Caravanserai in Auckland Menu

ENTREES ENTREES
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
MAINS MAINS
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
PASTAS PASTAS
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
PIZZAS PIZZAS
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Crispy Honey Chicken $16 / $8.50
    • Whole / Half
  • Bbq Pork $12.50
  • Ham Cheese $4.90
  • Kumara Fritter $1.50
  • Fish Cake $3.00
  • Chicken $13.50
  • Honey Chicken $16.00
  • Sweet & Sour Sauce $3.00
Khoo Thai Takeaway (sample menu)
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • 69. Pad Puk Sai Khing $12.50
    • Stir fried mixed vegetables and ginger with soya bean sauce
  • 58. Pad Thai $10.50
    • Stir fried rice noodles king prawns or chicken, beef pork with egg and crushed peanuts
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • 37. Gaeng Massaman $15.50
    • Sliced beef with cashew nuts, coconut milk and potatoes
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • 18. Yum Talay $16.50
    • Hot & Spicy mixed seafood cooked with lemon juice & salad
  • 4. Peek Gai Tod 10 pcs $8.00
    • Deep fried tasty marinated chicken wings & nibbles with dipping sauce
Tony's Lord Nelson (sample menu)
  • -Fillet Mexicano $38.00
    • Best fillet, grilled as you like it, with a hot spicy sauce
  • Garlic Bread / Bowl of Rice $4.00
  • -Shashlik Royale $38.00
    • Skewered portions of fillet with bacon wrapped oysters
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • ●May we recommend
  • Hokey Pokey Sundae $8.00
    • With our special caramel or chocolate sauce
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
Mairangi Bay Fisheries (sample menu)
  • Cheese
  • Pineapple Friters $1.20
  • Bacon Burger $4.50
  • Egg
  • Fish (varies on availability) from $3.50
  • Paua Fritters $2.50
  • Chips $3.20
  • Curry Rolls $2.20
Langkawi Restaurant (sample menu)
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Vegetarian Nasi Goreng -Ve4 $12.30
    • Authentic spiced fried rice with assorted vegetables
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
Five Loaves Cafe (sample menu)
  • Waffles with banana, maple syrup $6.50
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Bacon eggs benedict $17.50
  • -Spinach and feta
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • -Avocado, sliced tomato and cream cheese $12.00
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
Nottinghill Kitchen (sample menu)
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Smoothies $7.00
    • Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
  • Something Fishy Burger $16.50
    • Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
Kebab King (sample menu)
  • -Large $13.50
  • Chicken $7.50
  • -Large $13.50
  • -Medium $10.50
  • Comes with kids juice or water and chips
  • Beef kebab $12.00
  • Beef
  • -Large $13.50
Sudima Hotel Restaurant (sample menu)
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Fresh Fruit Salad $8
  • Ice Cream Sundae $8
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Cova Cafe (sample menu)
  • Avocado $2.50
  • Eggs on Toast $9.90
    • scrambled
  • Cova B.L.T. $16.90
  • Mushrooms on Toast $11.90
  • Bacon & eggs on toast $12.90
    • scrambled
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Mushrooms $6.00
  • Hollandaise $2.00
Ripe Delicatessen (sample menu)
  • Ripe Deli offers a large selection of our delicious recipes created as frozen meals to make dinner easy. These meals can be cooked from frozen & come in two sizes; Regular which feeds 2 & Family which feeds 3 to 4.
  • Garden Green Salad $9.50
    • Garden green salad with edible flowers & herby vinaigrette.
  • Asian Pork Belly Sammie $6.50
    • Free farmed Pork belly with Asian slaw, kimchi & plum sauce on a small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • Salted Caramel Chocolate Brownie $3.00
    • Gluten free Chocolate & Salted Caramel Brownie, divinely decadent and our new favourite!
  • Chicken Schnitzel Sammie $6.50
    • Free range Chicken schnitzel with herby slaw & sesame mayo on herby focaccia, wholegrain sliced bread or in a mini ciabatta roll.
  • Nourishing Brown Rice Salad $9.50
    • Nourishing Asian Brown Rice Salad - with mushroom, edamame, kale, cavolo nero, celery & roasted peanuts with an Asian tamari dressing
  • Raspberry Macaroon Slice $3.00
    • Buttery Shortbread base layered with lemon curd, whole raspberries & baked with a meringue coconut crumb - delicious & gluten free too!
  • Dukkah Lamb Meatballs x 5 $20.00
    • Dukkah dusted lamb meatballs with feta yoghurt dipping sauce. Comes in multiples of five.
Showa Cafe (sample menu)
  • Salad M $8.90 L $11.90
  • Salmon $16.90
  • Baked Cheese $4.50
  • Bacon $15.90
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • with bacon $14.90
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
Popa's Pretzel (sample menu)
  • Cheese & Mermite $4.99
  • Cream Cheese & Zaafar Manakish $6.50
  • Lamb $8.99
  • Mozarella Stick $4.50
  • Vegan N/A
    • Zaafar, Spinach, Walnut, Corn & Vegetables. Add Lamb
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • Cream Cheese & Zaafar $4.99
  • Most Popular $4.50
Southmall Sushi (sample menu)
  • Beef Donburi $10.90
  • Chicken Donburi $10.90
  • 32 pieces $40.00
  • Tempura Udon $10.90
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • Beef Teriyaki $9.90
  • Ramen $7.90
Sawadee (sample menu)
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • MAIN COURSE
    • shared dishes same option for the whole group
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • PLA MUCK TOD $11.30
    • deeply fried squid arms with sweet chili sauce
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • THAI JASMINE RICE $3.00
    • per person
Caravanserai

Caravanserai

location

Address

15/85 Edinburgh Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020244

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Pizza , Turkish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Sheesha ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15/85 Edinburgh Street, Auckland, Auckland, Auckland, 1010, New Zealand
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