Café Euro in Christchurch Menu

ENTREES AND LIGHT MEALS ENTREES AND LIGHT MEALS
  • A choice of Euro garlic bread or chilli cheese bread $6.50
  • Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces $10.50
  • Crispy seasoned wedges served with sweet chilli sauce and sour cream $9.50
  • Chilli and lime marinated prawns, served with avocado, tomato and jalapeno salsa on home-style corn chips $12.00
  • Chicken and bacon toasted club sandwich, filled with fresh salad greens and chilli aioli $13.00
  • Caesar salad with all the trimmings: chicken, bacon, poached eggs, parmesan and anchovies $13.00
  • Euro basket with mini samosas, spring rolls, onion rings, fish bites and chips $8.50
MAINS MAINS
  • Fish of the day, marinated in yoghurt and paprika, served with seasoned cous cous, vine tomatoes and a piquant orange and anise sauce $25.50
  • Roasted chicken breast, stuffed with juicy apple, cranberry and fresh sage, served with asparagus and glazed apple, and topped with cranberry and red wine jus. $27.50
  • Grilled rib-eye steak, served with a spiced kumara mash, vegetables of the day, and your choice of blue cheese butter, peppercorn sauce or mushroom sauce $28.50
  • Pumpkin and chick pea patties, served with salad of the day, sour cream and a harissa and red onion marmalade $23.00
  • Special of the day, please ask our waitresses for today's deal $22.00
  • Euro Pizzas $17.00
    • Cajun chicken - Seasoned chicken, tomato, onion, garlic, mozzarella, capsicum and cashew nuts/ Mediterranean vegetarian- Sun dried tomato, olive, red onion, fresh basil and feta / Pepperoni- Salami, onion, garlic, mushroom and mozzarella
DESSERTS DESSERTS
  • Affogato brandy snap basket, served with vanilla ice-cream and a shot of espresso $9.50
  • Grilled banana filo stacks, served with whipped cream and a spiced caramel sugar syrup $9.50
  • Raspberry and triple chocolate cheesecake brownie and served with whipped cream $10.50
  • Kahlua creme patisserie tart topped with fresh fruit and served with home-style berry yoghurt $10.50
SIDES SIDES
  • Vegetables of the day $5.00
  • Salad of the day $5.00
DESSERT COFFEES DESSERT COFFEES
  • Chocolate bomb $6.90
    • Double shot of white chocolate syrup, layered with hot chocolate milk and topped with whipped cream, chocolate sauce and sprinkles
  • After dinner mint $6.50
    • Double shot of chocolate mint syrup, layered with hot chocolate milk and topped with chocolate sauce and sprinkles
  • Mochacchino deluxe $6.90
    • Single shot of white chocolate syrup, layered with hot chocolate milk and topped with a double shot of espresso
  • Upside down caramel latte $5.90
    • Double shot of caramel syrup, layered with hot latte milk and topped with a double shot of espresso
  • Euro banofee coffee $6.90
    • Single shot of banana de creme, layered with hot latte milk and topped with a single shot of caramel syrup, butterscotcch syrup and espresso
  • Snow white chocolate $6.50
    • Sinngle shot of white chocolate syrup, layered with hot white chocolate milk topped with whipped cream

Nearby Sample Menus

  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Smoked Chicken $19.00
    • avocado / pesto / tomatoes / mozzarella
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Prawn & Bacon $19.00
    • baby spinach / roast capsicum / feta / chilli / mozzarella
  • Lamb & Leek Cigars $18.00
    • with coriander & yoghurt dressing
  • Olives $8.00
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • O Harrow
    • Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
  • Roasted almonds
  • Iceberg Lettuce
  • Caramelized onion
  • Green Stuffed Olives
  • Side salad $6
    • mesclun, tomato, cucumber, red onion bound with balsamic dressing
  • Shoestring
  • Grill Clinton
    • Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Malay Go $4.50
  • Spring Roll $4.00
  • Taro Buns $3.50
  • Steamed Pork Dumpling $5.00
  • Beef Siu Mai $4.50
  • Bean Curd Fish-Balls Soup $10.00
  • Gai Jart $4.50
  • Curry Laksa Noodles $10.00
  • Seasoned Wedges $4.80
  • Potato Fritter $1.00
  • Curry Roll $3.20
  • 1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
  • Whitebait Pattie $6.00
  • Gurnard Fillet $7.00
  • Sausage $2.80
  • Mushroom $5.00
  • Vermicelli Salad S $8.00 L $12.00
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Fried Pork with Capsicum on Rice $13.00
  • Meat Combination Fried Noodles $15.00
  • Fried Pork with Beans $18.00
  • Home-Made Tofu with Seafood Sauce $22.00
  • Roasted Duck Half $24.00 Whole $45.00
  • Ice Cream Sandwich $16
    • A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.
  • Roast Chicken For Two $42
    • Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
  • Meat Lover’s Pizza $18
    • Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
  • Nightcap’s Pancake Stack $16.50
    • Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
  • Chicken Burger $24
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • 2 Eggs $4.50
  • Crispy Chicken Wrap $17.50
    • Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
  • Blue and Gold $30
    • Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
  • Banana Bread French Toast $18.00
    • with local berry compote, marscapone and honey
  • Cervo $24.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Asparagus $26.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Two cheeses $26.00
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • Two cheeses $26.00
  • Auttuno $26.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Eggs Benedict $20.00
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
  • Warm chocolate cake $14.00
    • raspberry sorbet, berry's pistachio praline
  • Aikmans Cheese Burger $23.00
    • Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Bean Burrito $10.00
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Tortilla Chips & Salsa Bar $5.00
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Cappucinno $3.50
  • Mini Spring Rolls $8.50
    • Served with spiced apricot sauce.
  • Queens Seafood $22.50 / $32.50
    • Hoki, mussels, shrimps and Thousand Island dressing.
  • Mexican $22.50 / $32.50
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
  • Gluten Free Fusilli Pasta $2.00
    • Extra
  • Hot Dog & Fries $8.50
    • Mini Hot Dog & Fries: NZ style on a stick
  • New York Classic $22.50 / $32.50
    • Garlic, oregano.
  • Flat Bread $7.50
    • Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
  • -Regular Chips
  • Sour Cream $1.10
  • -Regular Chips
  • Extra Piece Large $3.20
  • Sweet & Sour $0.40
  • -4 Large Chips
  • Dinner Meal $12.90
  • -6 Chicken Nuggets
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Steamed corn custard with roast eel and radish $18.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Broccoli Served with sesame sauce $5.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Lamb Rump with rosemary and red wine miso $12.00
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Café Euro

Café Euro

location

Address

45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033588490

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , European , Gluten Free , Hamburgers , New Zealand , Pizza & Pasta , Sandwiches , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
45 Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand