Buller Cafe in West Coast Menu

Buller Cafe in West Coast has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI from Fat Badger's Pizza. Tai Tapu Hotel Restaurant & Bars offers many options including Carlic Bread and Cheesy Garlic Bread. The Cabbage Tree Restaurant includes a wide range like Cabbage Tree Soup Bowl or Seafood Chowder. Tomato & Basil Bruschetta and Soup of the Day from . Misceo Cafe and Bar offers Boo Radley's Food & Liquor and HOUSE MARINATED OLIVE SELECTION(GF, V).

Nearby Sample Menus

Cobden Takeaways (sample menu)
  • Junior $3.70
  • Hot Dogs $3.60
  • Corn Nuggets 0.50C
  • Medley $14.80
  • Kumara Chips & Sour Cream $5.20
  • Double $11.00
    • Chicken / Beef
  • Extra Fillings $1.00
  • Fish $3.60
Monsoon Bar & Restaurant (sample menu)
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Beer battered fries $12.50
    • Served with aioli
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • West Coast bangers and mash $24.00
    • World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
The Copper Pot (sample menu)
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • TIKKA MASALA CHICKEN $19.00
    • chicken tikka finished in Onion tomato gravy
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
Woodstock Hotel (sample menu)
  • 250g Beef Rump $19.90
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • 'Tender and Juicy' Beef Fillet $32.50
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
Pancake Rocks Cafe (sample menu)
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Margarita $14.50
    • Tomato & cheese
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Soup of the Day $12.50
    • Served with bread and butter.
Australasian Bar & Grill (sample menu)
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • House Salad $5.00
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • 2 Eggs $5.00
  • - 2 shanks $29.90
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Soup of the Day $10.00
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Stumpers Bar and Cafe (sample menu)
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Soup of the Day $11.50
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
Sampan House (sample menu)
  • Large $8.00
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Shredded Pork with Hot Chili $21.50
  • Indonesia Mee Goreng $16.00
  • Seafood Chew Kua Teaw $16.00
    • Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
  • Set Menu B $25.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
The Quarry Restaurant & Bar (sample menu)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
Buccleugh's on High (sample menu)
  • Garlic Bread $6.50
    • Our own special recipe!
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Side of Veg $6.00
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
PR's Cafe (sample menu)
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Toast $6.50
    • white with our own homemade jam
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • $12.50
    • with salmon & cream cheese
  • Bagel-toasted $7.50
    • with cream cheese & jam
Waikino Tavern (sample menu)
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic butter fried prawns served on smashed potatpes with grilled vegetables
  • Breads & Dips $10
  • Chicken Nuggets & Chips
  • Creamy Garlic Prawns With Toasted Breads $15
  • Shish Kebab $24
    • grilled meat and vegetable skewers served with on a bed of raisin & almond yellow rice
  • Garden Salad $6
  • Yogurt arinated spicy chicken & vegetables
Rainbow Cake Kitchen (sample menu)
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • 6 Piece Meal Pak + Large Chips $14.00
  • Thighs $3.30
  • -Large $3.80
  • 3 Piece Pak+Regular Chips $8.00
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Drums $2.20
  • -Regular $2.60
Charming Creek Tavern (sample menu)
  • Hawian $10.00
  • Meat pattie $3.50
  • Chicken tender $3.00
  • Chicken nuggett $0.80
  • Chilli beef nachos on corn chips $14.50
  • Spring roll $3.00
  • Ice-cream sundaes $6.00
  • All day breakfast $13.50
Tommy Knockers Cafe/Restaurant (sample menu)
  • BREADS
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
  • Nachos Vegetarian $7
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Chicken Nuggets & Fries $9
  • -Ham, Cheese, Pineapple $9
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
Buller Cafe

Buller Cafe

location

Address

2/130 Wai-Iti Road, Timaru, West Coast, 7825, New Zealand

phone

Phone

037898736

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
2/130 Wai-Iti Road, Timaru, West Coast, 7825, New Zealand
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