Bubble Champagne Bar in Auckland Menu

VIADUCT SET LUNCH MENU-OPTION 1 VIADUCT SET LUNCH MENU-OPTION 1
  • Per Person $39
  • ENTREE
  • Start with our special selections of salt & pepper squid, feta, potato, parsley and mint spring rolls, hummus, tomato salsa, marinated olives & fresh daily made bread
  • MAINS
  • Choice of
  • Szechuan Spiced Crispy Squid With Salad, Lemon Meyer Aioli
  • Roasted Chicken on Caesar Salad With Romaine Lettuce, Crisp Pancetta, Parmesan Reggiano, Croutons Anchovies & Poached Egg
  • Lasagne Made With Chicken, Roasted pumpkin,spinach, cottage parmesan cheese, tomato salsa & mixed leaves
  • Goats Cheese & Silverbeet Pie With Caramelised Red Onion wrapped In Filo Pastry served With whipped Yoghurt & Greek Salad
  • Fish The Day, Please consult With Your Server
  • Steak Sandwich Rib Eye, Portobello Mushrooms, Cos Lettuce, Smoked Chipotle Mayonnaise, Vine Tomato & Fried Onion Ring
  • Crispy Pork Belly On Sauteed kumara With Nustic Apple Sauce
  • DESSERT
  • Freshly Brewed Coffee Gourmet Served With Fresh Handmade Italian Biscotti
VIADUCT SET LUNCH MENU-OPTION 2 VIADUCT SET LUNCH MENU-OPTION 2
  • Per Person $47
  • ENTREE
  • Start with our special selections of salt & pepper squid, feta, potato, parsley and mint spring rolls, hummus, tomato salsa, marinated olives & fresh daily made bread
  • MAINS
  • Choice of
  • Szechuan Spiced Crispy Squid With Salad, Lemon Meyer Aioli
  • Roasted Chicken on Caesar Salad With Romaine Lettuce, Crisp Pancetta, Parmesan Reggiano, Croutons Anchovies & Poached Egg
  • Lasagne Made With Chicken, Roasted pumpkin,spinach, cottage parmesan cheese, tomato salsa & mixed leaves
  • Goats Cheese & Silverbeet Pie With Caramelised Red Onion wrapped In Filo Pastry served With whipped Yoghurt & Greek Salad
  • Fish The Day, Please consult With Your Server
  • Steak Sandwich Rib Eye, Portobello Mushrooms, Cos Lettuce, Smoked Chipotle Mayonnaise, Vine Tomato & Fried Onion Ring
  • Crispy Pork Belly On Sauteed kumara With Nustic Apple Sauce
  • DESSERT
  • Vanilla Crème Brulee, Biscotti
  • Valona 70% Dark Chocolate Mousse, Coffee And Almond Crumble, Mango & Passionfruit Sorbet
  • Granny Smith Apple Crumble with Vanilla Ice Cream
VIADUCT SET DINNER-OPTION 1 VIADUCT SET DINNER-OPTION 1
  • Per Person $75
  • La Voie Artisan French Baguette Lewis Road Butter
  • ENTREES
  • Seared Yellow Fin Tuna ‘Carpaccio’ Avocado, Celeriac Remoulade
  • Grilled Scallops, Harissa, Lipstick Pepper Paste , Garlic & Herbs
  • Filo Sigara, Feta, Parsley, Tomato Salsa, Cucumber Tazaki
  • MAINS
  • Roasted Pork Belly Served With Watercress, Apple, Rustic Apple Sauce, And Kumara Sauce
  • Baked Chicken Stuffed With Spinach, Mozzarella, Pine Nuts, Kumara Puree, Chicken Veloute
  • Braised Lamb Shanks In Tomato, Rosemary & Thyme Served Over Garlic Mash Potato & Caramelised Onion
  • Beef Rib Eye Fillet Served With Portobello Mushrooms, Potato Pure And Bearnaise Sauce
  • Snapper Served With Potato Mash, Hollandaise, And Arugula
  • Prawn & Scallop Fettuccine Which Cooked In Mildly Spiced Coconut cream, sundried Tomato, Baby Spinach, Coriander, Lemongrass Or Vegetarian Fettuccine
  • Goat Cheese & Silverbeet Pie With Caramelised Red Onion, Whipped Yoghurt And Greek Salad
  • DESSERTS
  • Vanilla Crème Brulee, Biscotti
  • Sambirano Bitter Chocolate Mousse, Coffee And Almond Crumble, Passionfruit Sorbet
  • Granny Smith Apple Crumble With Vanilla Ice Cream
VIADUCT SET DINNER-OPTION 2 VIADUCT SET DINNER-OPTION 2
  • Per Person $65
  • ENTREE
  • Start with some award winning warm bread selection of salt 7 pepper squid, feta, potato, parsley and mint spring rolls, hummus, tomato salsa
  • MAINS
  • Roasted Pork Belly Served With Watercress,Apple,Rustic Apple Sauce,And Kumara Sauce
  • Baked Chicken Stuffed With Spinach,Mozzarella,Pine Nuts,Kumara Puree,Chicken Veloute
  • Braised Lamb Shanks In Tomato,Rosemary & Thyme Served Over Garlic Mash Potato & Caramelised Onion
  • Beef Rib Eye Fillet Served With Portobello Mushrooms,Potato Puree And Beamaise Sauce
  • Snapper Served With Potato Mash,Hollandaise,And Arugula
  • Prawn & Scallop Fettuccine Which Cooked In Mildly Spiced Coconut Cream,Sundried Tomato,Baby Spinach,Coriander,Lemongrass Or Vegetarian Fettuccine
  • Goats Cheese & Silverbeet Pie With Caramelised Red Onion,Whipped Yoghurt And Greek Salad
  • DESSERTS
  • Vanilla Crème Brulee,Biscotti
  • Sambirano Bitter Chocolate Mousse,Coffee And Almond,Passion Fruit Sorbet
  • Granny Smith Apple And Toasted Oat Crumble Vanilla Ice Cream
VIADUCT SET DINNER-OPTION 3 VIADUCT SET DINNER-OPTION 3
  • Per Person $55
  • ENTREES
  • Start With Some Award Winning Warm Bread Selection Of Salt & Pepper Squid, Feta, Potato, Parsley And Mint Spring Rolls, Hummus, Tomato Salsa, Marinated Olives
  • MAINS
  • Roasted Pork Belly Served With Watercress, Apple, Rustic Apple Sauce, And Kumara Sauce
  • Baked Chicken Stuffed With Spinach, Mozzarella, Pine Nuts, Kumara Puree, Chicken Veloute
  • Braised Lamb Shanks In Tomato, Rosemary & Thyme Served Over Garlic Mash Potato & Caramelised Onion
  • Beef Rib Eye Fillet Served With Portobello Mushrooms, Potato Pure And Bearnaise Sauce
  • Snapper Served With Potato Mash, Hollandaise, And Arugula
  • Goat Cheese & Silverbeet Pie With Caramelised Red Onion, Whipped Yoghurt And Greek Salad
BUBBLE BUBBLE
  • Bar snack menu
  • Small Plate (Each) $ 9
  • For 3 $25
  • Bead & Dips
  • Crispy Squid
  • Thai Spring Rolls
  • Chicken Wings
  • Mixed Nuts
  • Garlic Bread
  • Pork Rillettes
  • Srapper Goujerd
SIDE SIDE
  • Agria Potato Fries $8
PLATTERS TO SHARE PLATTERS TO SHARE
  • Two cheeses $23
  • Mezze Platter $30
  • Seafood Selection $32
    • scraper biter, prawns with sauce Louis, crispy salmon gravlax
  • Cheese Selection
  • Served with freshly baked French baguette, vege, crackers and grapes
  • Riverdale, ouaddar, cikarang, blue, ramara
  • One cheese $17
  • Three cheese $29
TAPAS TAPAS
  • Cold Selection
    • Price per person
  • Pacific Oysters $45
    • on ice with fresh coriander,chilli lemongrass and balsamic vinegar
  • Crostini Of Rare Beef With Sauce Béarnaise $45
    • crisp baked bread with slices of prime beef enhanced with
  • Bread And Dips $3.5
    • a selection of freshly prepared dips served with oven warmed Turkish bread
  • HOT SELECTION
  • Salt And Pepper Squid $5.0
    • squid pieces rolled in a mildly spiced salt and pepper mix,quick fried for tenderness and served with Asian chilli sauce.our most popular choice
  • Grilled Chicken And Lemon Skewers $6.0
    • tender chicken breast pieces with lemon wedges over the grill and served piping hot
  • Eye Fillet Skewers $6.0
    • tender eye fillet marinated and barbequed medium rare,served with tomato salsa
  • Filo Sigara $4.5
    • a vegetarian dish of rolled filo pastry filled with herbed ricotta feta tomato and parsley served with tomato salsa and greek yoghurt dip
  • Spanish Meatballs $4.0
    • lightly spiced prime lamb,oven baked and served with garlic aioli or fresh tomato dipping sauce
  • Garlic Prawns $5.0
    • quick fried in fresh garlic and butter served with a light chilli sauce
  • Snapper Bites $5.0
    • fresh bite sized portions of new zealand snapper with a fresh lemon garnish
NOTE NOTE
  • 15% Surcharge applies on public holidays

Nearby Sample Menus

Manly Takeaway (sample menu)
  • Plain (Hamburger) $3.90
  • American Hot Dog $4.50
  • Steak $5.20
  • BBQ Meat Pattie $2.00
  • Hot dog $2.00
  • Cheese $4.90
  • Pork Riblet $5.20
  • Donut $1.30
Bambina (sample menu)
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Half and half, fresh fruit, toast $15.50
  • Corn fritters, bacon, tomato $16.50
  • Breakfast salad $16.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Toast/bagel and preserves $6.50
The Sugar Club (sample menu)
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Grilled Asparagus, Mustard Dressing $11
Coronation Restaurant & Cafe (sample menu)
  • Garlic Mushroom $5.00
  • Kiddies Hamburger and Chips
  • Chicken Caesar salad $4.50
    • Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
  • Lamb Salad $16.50
    • NZ supreme lamb grilled & served with mixed salad and yoghurt.
  • CLAT $13.50
    • Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
  • Green side salad $5.90
  • Sweet & Sour Chicken $12.90
    • Onion, Pineapple & peanut sauce on rice.
  • Kumara chips. $5.90
    • (With Aioli).
Ponsonby Social Club (sample menu)
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Green Bay Takeaways (sample menu)
  • Fish (snapper) $4.80
  • American hot dog / sea dog $3.00
  • Steak / bacon / chicken $2.80
  • ●soup
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • ●extra for any meal
  • Green bay special $13.50
  • Prawn $13.00
White Horse Chinese Foods Takeaways (sample menu)
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • Prawn Egg Fu Yong $14.50
  • BBQ Pork Fried Rice $12.50
  • Sweet & Sour Chicken $14.00
  • Combination Chow Mein $14.50
  • Won Ton (1 Doz with Sauce) $9.00
  • Veges Spring Roll $2.50
  • Whole Chicken $18.00
Spitting Feathers (sample menu)
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
Da Vinci's Restuarant (sample menu)
  • Pork Picatta $26.50
    • Pressed pork, portobello, kumera, beans, apple, sage
  • Fries $6.00
    • Served with Ketchup and Aioli.
  • Caesar $17.00
    • Crispy cos, croutons, anchovy, bacon, boiled egg
  • Caprese $17.00
    • Classic Buffalo mozzarella, tomato, basil, olive oil
  • Three Cheese Bread Parmesan, mozzarella, feta. $8.50
  • Hawaiian $10.00
    • Pineapple, diced ham, red onion.
  • Jalapeños $1.50
  • Green Sides Salad $6.00
Oum Pillaiyar Trader (sample menu)
  • Buns(fish,veg) $1.60
  • -Veg $2.99
  • Sambar $2.00
  • Brinjal / Chickpeas $5.00
  • Cake $1.00
    • 1 pc
  • 50 pcs $15.00
  • -Non veg $3.99
  • ●Kothu roti
Spot X Cafe (sample menu)
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • SOUP OF THE DAY $7.50
  • 3 FILLINGS $7.00
  • 2 FILLINGS $6.00
  • CHICKEN TENDER BURGER $12.00
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • EGGS BENNIE WITH BACON $14.50
Burger King (sample menu)
  • Bacon & Egg Muffin $5.00/$8.80
    • Muffin / Value Meal
  • The King's Brekkie $7.65
  • Whopper Jr $5.40/$8.05
    • Burger / Value Meal
  • Chicken Nugget Burger $3.50/$6.50
    • Burger / Value Meal
  • Triple Whopper $12.35/$15.35
    • Burger / Value Meal
  • Hash Bites $2.40/$2.70/$3.20
    • Sml / Reg / Lrg
  • BK Chicken Nuggets 20 Pack $14.45/$17.45
    • Nuggets / Value Meal
  • Triple Cheeseburger $7.80/$10.80
    • Burger / Value Meal
The Burbs (sample menu)
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Poached Egg $ 3.00
  • Free range bacon/ sausage/mushroom $5.50
  • Avocado/ tomato $ 4.50
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
Gustoso Kitchen (sample menu)
  • Sweet Beetroot, Feta & Walnut N/A
  • Hungarian Beef Goulash Pot Pie $7.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Satay Cauliflower N/A
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Moroccan Roast Vege Cake $7.00
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Oriental Chicken N/A
Nando's (sample menu)
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Whole Chicken
    • To share, or not to share
  • - Large $6.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Egg $1.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
Bubble Champagne Bar

Bubble Champagne Bar

location

Address

85-89 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582800

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 9:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Cash

Location
85-89 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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