Bloody Mary's in Christchurch Menu

BREAKFAST
Continental selection
cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
$25.00
Full cooked
includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
$32.00
BRASSERIE-SNACKS & SHARE
Natural fresh oyster
choose from, kilpatrick/ tempura/ au natural
$4.50
Flatbread
sundried tomato & roquette
$11.00
Beef dripping fries
aioli, ketchup
$7.00
Nuts and pork bits
chilli, lemon
$8.00
Warmed mammoth olives
shaved parmesan
$11.00
4 braised lamb croquettes
mint sauce, aioli
$ 14.00
Ploughman’s platter
ham, cheddar, pickles, pate & a roll
$18.00
Charcuterie board
meats, cheeses, pickles, pate & rillettes
$34.00
Kansas city baby back ribs
finger bowl included (500g/ 1kg)
$19.00/ $37.00
Little bits warmed
croquettes, olives, nuts & pork bits, kc baby back ribs
$35.00
1kg green lipped mussels
creamy white wine sauce
$26.00
Cheese plate
crackers, pickles, quince
$18.00
BRASSERIE-BURGERS
Royal burger
beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
$19.00
Chicken burger
grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
$18.00
Vege burger
spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
$17.00
BRASSERIE-SUBSTANTIAL
Fush n chups
panko crumbed fresh market fish, chunky chips, mushy peas & tartare
$26.00
BMF chicken
fried chicken, slaw, mash, gravy
$26.00
200g hereford prime sirloin
hand cut fries, crisp slaw & béarnaise
$36.00
150g angus/hereford eye fillet
hand cut fries, crisp slaw & béarnaise
$36.00
Caesar salad
Yes it has anchovies!
$20.00
Caesar salad
Yes it has anchovies! with chicken
$26.00
Soup of the day
with warm bread & butter
$15.00
spiced pumpkin, grilled haloumi
wild roquette, tarragon mustard vinaigrette
$16.00
BRASSERIE-PARTNERS
Beef dripping fries $7.00
Roast beets & goats cheese $7.00
Crisp apple slaw $7.00
Green salad $7.00
DINNER-STARTER
Flatbread, sundried tomato & roquette $10.00
Warmed mammoth olives, shaved parmesan $11.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Fresh oyster each $4.50
Croquette of braised lamb each $4.50
Some bacon, an oyster & a croquette $13.00
DINNER-ENTREE
Fully loaded seafood chowder $19.00
Venison tartare
with pickled mushrooms & toast
$20.00
Panko & paremsan lamb sweetbreads
with pickled minted peach & snow pea
$19.00
Scallops w house made chorizo
spiced orange, saffron & coriander vinaigrette
$22.00
Tomato consomme
basil tortellini, smoked paprika
$18.00
DINNER-MAIN COURSE
180g ora king salmon
ebly wheat, beetroot & roquette salad w avocado salsa verde
$38.00
Waitoa free range chicken supreme
chorizo & pea risotto, salsa roja
$36.00
Parpadelle
with eggplant & red pepper ragout w pecorino cheese
$31.00
Smoked pork scotch fillet
cumin polenta, broccolini, blood orange marmalade
$37.00
Smoked venison leg fillet
kumara puree, baby carrot, asparagus & spiced plum sauce
$38.00
DINNER-MARY'S GRILL (served with your choice of potato and sauce)
Angus/ Hereford Cross
28 Day Aged, South Canterbury eye fillet 150g
$36.00
Angus/ Hereford Cross
28 Day Aged, South Canterbury T-bone 500g
$51.00
Hereford Prime
30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
$35.00
Hereford Prime
30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
$52.00
Wakanui
30 Day Aged, Grain Finished, South Canterbury rib eye 300g
$50.00
Wakanui
30 Day Aged, Grain Finished, South Canterbury sirloin 300g
$46.00
Canterbury Angus
21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
$78.00
Canterbury Angus
21 Day Aged Grass Fed, Canterbury fillet 200g
$48.00
Canterbury Lamb
World Famous In New Zealand rump 200g
$36.00
Canterbury Lamb
World Famous In New Zealand 4 point rack
$45.00
DINNER-PRIME RIB (24 Hour Cooked, Truffle And Green Peppercorn Rubbed Prime Rib, Served Medium From Our Prime Rib Cart With Garlic Gratin, Broccolini & A Selection Of Premium Sauces)
Mary’s Cut
300g
$59.00
Hugh’s Cut
500g
$79.00
DINNER-TO SHARE
Braised canterbury merino lamb shoulder
peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
$75.00
Chateaubriand of canterbury angus beef
garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
$95.00
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs
served with appropriate accoutrements to enhance the meat
P.O.A
DINNER-SIDES
Beets & goats cheese $7.00
Classic caesar $7.00
Asparagus & bearnaise $7.00
Carrots & peas $7.00
Cauliflower cheese $7.00
Green salad w balsamic $7.00
Crisp apple slaw $7.00
DINNER-POTATOES
House hash brown $7.00
Beef dripping fries $7.00
Truffled mash $7.00
Garlic gratin $7.00
Goose fat roasted $7.00
Rosemary red rascal $7.00
Potato salad $7.00
DINNER-SAUCES
Port wine & thyme $3.00
Mushroom & garlic $3.00
Peppercorn $3.00
Roast garlic butter $3.00
Bearnaise $3.00
Carmelized onion relish $3.00
Horseradish $3.00
DINNER-PIMP MY STEAK
Oyster duo $9.00
Truffled fried egg $4.50
Cured bacon 100g $4.50
Scallop skewer $8.00
Roquefort 30g $4.50
DESSERT
Cambridge burnt cream
berry compote & almond tuile
$15.00
Iced chocolate parfait
chocolate crumb, plum jelly & merlot meringue
$16.00
Knickerbocker glory of the day $16.00
Strawberry mille fuille
berry beignet
$15.00
Mary’s affagato
espresso, tiramisu gelato, biscotti
$11.00
CHEESE
1 selection $15.00
2 selections $23.00
3 selections $31.00
Kapiti Kikorangi -Manurewa-Auckland-New Zealand
intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
N/A
Whitestone totara tasty- Oamaru-Otago-New Zealand
aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
N/A
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand
manuka smoked brie, smooth even flavour, subtle & lingering
N/A

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Bloody Mary’s features the best produce Canterbury & the South Island has to offer, a Grill experience unlike any other. You will want to Stake your claim!

https://www.facebook.com/bloodymaryschristchurch/

Nearby Steak restaurants

Name Cuisines
The Harvard Bar & Cafe American, Steak, Hamburgers, Kiwi, Cafe Food, European
Bloody Mary's Steak, European, Vegetarian, Breakfast, Brunch, Gluten Free, Bar, Grill, Steakhouse, New Zealand
Stellar Restaurant and Bar Diner, Steak, Seafood, European, Vegetarian, Breakfast, Tapas, Contemporary, Gluten Free, New Zealand, Kiwi
Robbies Bar & Bistro Diner, Steak, Hamburgers, Kiwi, Vegetarian, Breakfast, European
The Talbot at Yaldhurst Soul Food, Southern Food, American, Steak, Hamburgers, British, Buffet, Seafood, Fast Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Little Sister Cafe (sample menu)
Open Beef Burger and Chips
w/ Red onion relish
$16.90
French Toast
with grilled banana, flaked almonds & chocolate sauce
$16.90
Caesar Salad $15.90
Eggs Benedict
choose bacon or smoked salmon
$16.90
Wedges
w/ Sour cream and Sweet chilli sauce
$6.00
Famous Doorstep Toasties - choose 3 fillings
ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
$7.90
Bacon & Egg Roll
Ciabatta roll, bacon, egg and BBQ sauce
$8.90
Potato Rosti Stack
w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
$16.90
Clean Here for the full menu for Little Sister Cafe
El Camino Grill (sample)
Taco
6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
$6.50
Mexican corn salad $5.00
Frito tortillas & chips
Fried flour tortilla crisps with warm bean dip & salsa queso
$12.00
Guacamole $3.00
Chimichang
Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
$18.50
Sour cream $3.00
Add guacamole $3.00
Devilskins
Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
$17.50
Clean Here for the full menu for El Camino Grill
Dunsandel Tavern (sample)
HAMBURGER
beef, tasty cheese and bbq sauce served with thick cut fries
$17.50
CHICKEN SCHNITZEL BURGER
house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
$18.50
AKAROA SALMON
fresh pan seared Akaroa salmon wit house made rosti and steamed greens
$27.00
CHICKEN PARMIGIANA
served with gourmet roast potatoes and seasonal vegetables or garden salad
$23.50
DUNSANDEL DELUXE BURGER
150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
$21.50
KIDS BASKET
chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
$10.00
SOUP OF THE DAY
with toasted bread roll
$12.50
ROAST VEGETABLE STACK
served on polenta bread with roast capsicum coulis
$19.50
Clean Here for the full menu for Dunsandel Tavern
Chateau On The Park - Garden Court Brasserie (sample)
Grilled prawns, mussels, scallops, calamari & fresh fish fillet
clam & fennel rice pilaf
$39.50
Bowi of French fries, new potatoes
side salad, rice, vegetables of the day, potato wedges with sour cream
$6.50
Chicken fillet, or beef burger
with bacon, relish, cheese, tomato & French fries
$18.50
Bowl of French fries
new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
$6.50
Market fresh soup of the day $9.50
Open bean & lentil burger
with crispy onion rings / beetroot chips in gluten free bun
$27.50
Chateau club sandwich
bacon, tom ato, cheese, egg mayonnaise & French fries
$18.50
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Clean Here for the full menu for Chateau On The Park - Garden Court Brasserie
Oak N Ferry (sample)
Chips
With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
$ 5.00
Oak bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
$ 9.00
Toasted Sandwiches
3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
$ 5.00
Garlic bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
$ 8.00
Toasted Sandwiches
Bacon & Egg
$ 5.00
Farmhouse wedges
With cheese, bacon, sour cream and sweet chilli
$ 8.00
Nachos
Beef & bean minced with sour cream and sweet chilli
$ 10.00
Toasted Sandwiches
2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
$ 4.00
Clean Here for the full menu for Oak N Ferry

Nearby restaurants

Name Cuisines
Little Sister Cafe Kiwi, Cafe Food
El Camino Grill Tex-Mex, Vegetarian, Seafood, Mexican, Latin American
Dunsandel Tavern Bar, Cafe Food, Bar Food
Chateau On The Park - Garden Court Brasserie Gluten Free, New Zealand, Kiwi, Vegetarian, European, French
Oak N Ferry Finger Food
Kadett Cafe Food
Ilex Cafe New Zealand, Breakfast
Aorangi Bakery Bakery

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Restaurant Details

Location
Christchurch
Type
Service
Table Service
Price
$50+
Phone
039435937
Fax
None
Email
info@bloodymarys.co.nz
Address
30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Features
Mastercard, Visa, Romantic, Wheelchair accessible, Business meetings, Reservations, Breakfast, Waitstaff, Private Dining, Cash, Television, Groups, American Express, Lunch, Bar Scene, Group Meal, Seating, Buffet, Highchairs Available, Brunch, Street Parking, Free Off-Street Parking, No Takeaway, Free Wifi, Cards accepted, Local cuisine, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating, Full Bar
Cuisine
Steak, European, Vegetarian, Breakfast, Brunch, Gluten Free, Bar, Grill, Steakhouse, New Zealand
Website
http://www.bloodymarys.co.nz/
Bloody Mary's Christchurch Menu

Opening Hours

Monday: 6:00 AM – 12:00 AM, Tuesday: 6:00 AM – 12:00 AM, Wednesday: 6:00 AM – 12:00 AM, Thursday: 6:00 AM – 12:00 AM, Friday: 6:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM

Location

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