Casablanca Meditteranean Cafe and Bar in Auckland Menu

BRUNCH AND LUNCH BRUNCH AND LUNCH
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • • Add avocado and halloumi $13,5
  • • Add avocado and bacon $13,5
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • Moorish Eggs $18,5
    • baked with meatballs, onion and tomato>, served with pide bread
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • •Add bacon $21
  • Eggs Benedict $15,5
    • on pide bread with wilted spinach and hollandaise
  • Add bacon $21
  • Add salmon $21
  • Add mushrooms $21
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Lavash Wrap
    • with salad, tabouli, hummus
  • •Served withfalafels $13.5
  • •Chicken $14.5
  • •Lamb $15.5
  • Lunch Plate with
  • • Falafels, hummus, tabouli and flatbread $14.5
  • • Chicken, hummus, tabouli and flatbread $16.5
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • •Served with pide bread 12.5
  • •Add lamb or meatballs 17.5
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • •Add cheese $23.5
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • •Or chicken skewers $28,5
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
SIDES SIDES
  • Avocado $4
  • Pide Bread $4,5
  • Bacon $5,5
  • Spinach $4
  • Fries w aioli $5,5
  • Sujuk $5,5
  • Halloumi $5,5
  • Baked Beans $5,5
  • Tabouli $6,5
  • Greek Salad $7,5

Nearby Sample Menus

  • no Vegetables, with or without Rice
  • Combination Meat $12.90
  • Pork $10.90
  • Pork $10.90
  • Combination Meat $12.90
  • Chicken Wings (12) $10.90
  • Fillet Steak $16.90
  • Squid and Vegetables $13.90
  • Pineapple Fried Rice $19.50
    • A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
  • Tom Yum $8.50/$10.50/$14.00
    • Your choice of meat, mushroom and tomato in Tom Yum Soup (Chicken/Prawns/Seafood)
  • Herb & Spicy $14.00
    • Beef stir fried with mild chilli paste, vegetable and roasted peanut
  • Irish Pleasure $14.00
    • Colourful sweet & sour sauce stir fried with pork and vegetable
  • Wisdom Of Life $20.90
    • Pork spare-ribs marinated in delicious sauce, grilled to glowing brown
  • Chicken Wings (4) $9.00
    • Deep-fried marinated chicken wings served with sweet chilli sauce
  • Pad Choo – Chee $19.90/$22.90/$23.90
    • Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Assorted Vegetables $19.90/$22.90/$23.90
    • Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Housemade potato hash (gf) $4.50
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Paprika spiced creamed beans $5
  • House hot-smoked salmon $8
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • P08 $13.50
    • pork spare ribs rice noodles soup
  • P19 $12.50
    • Vietnamese ham with Vermicelli
  • P22 $13.50
    • Pan fried pork with lemon grass & rice noodle soup
  • B16 $13.50
    • Barbecued beef skewer with vermicelli
  • P05 $11.50
    • Pork fine egg noodles soup
  • V05 $13.00
    • Vegetable on rice noodle soup with chicken stock
  • C01 $11.50
    • Chicken rice noodles soup
  • P10 $13.50
    • Pork spare ribs on rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Add an extra roll $4.00
  • Mango Pickle $1.00
  • Garlic Naan $3.00
  • All curry served with rice
  • Prawn Korma $12.99
  • All curry served with rice
  • Dahi Puri (6 Pcs) $6.00
  • Aloo Paratha $5.00
  • All curry served with rice
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PORIDGE $14.50
    • served with seasonal fruit
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • Ham & Cheese Toastie $3.50
  • Corn Beef & Egg & Cheese Toastie $4.50
  • Chicken Kebab $2.50
  • Cheese Burger $3.50
  • Sausage $1.40
  • Partner Combo $12
    • Chips$2,3x Fish,3x Sausages, 2x Potato Fritters
  • Bacon & Egg Roll $4.00
  • Pineapple Fritter $0.80
  • Extra Meat $1.50
  • Prawn & Vege $10.50
  • Chicken Fu Yoong / Steak Fu Yoong $8.50
  • Extra $0.80
  • BBQ Pork & Vege $9.80
  • Mussels $0.90
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
  • -add chicken for an extra $4
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Fresh Fruit Salad $8
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Fresh tuna $1.4
  • Fresh salmon $2.2
  • Pork katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Crispy chicken $2.5
  • Spicy salmon $2.5
  • Donburi & lunch box
  • Spicy salmon california $1.5
  • Teriyaki chicken $2.2
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Kare-Kare N/A
    • Beef and vegetables in a peanut sauce
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • TANDOORI CHICKEN
  • LAMB MASALA $10.99
  • NAAN (BUTTER/PLAIN) $2.50
  • LAMB SPL MASALA $12.99
  • ALOO MATTAR $12.50
  • PANEER NAAN $4.00
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • DHAL $10.50
Casablanca Meditteranean Cafe and Bar

Casablanca Meditteranean Cafe and Bar

location

Address

336 Hibiscus Coast Highway, Shop 3 & 4, Orewa, Auckland, 0931, New Zealand

phone

Phone

094266818

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , Middle Eastern , Moroccan , Spanish , Turkish , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
336 Hibiscus Coast Highway, Shop 3 & 4, Orewa, Auckland, 0931, New Zealand