Brezel Mania in Wellington Menu

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Brezel Mania in Wellington has no menu available, but can choose from many other options such as Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread from Aqua Bistro & Bar. Kera-la-carte offers many options including Assorted Pakkavada and Uzhunnu Vada (3 Portions). Thai Chef's Restaurant includes a wide range like Vegetarian dishes can be made using vegetables only (with or without additional tofu). or Selections for Soup. BATTERED FISH and CRUMBED FISH from . Buoy Oh Buoy offers Chocolate Frog Cafe and .

Nearby Sample Menus

Flat white $4.00
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Baked double cheese scallop mornay served with garlic bread $15.00
Bacon $2.00
Crumbed camembert cheese served with plum jam $12.00
Tomato $4.50
Catch of the day to be advised $POA
Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00

Grilled sardines on homemade ciabatta garlic toasts $13.50
Pulpo a la diabla $16.00
Charcuterie: cold meat platter (for two to four) $49.00
Wood-fired prime beef short rib w chimichurri $18.00
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Fire roasted sweetcorn w smoked paprika butter $11.50
Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
Lamb sweetbreads w lemon, garlic & thyme $14.00

Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Cheesy Fries $9.5
- with a cheesy topping.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Bacon $3
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.

TOAST with Choice of spread + butter $5.50
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
ANTIPASTO PLATTER $20.00
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup

EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
STEAK & ONION $3.60
MINCE $3.60
SAUSAGE ROLL $1.80
STEAK $3.60
TOMATO $2.00
MINCE & CHEESE $3.60
BACON & EGG $3.60

12pm until 10pm daily in the Lounge Bar
●Selection of Award Winning Local Cheeses
Kapiti Kikorangi Blue $15.00
Shoe String Fries with Tomato Sauce $9.00
Main $29.50
Handmade Schoc Chocolate Truffles (2) $6.00
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
Breads and Dips $15.00

French Toast $11.50
Roast Dinner Pork lamb or Beef small $11.80
Egg Benedict $11.50
Bacon & Egg
Moroccan Chicken
Hawaiian
Hamburger
Roast Dinner Pork lamb or Beef large $16.80

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Plain noodle soup $5.00
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Roti with satay sauce $5.50

Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Gourmet Potatoes $5
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise

Deep Fried Tofu $7.50
Seafood Laksa $11.00
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Steamed Vegetables $7.50
Stir Fried Vegetables $10.00
Dumpling Laksa $11.00
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
BBQ Pork on Rice $11.00

Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Kids Wedges $5.00
Cheese on Toast $6.00
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Boiled Eggs $5.00

Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Pork Sausage /Bacon $4.00
-Add Salmon $17.50
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise