Cafe Nga Purapura in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Available 7:30am - 11Am
  • Big breakfast $19.00
    • Bacon and eggs on toasted ciabatta served with grilled porto bello mushroom, tomato, kranzkys and hash browns
  • Eggs benedict $12.90
    • Bacon or salmon on toasted ciabatta with homemade hollandaise sauce
  • Omelette $12.00
    • Ham,tomato, mushroom, capsicum, onion, spinach and cheese with toasted ciabatta
  • Bacon+egg $9.50
    • Poached, scrambled or fried
  • Chilli mushrooms $14.00
    • Served with toasted ciabatta and poached egg
  • Muesli $7.50
    • Served with yoghurt, honey and sliced banana

Nearby Sample Menus

  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Parmesan frieskewpie mayo $8
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • New Season Asparagus POA
  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Hash brown $4
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Seafood chowder $ 18
    • grilled sourdough
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Baby potatoes $ 9
    • sour cream / bacon
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Paua & watercress bruschetta $ 26
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
    • Florentine – spinach
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, warmed marinated olives & rēwena
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Serious summer salad w toasted seeds $7,00
  • Prime scotch fillet $29,00
    • Spinach mash, greens, smoked horopito butter & red wine jus
  • Saute mushrooms , avocado , spicy beans $4,50
  • Corn fritters w lime chilli coriander $14,00
  • Hollandaise $2,50
  • Saffron seafood chowder $11,00
    • Prawn, squid, fish, mussels watercress pesto 81 toasted roll
  • Fresh fruit bowl $9,00
    • Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
  • Winter salad w toasted seeds $7,50
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • CHAT PAPRI $6.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • MIX VEGETABLES $15.00
    • all seasonal vegetables cooked with onion, tomato and gravy
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • -Beef, chicken or BBQ Pork $13.00
  • -Combination meat or seafood $15.00
  • Seafood Soup $7.00
    • Crabstick, prawn, fish cake
  • ●Deep Fried Wontons
  • Steamed Dim Sims $6.00
    • Pork and prawn dim sims
  • ●Gravy Ho Fun with Seasonal Vegetables
  • Mango Mousse with Ice Cream $8.00
  • -Steamed Rice $3.00
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Banana Split $12.00
  • Grilled cheese $7.00
    • 5B four cheese blend
  • 1kg $34.00
  • Buttermilk Fried Chicken
    • with biscuits and gravy
  • Warmed Countertop Pie
    • (ask staff for the daily selection)
  • - With Ketchup and mayo $7.00
  • Hot Cakes
    • with maple syrup and mascarpone
  • 12 Piece $60.00
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Free-range eggs on toast $10.00
  • Floyds Florentine $17.00
    • Sauteed Spinach, two poached eggs on toast w hollandaise
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Sliced sirloin steak sandwich $20.00
    • plus sauteed potatoes, caramelized onions, haloumi
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Smoked salmon $6.00
  • Bayonne ham $6.00
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • Fried cherry tomatoes $5.00
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Deep fried chicken wings $7.50
  • Combination three style on rice $10.00
    • A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
  • Deep fried money bag (vegetarian) $5.50
    • Similar wonton
  • Wonton & bbq pork noodles $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
  • Sweet & sour satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Combination noodles soup $10.00
    • Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
  • Chicken tom yum noodles soup $12.50
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Ice Cream $3.00
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Plain Waffle $4.00
  • Meats $2.00
  • Ham, Gherkins, Seeded mustard
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Sauces $1.00
  • Chicken, Basil Pesto, Tomato
  • Veggies $1.00
  • Toasties $7.50
  • Cheddar
  • Roasted tomatoes $3
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Parsley and garlic butter mushrooms $4
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Parmesan and truffle fries $8
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Cafe Nga Purapura

Cafe Nga Purapura

location

Address

Nga Purapura Centre, 145 Tasman Road, Otaki, Kapiti Coast, Wellington

phone

Phone

063649011

email

Email

None

clock

Opened hours

07:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Outdoor Seating ,  Cash only

Location
Nga Purapura Centre, 145 Tasman Road, Otaki, Kapiti Coast, Wellington
Similar Restaurants based on Cuisines