Eggs fried w fresh mint, garlic & lemon on Turkish Pide w yoghurt & cumin
Full Breakfast $18.50
- two eggs, grilled tomato, bacon, sausages, hand made hash browns on toast
French toast $17.00
- brioche dipped in fragrant egg, grilled, topped w fried banana, bacon & Canadian maple syrup
Sides $6.00 (each)
- Black pudding, Wilted spinach, Grilled tomato, Hash browns, Grilled sausages, Grilled bacon, Five grain bread, Sauteed mushrooms

Garlic Bread $6.00
Focaccia bread $7.50
- grilled w basil pesto, tomato salsa & mozzarella
Seafood chowder $14.00
- w calamari, fresh fish, mussels & prawns
Pancakes $16.00
- w grilled bacon, banana & Canadian maple syrup
Bubble & squeak $18.50
- Refrried mashed potato, peas & cabbage, poached egg & grilled bacon with hollandaise sauce
Mince on toast $15.50
- Savoury mince on toasted Turkish Pide w poached egg
Eggs Benedict $17.50
- Poached eggs on toasted English muffin with bacon
Eggs Benedict $17.50
- Poached eggs on toasted English muffin with smoked salmon & spinach
Scrambled eggs $16.50
- on toast with salmon, capers & creme fraiche
Akaroa King Salmon $21.00
- grilled served on sour leeks with peppered fraiche
Sauteed chicken livers $17.50
- with Spanish onions, mushrooms & spinach in Port sauce served w toasted brioche
Grilled scotch fillet $26.00
- topped with two fried eggs, fries & peppercorn jus
Fresh fillet of fish $25.50
- we will inform you of today's preparation
Sides $6.00 (each)
- Black pudding, Wilted spinach, Grilled tomato, Handmade Hash browns, Grilled sausages, Grilled bacon, Five grain bread, Sauteed mushrooms

Garlic Bread $6.00
Focaccia Bread $7.50
- grilled w basil pesto, tomato salsa & mozzarella
Soup of Today $12.50
- we will inform you of today's choice
Seafood chowder $14.00
- w calamari, fresh fish, mussels & prawns
Tripe & onions $16.00
- served in a parsley white sauce w potato mash
Sauteed chicken livers $17.50
- w Spanish onions, mushrooms & spinach in Port sauce served toasted brioche
Crispy squid $17.00
- w wild rocket salad, fried capers, green peppercorn & saffron mayonnaise
Risotto $19.80
- w sauteed garlic & chilli prawns, snow peas, creme fraiche & Parmigiano-Reggiano
Linguine tossed $19.00
- w char grilled chicken breasr, roast cherry tomatoes & red peppers
Akaroa King Salmon $21.00
- grilled served on sour leeks with peppered fraiche
Grilled scotch fillet $26.00
- topped with two fried eggs, fries & peppercorn jus
Fresh fillet of fish $25.50
- we will inform you of today's preparation
Pan fried flat mushrooms $21.50
- w Pedro Ximenez jus, grilled haloumi & red pepper oil
Lunch on Tuesdays to Fridays $20.00 per person
- Garlic Bread. A choice of: Slow roasted pork belly w leek & Mustard cream sauce caramelised apple & crackling / Chicken Linguini w mushroom, parmigiano, basil & rocket pesto / Slices of Veal shoulder slowly braised in buttermilk served w mushroom marsala sauce & beans / Salmon gravlax w chilled prawns, rocket salad & avocado aioli / Fresh pan fried fish of the day, served w pistachio nut crumble & pickled lemon & chive hollandaise sauce includes one complimentary glass of New Zealand tap beer, house wine or fruit juice

Garlic Bread $6.50
Focaccia bread, Basil Pesto, Tomato Salsa & Grilled Mozzarella $8.00
Ciabatta $14.00
- w Organic Extra Virgin 'Masportell' Olive Oil, Dips, Balsamic

Seafood chowder $17.00
- w saffron, prawns, fresh fish, calamari & mussels
Crispy stuffed risotto balls $20.00
- filled w minced lamb & Manchego cheese, vine tomato aioli
House cured salmon gravlax, kumara roesti & sweet mustard sauce $20.00
BBQ prawns $22.50
- w salad of feta, avocado cream, cress, black olives, lemon & mint
Roast beetroot salad $20.50
- w goats cheese, croutons, toasted pecans, baby spinach, tahini & Manuka honey dressing
Salt & pepper crispy calamari, red fire, chorizo sausage & Harissa aioli $20.50

Fresh market fish of the day N/A
- wait staff will adivse
Cornfed chicken breast $34.00
- filled w mushroom duxelle, capsicum & Gruyere wrapped in proscuitto, roasted, caponata w herb risotto
Roasted lamb rack $34.50
- w smoked cheese crust, cherry relish, fennel jus
Angus scotch fillet (230g) $34.00
- char grilled, grilled field mushroom, wilted spinach & red wine shallot sauce
Angus eye fillet (200g) $35.50
- char grilled w a choice of Beamaise sauce or Whisky & green peppercorn
Duck breast pan fried $35.50
- w shallots, spiced red wine pear & caramelized orange sauce
Maple Glazed Pork Belly, caramel apple, mustard leeks, red wine syrup, crackling $33.00
BBQ summer vegetables, Portguese style chickpea & kumara saute w fresh herbs, Arrabiata sauce $33.50

Rocquetta, pear, feta, toasted pecans $8.50
Fries w aioli $7.50
Sauteed beans w garlic $9.00
Steamed broccolini, saute of courgettes, lemon virgin olive oil $9.50
Beetroot, creme fraiche, toasted almonds $9.50

Baked Cheesecake $13.50
- we will inform you of today's flavour
Eton Mess $13.50
- crushed meringue & fresh strawberries mixed with vanilla ice cream & lightly whipped cfrem
Chocolate Date Pudding $13.50
- with Fudge sauce & Vanilla Ice Cream
A trio of sugar glazed brulee $13.50
Tiramisu w Marsala & dark chocolate sauce $13.50
Pecan Pie $13.50
- served with Organic Hokey Pokey Ice Cream & Fudge Sauce
Chocolate Brownie $13.50
- served with organic Vanilla Ice Cream
A choice of three scoops of organic ice cream served in a brandy snap basket $13.50
Vanilla, Peppermint Chip Double Chocolate, Licorice Rum & raisin, Hokey pokey Cookies & Cream $13.50
A selection of cheese w fresh seasonal fruits & quince jubes (for one / two / four) $14.00 / $17.00 / $24.00

Soup of the day $14.00

Tripe & onions $19.00
- in a parsley white sauce
Lambs brains $22.00
- crumbed in panko, served w wilted spinach & whole grain mustard sauce
Sauteed chicken livers $19.00
- w Spanish onions, bacon & spinach in a Marsala Cream sauce
Atlantic scallops $22.50
- pan seared served w cauliflower puree & rocquette pesto

Scotch fillet $34.00
- char grilled, served w roast garlic sauce, large chips & malt vinegar aioli
Slow braised lamb shanks (one shank / two shanks) $21.50 / $34.50
- in Shiraz & Onion jus - one shank
Akaroa King Salmon fillet $34.00
- grilled w pistachio nut crumble served w spinach sauce
Pasta of the day $22.00
A side of asparagus $7.50
- w strawberry butter

Nearby Sample Menus

SNAPPER $4.00
EGG $3.50
CHEESE $2.00
CHIPS $2.00
SNAPPER MEAL $12.00
- 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
POTATO FRITTER 0.80
CRAB STICK $1.00
MUSSEL $1.00

Extras $2.00
- Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Bagels $15.00
- House cured salmon, dill cream cheese, capers red onion and lemon
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish

Gurnard $4.00
BBQ Pork $9.90
Cheese Egg Pineapple $0.80
Tarakihi $4.00
Corn Fritter $2.20
Ham $3.30
Steak & Egg $5.00
Chicken $11.50

Please Ask The Waiter For Today’S Salad $9.5
Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
Café Pastry $3.5
Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Croissant, Shaved Ham, Swiss Cheese $11
Café Cookie $2

Spinach & mustard - Saag Large $6.00 Small $3.50
Plain Naan $2.00 each
Aloo Methi (seasonal) Large $6.00 Small $3.50
Mix Vege Large $5.00 Small $3.00
Rasmalai $4.00 (4pcs)
Yellow Lentil Large $5.00 Small $3.00
Butter Chicken
- (contains dairy & nuts)
Gulab Jamun $4.00 (4pcs)

Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Served with house pickles
Lamb ribs $10.00
- 1/4 pound
Sausage $8.75
Burnt enos baked beans $5.00
Hush puppies $6.00
- Spicy remoulade
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese

Cream Cheese $1.50
Add from the Sides menu to enhance your meal.
Smoked Salmon $5.00
Salmon Stack
- Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
Double $8.00
Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
Ploughman's Rye $1.00
Moroccan Chicken Salad $17.00
- Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki

Pack B $15.00
- 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
10 medium fish, 5 crab sticks, 4 sausages, $4.00 chips $20.00
Prawn S$12/M$14/L$16
Chinese special $43.00
- combination fried rice, chicken chow mein, steak black bean sauce, sweet & sour pork, 6 wonton
Pineapple Fritter $1.00
Bacon Egg $6.00
Steak S$9/M$11/L$13
Prawn S$12/M$14/L$16

Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
Braised Pork Chop
Shanghai Choy-Sum With Gluten $16.00
Salty Vege And Pork
Rice Cake With Pork And Salty Vege/Soup Rice Cake $10.00
Sour And Spicy Soup $10.00
Plain Noodle Soup $5.00
Pan Fried Pork Dumplings (6Pcs) $8.00

Deep-fried vegetable spring roll (10 pieces) $8.00
Stir-fried pork kidneys with chilli sauce $18.00
Gong pao pork $18.00
Egg fried rice with pork $12.00
Pork intestines with hot and spicy sauce in pot $20.00
Poached sliced beef in hot chilli soup with soft tofu $18.00
Boiled glutinous rice balls in sweet thick soup $4.50
Tea tree mushroom and spare ribs with hot and spicy sauce in pot $22.00

9. Fish Amritsari (8 pieces) $12.00
- Battered fried fish fillets marinated with herbs and spices.
49. Butter Paneer $14.00
- Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
58. Malai Kofta $15.00
- Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
90. Sweet Paan $3.50
10. Fish Finger (8 pieces) $12.00
- Chef's specialty, served with tartare sauce.
46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
30. Veg Noodles $11.00
- Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.

Strawberry snowflake ice $13.80
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Red bean soup w/fresh milk $7.00
Purple rice no4 $8.50
- taro+read bean+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Red bean soup $5.50

Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
• Lamb, hummus, tabouli and flatbread $18.5
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
• Chicken, hummus, tabouli and flatbread $16.5
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
•Served with pide bread 12.5
•Or chicken skewers $28,5

Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Seafood Marinara $16
- on linguine
Lamb and Apricot Tagine $18
- with rice
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Hash and Eggs $8
- any style, on toast
Homemade Toasted Muesli $12
- with fresh salad and yoghurt
Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries

Shredded Potato Salad / Seaweed Salad $8.80
Cucumber and Pork Hock with Garlic $10.80
Chicken with Pork Intestines in Chili Sauce $18.80
Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
Pork, Chives & Prawns Dumpling $13.80
Fried Shredded Pork with Cucumbers, Eggs & Carrots $15.80
Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
Hot fish fillets with pepper / Kongfu Fish fillets with veges $20.80

Black Sugar Restaurant & Bar

Auckland Region > Auckland > Black Sugar Restaurant & Bar

Address

1 Atkin Avenue, Mission Bay, Auckland, Auckland, 1071, New Zealand

Phone

095284551

Email

blacksugargrill@vodafone.co.nz

Opened hours

12 Noon to 3 PM, 6 PM to 11 PM (Mon-Fri), 10 AM to 11 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood

Features

EFTPOS , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Brunch , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Black Sugar Restaurant & Bar in Auckland Menu

Nearby Sample Menus

Black Sugar Restaurant & Bar

Auckland Region > Auckland > Black Sugar Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Atkin Avenue, Mission Bay, Auckland, Auckland, 1071, New Zealand

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