Buffalo Bar & Grill in Auckland Menu

MAINS MAINS
  • Agneau Shank(Single/Double) $24.5/$34.5
    • w. mash potato, Buffalo special honey mustard barbeque sauce, and jus
  • Free range Chicken $30.5
    • w. creamy mushroom sauce, fries, and cos lettuce
  • Barbeque caramelized Pork Ribs $31.5
    • w. fries and mesclun salad
  • Ostrich Fillet $36.5
    • w. roast root vegetables and demi glaze beef jus
  • Wild Venison Denver Leg $38.5
    • w. sesame scented bacon, roost root vegetables, and wild berry jus
  • Wild Rabbit Leg $36.5
    • w. creamy garlic mash, roasted courgettes, and wild berry jus
  • Market Fish (ask wait staff for catch of the day) $34.5
    • w. roast vegetables and brandy blue cheese sauce
  • Crispy Salmon Fillet $30.5
    • w. roast vegetables and harissa sauce (spicy)
  • Penne Pasta $25.5
    • w. Buffalo special spicy sauce, Parmesan cheese and vegetables
  • Truffle Ravioli $31.5
    • w. creamy mushroom sauce and roast vegetables
  • Mushroom Risotto $26.5
    • w. creamy mushrooms and Parmesan cheese
STEAK SELECTION STEAK SELECTION
  • Lamb Rump 250g $28.5
    • w. garlic mash, mint jelly jus. and mesclun salad
  • Classic Angus Sirloin 250g $31.5
    • w garlic mash, mushroom creamy sauce, and mesclun salad
  • Pork Loin 250g $28.5
    • w. garlic mash, mushroom creamy sauce, and mesclun salad
  • T-bone fillet 500g $36.5
    • w. fries, red wine jus, and mesclun salad
  • Eye Fillet 250g $34.5
    • w garlic mash, pepper sauce, and mesclun salad
  • Buffalo Sirloin 250g $38.5
    • w. roost vegetables,, brandy blue cheese sauce, and mesclun salad
  • Buffalo Scotch 250g $42.5
    • w. roast vegetables, brandy blue cheese sauce, and mesclun salad
PLATTERS PLATTERS
  • Texan Platter $59
    • chili corn carne, BBQ ribs, buffalo chicken wings, whole stuffed potato, w. sour cream & mozzarella cheese
  • Marine Seafood Platter $75
    • market fish, champagne steamed mussels, tiger prawns & scallops, crispy calamari, roast root vegetables, mesclun salad
  • Meat Platter $99
    • ostrich 180g, eye fillet 250g, lamb rump 250g, roast vegetables, roast potato, mesclun salad
  • Choose your sauce:
    • Mushroom creamy sauce/creamy brandy blue cheese sauce/red wine jus
SIDES SIDES
  • Mix salad $8.9
  • Fries $8.9
  • Wedges $8.9
  • Roast vegetables $8.9
  • Roast Potato $8.9

Nearby Sample Menus

  • Fresh Churned Gelato $5.00
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Heirloom Tomato Consommé $8.00
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Chicken Tenders $4.90
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Hawaiian Chicken
    • chicken / pineapple
  • Cheese $3.00
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • fresh garlic and herbs, finished in a cream sauce $25
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Palak Kofta $13.50
    • Mashed vegetables balls mixed with palak and cooked in yellow gravy
  • Lamb/Goat Pepper Fry $17.00
    • Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Navratna Kurma $12
    • Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Chili Paneer $12
    • Deep fried paneer cooked with capsicum and seasonal herbs
  • BBQ Pork $13.00
  • Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
  • Fried Chicken Intestine $25.00
  • Charcoal BBQ Beef $36.00
  • Stewed Kimchi $20.00
  • Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
  • Ten-don (Prawn w/ Veges) N/A
  • Stir-Fried Intestine of Chicken $20.00
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
  • toasted muesli with moseli cream $12.90
  • -fries $5.00
  • sides:
  • -feta, avocado and spinach $14.90
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • three egg omelette
  • B.L.T. sandwich $10.00
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • -With Finger Toast $9.00
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Olives / Nuts $5.00
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • ●Smoky Eggplant Dip
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Onion Rings $5.00
  • Wedges $5.00
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Chicken Salad $12.90
  • Lamb Souvlaki Salad (Hot & Spicy) $13.90
  • Chicken Satay $11.90
  • Chicken $3.50
  • Mix Kebab (Lamb & Chicken) $11.90
  • Classic Burger $ 8.90
  • Chicken Teriyaki Salad $13.90
  • Mix On Chips $13.90
  • Ten Ebi Don $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Seafood Udon $12.00
    • Japanese style noodles & cooked seafood with soup
  • 60 Pieces Party Platter
  • Deep Fried Prawn & Vegetables (Regular /Small ) $ 15.00/$10.00
  • Roll $36.00
  • Ten Ebi Nigiri $2.00
    • fried prawn
  • Seaweed Gunkan $2.00
  • Fried Prawn Roll $1.30
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • Kase spatzle
    • House made egg noodles combined with onion and cheese.
  • Wiener schnitzel $17.50
    • Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • Pizza brezel $7.50
    • Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
  • -beef olive $28.50
    • Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Salmon $13.90
  • Chips $4
  • Bacon $13.90
  • Field Mushroom on Toast $9
  • Ham $13.90
  • Toasted sandwich $6
  • Bacon & Eggs on Toast $9.90
  • With Jam $4
  • -Scramble/poached $7.50
  • -Salmon $15.00
  • Steak eggs chips $16.00
  • -Bacon $14.00
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Egg $6.00
  • Wedges $6.50
  • Ham egg $4.80
  • Curry roll $2.00 each
  • 2-FRENCH STICK $2.50
  • .Steak & Curry $3.80 each
  • .Steak $3.80 each
  • 7-CURRANT BUN $6.50 each
  • 3-CHEESE LOAF $2.80
  • .Steak & Cheese $3.80 each
  • .Lasagna $2.50 each
Buffalo Bar & Grill

Buffalo Bar & Grill

location

Address

145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666046

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Thu, Sun), 11 AM to 11 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
145 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand