Cafe Redwoods in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs Benedict $18.50
    • Poached eggs served on your choice of English Muffin or Ciabatta. Topped with hollandaise and your choice of Bacon & Mushroom Or Salmon & Avocado Or Sausage & Mashed peas
  • Creamy Mushroom On Toast $16.00
    • Creamy mushrooms marinated in a sundried tomato and peanut paste served on toasted ciabatta with streaky bacon and baby spinach
  • Bacon & Eggs on Toast $13.90
    • Eggs any style and streaky bacon on toasted ciabatta with vine ripened tomatoes
  • Redwoods Big Breakfast $21.50
    • Eggs any style, streaky bacon, vine ripened tomatoes, kransky sausage, hashbrown, and your choice of Creamy Or Grilled portobello mushroom, served with toasted ciabatta
  • Classic Salmon Scrambled Eggs $16.50
    • Smoked king salmon scrambled eggs with grated parmesan and baby spinach on toasted ciabatta
  • 3 Egg & Omelette Toast $16.00
    • Omelette and cheese with 3 fillings of your choice: Spinach/Bacon/Mushroom/Tomato/Onion/Ham/Smoked chicken/Avocado. Served with ciabatta
  • Paleo Breakfast $18.50
    • Smoked salmon, poached eggs, avocado, portobello mushroom, served with mixed green leaves and tomato
  • The Hunters $16.90
    • Creamy balsamic portobello mushroom with chorizo, shaved parmesan and vine ripened tomatoes served on toasted ciabatta
  • Corn and Avocado Fritters $16.90
    • 3 fritters served with streaky bacon, fresh tomato and onion salsa & sour cream
  • Old School Mince On Toast $16.00
    • Marinated beef mince with a poached egg on toasted ciabatta with green salad
  • Hot Cakes / French Toast $16.00 / $16.90
    • With streaky bacon, grilled banana and maple syrup, or Grilled banana and berry compote
SUMMERTIME FAVOURITES SUMMERTIME FAVOURITES
  • Beef Burger $18.00
    • Homemade beef party with caramelised onion relish, swiss cheese, beetroot, fried egg, tomato and lettuce in a sesame bun, served with chunky fries
  • Fish & Chips $18.50
    • 2 battered snappers with chunky ties, green salad and aioli
  • B.L.A.T $17.00
    • Lettuce, tomato, avocado and streaky bacon with toasted focaccia, served with chunky fries
  • Open Chicken Sandwich $18.50
    • Pan grilled, marinated chicken tenderloin, tomatoes, lettuce, avocado, mango chutney and grilled halloumi cheese on toasted ciabatta, served with chunky fries
  • Apricot Chicken Salad $16.50
    • Pan fried chicken with a homemade spiced apricot sauce, avocado, red onion, tomato, radish, dried apricots and sliced almonds on a green salad
  • Caesar Salad $18.00 & $16.50
    • Baby cos, bacon, croutons, parmesan, poached eggs and your choice of Salmon or Smoked Chicken
  • Moroccan Calamari & Chips $16.00
    • Golden fried calamari served with chunky fries, green salad and sweet chilli sauce
  • Mexican Salad $16.00
    • Green salad, topped with nachos style beef mince, cheese, sour cream and salsa, side of corn chips
PANINI - WRAP - SALAD PANINI - WRAP - SALAD
  • Ham Panini $8.50
    • Ham, Cheese, Tomato, Spinach
  • Smoked Chicken Panini $8.50
    • Smoked Chicken, Cheese, Avocado, Cranberry sauce
  • Breakfast Panini $8.50
    • Bacon, Egg, Creamy Mushroom, Cheese
  • Roast Potato & Bacon Salad $7.50
    • Roast potato, Bacon, Onion and capsicum with homemade honey mustard sauce
  • Creamy Chicken Pasta Salad $7.50
    • Pasta, Roast Chicken, Fresh Onion, Capsicum with Homemade Creamy Basil Mayo
  • Chicken Wrap $6.50
    • Roast Chicken, Bacon, Avocado, Cheese, Aioli and Sweet Chilli
  • Chicken & Leek Filo $7.00
  • Homemade Beef Lasagne $9.50
  • Bacon & Egg Pie / Salmon & Cream Cheese Quiche $6.50
SIDES SIDES
  • Wedges $13.00
    • Served with bacon, cheese, sour cream and sweet chilli sauce
  • Chunky Fries $5.00
  • Curly Fries / Kumara Fries $7.00

Nearby Sample Menus

  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Chips $2.50
  • Beef black bean sauce $11.60
  • Ham & Cheese $3.70
  • Pork $10.30
  • Paua Fritter $2.10
  • Spicy wedges $3.90
  • Spring Roll $2.50
  • Prawn soft noodles $12.00
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Garlic Prawn Cutlets E $15 / M $38
    • Skewered and grilled rapidly
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • Chicken Breast Camembert $30.00
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • All served with salad , garnish and fries
  • -Angus fillet with wild mushroom sauce $38.00
  • S&F = Salad and Fries
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Add an extra roll $4.00
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • -chicken $16.00
  • -sliced beef steak $17.00
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • Skinny fries or kumara fries $7.00
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • -Bacon, oven dried tomato, baby spinach $13.90
  • Smoked king salmon $6.00
  • Housemade potato cakes w/ baked beans $8.00
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Wilted cavalo nero $4.00
  • Avocado $4.00
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • House-smoked salmon $6.50
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Free-range bacon $5.50
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Choose your favorite sushi for various sizes and option
  • Miso $2.00
  • Tempura prawn udon $13.90
    • Noodles and vegetable with 3 pcs deep fried prawn
  • Edamame $3.50
  • Donkatsu (Pork) $14.90
    • Deep fried pork, fresh salad, sushi, side dish and rice +miso
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Chicken katsu $12.90
    • Deep fried chicken with fresh salad and rice + miso
  • A Pack (Large Size) $50.00
    • 38 pcs
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • -With kohu ice cream $10.00
  • Beef $13.00
    • NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
  • Onions $1.00
    • Caramelized onions
  • Summer pav $12.00
    • Mini pavlova, kohu road vanilla bean ice cream, fresh strawberries, kiwifruit, whipped cream, fresh mint
  • The new vege $14.00
    • Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
  • Kumara chips $8.00
    • With homemade aioli
  • BB sundae $12.00
    • Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
  • Oyako Don $10.00
    • (Chicken with Veggie & Sauce on Rice, Egg)
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Salmon Teriyaki Don $13.00
    • (Salmon Teriyaki with veggie & Sauce on Rice)
  • Crispy Prawn Don $10.00
    • (Crispy Prawn with veggie & Sauce on Rice)
  • Tofu Don $10.00
    • (Tofu with veggie & Sauce on Rice)
  • Tuna Roll(6pcs) $7.20
  • Chicken Katsu Curry Set $15.00
    • (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
  • Crunch Roll $13.00
    • (Prawn tempura,avocado & Crunch,fish eggs)
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Beer battered fries served with your choice of sauce $5.50
  • All served with vine ripened Tomatoes and Onion rings
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Honey Toasted Muesli $13.00
    • Fresh seasonal fruit, natural yoghurt.
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • Kransky Sausage $5.00
  • Aioli $8.00
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Spaghetti on Toast $5.50
  • Toast $4.00
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
Cafe Redwoods

Cafe Redwoods

location

Address

704 Swanson Road, Swanson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098877907

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
704 Swanson Road, Swanson, Auckland, Auckland, 0612, New Zealand
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