Brew Cafe & Bar in Dunedin Menu

Brew Cafe & Bar in Dunedin has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Nichol's Cafe includes a wide range like Salmon bagel or Bacon butty. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
  • Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
  • BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
  • Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
  • Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
  • Pasta Pomodoro $13.00
  • Fennel-Cabbage Slaw $9.00
  • Pizza, tomato, oregano, garlic $15.00
  • Gorganzola, pear $14.00
  • Bruschetta $9.00
    • mixed mushroom
  • Granola, seasonal fruit, yoghurt $12.00
  • Esplanade Breakfast $19.00
    • sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
  • Insalata Rucala $12.00
    • rocket, pear, pecorino, walnut
  • Tiramisu $8.00
  • Panino Toastie $12.00
    • prosciutto cotto, piccanti, pesto, mozzarella
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • Omelette (GF)(V) $10.00
    • Tasty, fluffy omelette with your choice of two fillings. Served with salad
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • (GF) or (V) - these meals can be made gluten free or vegetarian when requested
  • Chef's choice of a burger or wrap or sandwich of the day
    • Please see the blackboard for today's special
  • Cocktail spring rolls (V) $7.00
    • Mini vegetarian rolls served with sweet n sour sauce
  • Ham steak (GF) $16.00
    • Juicy ham steak topped with grilled pineapple. Served with chips & salad
  • Toasted french bread with ....
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
  • Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
  • Green salad dressed with lemon honey vinaigrette $7.50
  • Sautéed courgettes coated in dukkah $7.50
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
  • Affogato with the extra zing of a nip of liqueur. $13.50
  • Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Mint Chutney $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Lamb Wrap $11.00
  • Chicken Wrap $11.00
  • Shish on Rice $17.00
  • Zucchini fritters $11.00
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • SPECIAL MAYO SAUCE
    • mayonaise with our own blend of spices
  • DONER COMBO $16.00
    • large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
  • Combination Iskender $15.50
  • GARDEN TOSSED SALAD $5.00
  • GARLIC BREAD $5.00
  • STEAK $29.99
    • Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
  • LAMB SHANKS $25.00
    • Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
  • CHICKEN FILO $24.99
    • Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
  • MUSSELS $25.00
    • New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • Turkish bread with olive oil and dukkah $6.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Soup of the day $15.00
    • Made fresh and changes daily
  • Flowerpot bread $6.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • PAVA PATTIES
    • served with chilli yoghurt
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • KIDS MENU AVAILABLE
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Risotto of the day $22.90
    • finished w meat
  • Fish of the day POA
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
  • 1/2 Doz: $7.50
  • 8 pc: $19.90
  • Mix Platter $14.50
    • Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Chicken Wrap (Shawarma) $12.50
    • Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
  • Boiled combination beef in chili oil $18
  • Price: $200 (Or $20 Per Person)
  • Plain fried rice $12 / $14
  • Seafood chow mein $12 / $16
  • Green bean with garlic sauce $15
  • Chicken and Sweet Corn Soup (Large)
  • Price $102 (or $17 per person)
  • Kimchi soup with fish fillets $17
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • Beetroot, Goats Cheese and Spinach Salad $12.00
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Beef or Pork Sliders $3.00 each
    • With tomato sauce and cheese
  • S3 Phuket Cashewnut $25.00
    • battered chicken stir fry with roasted chilli paste and seasonal vegetables
  • Y4 Roasted Duck And Lychee Salad $30.00
    • roasted duck, lychee, pineapple, soba noodle salad, with a plum hoisin dressing
  • V4 Vegan Duck Red Curry (GF, V) $24.00
    • duck flavored vegan tofu in Thai red curry
  • S2 Honey And Lemon Chicken $22.50
    • sweet and tangy crispy chicken, served with prawn crackers and som tum salad
  • Fried Rice Noodle/Char Kway Teow With Chicken
  • E14 Sharing Plate $25.00
    • combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
  • V5 Satay Stir Fry (GF, V) $22.00
    • vegetarian satay stir fry. Option to add tofu
  • E4 Crispy Tofu (GF/V) $12.00
    • with satay dipping sauce
Brew Cafe & Bar

Brew Cafe & Bar

location

Address

57 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand

phone

Phone

034559663

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Continental , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
57 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand