Captain Kune in Manawatu-Wanganui Menu

CAPTAIN KUNE´S CAPTAIN KUNE´S
  • Kumara chips $4.00
  • Seasoned wedges $3.50
  • Chips (per scoop) $3.00
  • Cheesey chips $4.00
  • Garlic chips $3.80
  • Fish $3.00
  • Dory/cold $5.00
  • Hotdog $2.20
  • Sausage $2.00
  • Chicken nuggets $0.80
  • Onion rings $1.00
  • Squid rings $1.00
  • Potato fritter $1.00
  • Corn fritter $2.70
  • Paua fritter $7.00
  • Seafood fritter $5.20
  • Battered mussel $1.20
  • Crumbed scallop $1.80
  • Spring roll $2.40
  • Curry roll $2.40
  • Vegetable roll $2.40
  • Steak & onion roll $2.40
  • Pineapple fritter $1.20
  • Donut with cinnamon $1.20
  • Battered meat patty $2.00
  • Sauce $1.00
    • Tartare, tomato, aioli, mayo
BURGER BURGER
  • Hamburger $4.50
  • Egg burger $5.50
  • cheese burger $5.00
  • Hawaiian burger $6.20
  • Vegetarian burger $5.50
  • Chicken burger $6.20
  • Fish burger $6.00
  • Steak & egg burger $7.00
  • Bacon & egg burger $6.80
  • The works burger $9.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
  • Single filling $3.00
  • Double filling $4.00
  • Triple Filling $5.00
  • Extra meet $1.50
  • Extra filling $1.00
KUNE´S CHICKEN KUNE´S CHICKEN
  • Kune´s chicken thighs $3.00
  • Kune´s chicken thighs & chips $5.50

Nearby Sample Menus

  • -Half $8.50
  • Lamb Rogan Josh
  • -Full $14.00
  • Mutter Mushroom
  • -Full $13.00
  • -Full $14.00
  • -Full $14.00
  • -Full $14.00
  • Fish Bites $0.80
  • Sausages $3.00
  • Scoop Chips $4.00 / $3.00 / $4.80
    • Home Made / Straight Cut / Kumara Chips
  • Gurnard $29.90 / kg
  • Fish $6.50
  • Meat Patties $3.00
  • Trevally $22.90 / kg
  • Potato Fritters $1.00
  • Bean tacos $18.50
    • slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip
  • Portobello Royale $16.50
    • roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
  • Bean tacos $18.50
    • slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
  • Soup with home-made bread. $13.50
    • Today's tasty flavours are on the blackboard
  • Pumpkin Royale $16.50
    • roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
  • Savoury pancakes $18.50
    • with bacon or salmon, fresh coriander and cream fraiche
  • TLT $8.50(Vegan)
    • smoked tempeh with lettuce, tomato and vegan aioli
  • French toast $16.50
    • with cherry compote, yoghurt and apple syrup
  • The Drovers Fish $14.00
    • toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
  • Beer Battered Onion Rings $5.00
  • Beef Patty $2.00
  • With salad $33.00
  • A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
  • Drovers Steak Sandwich $16.50
    • toasted sesame bun, lettuce, tomato, red onion, beef chargrilled to just under medium, an egg, onion rings, our tomato relish and Smoked Mayo
  • BBQ Beef & Bacon $15.00
    • toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty
  • Sour Cream $1.00
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • - Chocolate Sundae
  • - Berry Sundae
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • - Crepes & Mixed Berry Compote
  • Pork Spare Ribs $16.00
    • Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • ISRAELI COUSCOUS $17.50
    • Roasted peppers, button mushrooms, zucchini, red onion, rocket & feta (vegetarian option)
  • Creamy chicken drumsticks
  • MARGHERITA
    • Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
  • Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
  • $45.00 per head - choose
  • - broccoli
  • Seeded mustard
  • AL POLLO
    • Pan-fried chicken thighs, feta, baby spinach, pizza sauce & mozzarella
  • Subway Club N/A
  • Meatball N/A
  • Jalapenos N/A
  • Veggie Delite N/A
  • Olives N/A
  • Mayo N/A
  • Chicken Classic N/A
  • Three Pepper Chicken N/A
  • Hamburger & Fries $11.50
  • Savoury or Sweet French Toast $16.50
    • Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
  • - Baked Beans $4.00
  • Spiced Chicken Salad $25.50
    • Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
  • Feta Cheese Crusted Lamb Back Strap $34.50
    • Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
  • - Bacon Rashers (2) $5.50
  • Bowl of Fries $7.50
    • Served with tomato sauce or vinegar.
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Bowl of Fries with aioli $6.00
  • Coachman Combo $49.00
    • Entrée and Main
  • Two Fried Eggs $6.00
  • Crumbed Onion Rings $6.00
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • mushrooms, market greens and a red wine and white peppercorn jus $35.00
  • Mixed Spice Pepper Squid (Gluten Free) $17.00
    • Served with a petite salad, chilli jam and jalapeno aioli
  • Fries scoop $2.50
  • Children’s Drinks $1.00
    • Fluffy
  • Bowl of seasoned fries with aioli and tomato sauce $5.00
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Bacon and egg burger $6.00
  • Chicken burger $6.00
  • Bacon and Eggs $11.50
    • Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
  • Fish burger $5.50
  • Corned beef and pickles $13.50
  • Fries $6.50
  • French toast focky style with bacon and banana $15.50
  • Black pudding $5
  • Bacon, egg and cheese $12.50
  • Avocado and feta smash on sourdough $12.5
  • Grilled sammies
  • Focky cheese burger with fries $16.50
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Homemade Citrus & Vodka Sorbet $4.9
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Bar-B-Q Pork with Mushrooms $12.00
  • Combination Chow Mein $12.00
  • Fried Won Tons (6) $5.50
  • Pork Ribs $5.50
  • Egg Fu Young $11.00
    • omlete
  • Stuffed Mushrooms (4) $5.50
  • Canton Steak $16.50
  • Chicken Fried Rice $11.00
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Beef Sliders x 2 $9.90
    • Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
  • Eggs Benedict on Agria Hash $14.90
    • Bacon
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Hot Cakes $4.00
    • Add Bacon
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
Captain Kune

Captain Kune

location

Address

55 Clyde St, Ohakune, Ruapehu

phone

Phone

063858825

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Lunch ,  Dinner ,  Child-friendly

Location
55 Clyde St, Ohakune, Ruapehu