Bridgehouse Lodge in Auckland Menu

ENTRÉE ENTRÉE
  • Garlic Bread $5.50
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Soup of the Day $12.50
    • With ciabatta
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Baby Spinach Salad $17.50
    • Crispy bacon, croutons and roasted pear with blue cheese dressing
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
MAINS MAINS
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • Macaroni Pasta $22.50
    • With crème fraiche, panko herb crust & vine ripened tomato
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
SIDES SIDES
  • Fries $7.50
    • With aioli
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Seasonal Vegetables $8.50
  • Parmentier Potatoes $7.50
  • House Coleslaw $7.50
GOURMET PIZZA (serves one) - Gluten-Free bases available for an additional $2.00 GOURMET PIZZA (serves one) - Gluten-Free bases available for an additional $2.00
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Kiwi $15.50
    • Lamb shank, kumara, bacon w onion
DESSERTS DESSERTS
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Trio of Ice Cream & Raspberry Sauce $12.50
  • All served with fresh cream and ice cream
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Warm Dark Chocolate & Raspberry Brownie $12.50
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Fresh Seasonal Fruit Salad $12.50
  • Lemon Tart $12.50
  • Apple Pie $12.50

Nearby Sample Menus

  • SLOW ROASTED LAMB SHANK
    • with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
  • Large $22.50
  • BLACKSMITH BREAKFAST $18.00
    • hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked buorbon glazed pork ribs served with salad, slaw and fries
  • TOASTED PITA BREAD $8.00
    • topped with sundried tomato pesto and parmesan served with sour cream and sweet
  • half rack $18.00
  • Small $9.50
  • LIME AND CHILLI SQUID $14.00
    • with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
  • 350gr Black Angus Sirloin $36
    • Beer battered chips, green beans, free range eggs and green peppercorn jus
  • Green beans $8
    • with smoked bacon and fish sauce vinaigrettes
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Onion rings $8
  • Green peppercorn jus $2.5
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • Dumpling with vegetable soup $13.00
  • Shrimp with Sweet & sour sauce $28.00/$33.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Bok choy with Oyster sauce $20.00
  • Spring rolls $10.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Cold Jelly Fish $28.00/$33.00
  • Chinese special braised cold pork hocks $30.00
  • Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
  • Katsu (Pork) don N/A
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
  • Chicken Cutlet $13.00
  • Ten-don (Prawn w/ Veges) N/A
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Spicy Beef Soup, W/ Vege $12.00
  • Hawaiian $22
    • Ham and pineapple
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Lamb rack / Ox tongue $2.50
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Roast okra / Mushroom / Chives $2.00
  • Flunder $8.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Black rice porridge $3.00
  • Capsicum / Jalapeno / Cheese / Mushroom $1.00
  • Burger Combo S $11.00 / L $13.00
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Combo 5 $32.00
    • 2 X-Large Pizza, 2 Chips, 1.5Lt
  • Chips Combo S $12.00 / L $15.00
  • Combo 1 $9.00
    • XL Slice Pizza, Chips and 420ml Coke
  • Meat Delux L $9.90 / XL $12.90
    • Lamb, Capsicum, onion, mushroom, mozzarella cheese
  • Falafel Burger S $5.50 / L $7.50
  • crumb FISH $3.80
  • Steak $4.90
  • ( 2 Pieces of Fish 3 Potatoes) $6.00 B
  • Half $7.50
  • Cake Donut $1.20
  • ( $2 Chips 4 Pieces of Chicken ) $12.00C
  • Crab Stick $1.30
  • Ham $3.00
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • -Salad leaves with homemade dressing $8
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Spicy Pork $1.20
  • Tuna $1.20
  • Vegetable Tempura $2.50
  • Donkastu (Fried Pork) $14.50
  • Fish Katsu $14.50
  • Fish(Salmon) Donburi $15.00
  • Teriyaki Beef $14.50
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Fried noodles $13.00
  • Chicken teriyaki don $12.00
  • Chicken katsu don $12.00
  • Pork spicy don $14.00
  • Salmon teriyaki don $14.00
  • Salmon teriyaki bento $18.00
  • Sushi, tempura, rice, salad & miso N/A
  • Fresh salon don $15.00
  • Spinach $2.00
  • Ham Cheese Onion $6.00
  • Cheese $3.00
  • Bacon & Egg $5.50
  • Sausage $2.00
  • Chicken & Cheese $5.50
  • Pineapple $1.00
  • Bacon Cheese $4.20
  • Wedges $7.00
  • Lucky Noodle Soup $12.90
  • Sirloin Steak $19.90
  • Beef Nacho $9.90
  • Chicken Laksa $13.90
  • Steak, Cheese and Tomato $9.50
  • Kumara Chips $8.00
  • Ham/Bacon or Chicken $7.00
  • -Fresh banana and chocolate $2.00
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • -Cheese $4.00
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • -Tomato and avo $4.00
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • Wedge $7.00
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Chicken $3.00
Bridgehouse Lodge

Bridgehouse Lodge

location

Address

16 Elizabeth Street, Warkworth, Warkworth, Auckland, 0910, New Zealand

phone

Phone

094258351

clock

Opened hours

11 AM to 1 AM (Mon-Sat), 11 AM to 11 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16 Elizabeth Street, Warkworth, Warkworth, Auckland, 0910, New Zealand