Carlton in Canterbury Menu

LUNCH LUNCH
  • Crusty Warm Sour Bough Loaf $ 6
    • Whipped butter, caramelised garlic, balsamic vinegar & olive oil
  • Minestrone $ 15
    • Chorizo, turtleneck beans, fresh herbs
  • Bangers & Mash $ 15
    • Peter timbs cumberland sausage, mash, onion gravy
  • Pan-Fried Potato Gnocchi $ 15
    • Green peas, spinach, feta, red onion. Basil, semi-dried tomato, Available as (V) Option
  • Balsamic Roast Chicken Salad $ 15
    • Pancetta, rock melon, rocket, Available on (V) Option
  • Pork Terrine $ 15
    • Corn chow chow, ciabatta wafers
  • NZ Green Lip Mussels $ 22
    • Garlic, chilli, coriander broth, crusty bread
  • Market Fish $ 22
    • Beer battered, duck fat potatoes, seasonal salad, tartare sauce
  • Emerson’s Beef Burger $ 22
    • With pulled pork hock, danish blue, marinated mushroom, spinach, red onion, emerson’s pilsner mustard in a brioche bun with duck-fat potatoes
  • Carlton Fried Chicken $ 22
    • Buttermilk marinated quarter hind, duck-fat potatoes, coleslaw
  • Steak Sandwich $ 22
    • Sourdough bread, swiss cheese, fried onion rings, jalapeno & green tomato chutney, duck-fat potatoes
RESERVE SELECTION STEAKS  - STEP ONE: RESERVE SELECTION STEAKS - STEP ONE:
  • Wakanui Rump $ 46
    • 70-90 days, grain finished it satisfies two
  • Select your cut of meat
  • Lot 712: 600 gm
  • Lot 713: 300 gm
  • Hereford Prime Eye Fillet $ 48
    • Grass fed
  • Lot 714: 200 gm
  • Ocean Beef Eye Fillet $ 36
    • 120-150 days, grain finished
  • Lot 715: 250 gm
  • Canterbury Angus New York Sirloin $ 35
    • Dry aged
  • Lot 716: 450 gm
  • Hereford Prime King Cut Ribeye $ 48
    • Dry aged for the true meat lover
  • Lot 718:
  • Cardrona Merino Lamb Rack $ 46
STEP TWO STEP TWO
  • Tell us how you would like it cooked
  • Blue
  • Rare
  • Medium-Rare
  • Medium
  • Medium-Well
  • Well Done
STEP THREE STEP THREE
  • Add seafood to accompany your meal
  • Pair of prawns $7.5
  • Pair of scallops $7.5
STEP FOUR STEP FOUR
  • Select your choice of starch (All GF)
  • Duck Fat Potatoes
  • Baked Potato
  • Buttered New Potatoes
  • Mashed Potato
STEP FIVE STEP FIVE
  • Select your choice of butter or sauce
  • Add extra sauce $ 2.50
  • Garlic Butter
  • Bearnaise
  • Horseradish
  • Peppercorn
  • Brandy and Mushroom
  • Red Wine Jus
  • Chimichurri
  • Hot English Mustard
  • Dijon
  • Blue Cheese Butter
STEP SIX: STEP SIX:
  • Add a partner to accompany your meal
  • Lot 810:
  • Creamed Spinach $7
  • Lot 811:
  • Honey Roasted Carrots $7
  • Lot 812:
  • Braised Red Cabbage $7
  • Lot 813:
  • Battered Onion Rings $7
  • Lot 814:
  • Oven Roasted Vegetables, Herb Butter $7
  • Lot 815:
  • Carlton House Salad $7

Nearby Sample Menus

  • Bamboo Salad $10.50
  • Basil Tofu and Vegetables $10.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Spicy Mix Seafood on Rice $17.00
  • Prawn with Red Curry Paste $15.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • Curry roll $2.50
  • Chips - Half scoop $2.00
  • Potato fritter $1.50
  • Tempura prawns $1.80
  • Spring roll $2.50
  • Chocolate doughnut $2.00
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • Medium Rare Beef & Beef Ball Rice Noodle $12.00
  • Medium $14.00
  • Large $8.00
  • Mince Pork Omelette
  • Medium $18.00
  • Vegetable Fried Rice $12.00
  • Medium $18.00
  • Medium $16.00
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • ●Salads
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Rye / Ciabatta $3.50
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Cheese Naan $6.00
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Mint & Yoghurt $3.00
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Tamarind & Date $3.00
  • Chicken nuggets $4
    • 80c/6
  • Texan pork $8
    • pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
  • Battered blue cod $10
  • All above burgers include meat, pattie, beetroot, lettuce, onions, mayo, and tomato sauce
  • Curry rolls $4
  • Pineapple $6.50
  • Marc's Burger $10
    • quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
  • Fish bites $4
    • 80c/6
  • Wok Fried Rice Noodles with Prawns $30.00
  • Wok fried Rice with Chicken $15.90
  • Wok Fried Chicken and Seasonal Vegetables $26.00
  • Fresh Fruits Salad with Yoghurt or Chocolate Sauce GF, (can be DF, V without Sauce) $12.90
    • Seasonal fresh fruits salad, your choice of natural yoghurt or homemade dark chocolate sauce
  • Panang Beef Curry (medium) $29.00
  • Vegetarian Fresh Spring Roll GF $12.90
  • Miang Kum GF $5.90
    • roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
  • All mains come with rice, except for noodle dishes
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Donut / 3 Fish Bites $2.00
  • Steak & Cheese $6.90
  • Hawaiian $6.20
  • Chicken Patties / Paua Patties $2.40
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Pineapple Ring $1.80
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Udon noodle $10
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Vegetarian yaki udon $11
  • Rice Ball N/A
  • Seafood yaki udon $13
  • Baby Stick N/A
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • With Chicken $19.50
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • Extra Filling $2.00
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
  • Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
  • Tapenade $2.10
  • Latte - large cup $4.80
  • Side Salad $7.00
  • Hummus $2.10
  • Mushroom $3.70
  • Bagels - Cinnamon and raisin $6.50
  • Bagels - Salmon and cream cheese $14.00
  • Malai Tikka $5.90
    • Chicken marinated in nuts, cream, cheese and fresh ground spices, then cooked in the tandoor. 5 Pieces per portion.
  • Lacha Paratha $3.00
  • Madras (Chicken/Lamb/Beef)
    • A hot southern indian dish with roasted black mustard seeds & coconut cream
  • Cheese Naan $3.50
  • Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
    • Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
  • -Beef Diches M $9.00 / F $15.00
  • -Beef Diches M $9.00 / F $15.00
  • Chicken/Lamb Palau $9.00
    • Rice steamed in stock of meat chunks and herbs, sauteed with onion
  • Baby Stick N/A
  • Inari N/A
  • Seafood udon $13
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • 200g Porterhouse $28.50
  • Moroccan Lamb Salad $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
  • Honey Sweet Chilli Chicken Salad $22.50
    • Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Iced Chocolate $6.50
  • 400g Rib-eye on the bone $38.00
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Omelette $17.00
    • Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
Carlton

Carlton

location

Address

1 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033559543

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , New Zealand , Pub Food , Seafood , Steak , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand