Bonanza Bar Takeaways in Auckland Menu

Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
Kumara Bites N/A
Mussels $1.40

Nearby Sample Menus

Tiroler Schnitzel $24.00
- crumbed pork Schnitzel with bacon and onion filling
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Dumplings / Mashed Potatoes / $5.00
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage

Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
Chatni (50ml) / Masala Bun (Each) $1.50
Paneer Chilli (Dry/Gravy) $12.00
Chole Bhature $9.00
- 2 Bhature
Sev Usal (500ml, 1 bun) $10.00 pp

Edamame (soybeans in pod) $6.00
Fried Tofu Salad $9.00
Beef Sukiyaki Don $10.00
Mixed Sashimi (tuno&salmon) $12.00
Red Hot Miso Ramen $10.00
- (Spicy miso soup with pork mince. BBQ pork & veggies)
Grilled Chicken (miso marinated) $10.00
Spicy bamboo shoot $5.00
Gyoza $6.00

Single Kebab $8.00
Large Chips $5
Single $3.50
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
Chicken Kebab Combo $12
- Chicken kebab, chips and a 420ml drink
Butter Chicken Curry $11
- with rice and Pita
Single $3.50
Cosmo’s Drumstick $2.50

- With chilli beans $7.50
-ham/ cheese / tomato / pineapple / onion $5.00
all breakfast served with small hash brown, salad and toasts
Wedges with sour cream or sweet chilli sauce $5.00
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
Bagel with cream cheese & jam $5.50
Bacon & eggs breakfast $9.50
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts

Wedges $7.50
Fruit salad $5.90
-spring rolls x 2 $4.50
Creamy mushroom on baguette $13.50
Toasted baguettes $4.50
- Three slices served with butter, jam, marmalade or honey
-cheese & tomato $6.50
-extra icecream per scoop $1.50
Seafood basket $17.50
- 1 x prawn, 2 x tempura, 2 x chips

8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
2. Combination Tendon
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
M $50.00
3. Dogany Tang $15.00
- Tendon soup with boiled rice
L $70.00
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice

Eggs any style on Toast $11.00
- Served w roasted vine tomato and grain toast
Pulled Pork Slab $19.50
- Toasted flat bread, slaw, tomato, orchard apple, candied kumera
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
• Options
- Chicken or Lamb
Fish bites & chips $8.90
Cheese & Bacon Chorizo Sausages $3.50
French Toast $18.00
- Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
Salt & Pepper Squid Salad $18.00
- Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad

Bolero Platter $29.5
- A combination of our best tapas
Green Salad $6.5
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
Mango Milk Shake Coffee $12
- Monin coffee, Midori Mango with single shot of coffee
Field Mushrooms, Eggs & Bacon $14
- Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
Gambas Al Plancha $17.5
- Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Vegetable Stack $18
- Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered