a unique recipe by our Great Head Chef. Fenugreek leaves, coriander mixed in onion gravy, cream & Castle’s special spices.
Butter Chicken $17.99
Mouth-watering world famous dish. Boneless oven cooked chicken simmered in authentic tomato based gravy.
Chicken Taka Tak $17.99
Chicken roasted in tandoor and cooked with fresh capsicums, onions, ginger- garlic and tomato based Gravy.
Chilli Chicken $17.99
Diced chicken deep fried with corn-flour and cooked with garlic fresh capsicum, onion and black bean sauce.
Chicken Rara $18.99
Famous Punjabi cuisine. Means dry in Punjabi. Meat mince cooked with fresh Onion fresh Garlic ginger.
Kadhai Chicken $18.99
Low-calorie and low-fat dish Chicken cooked with Castle 91’s special authentic Indian recipe.
Punjabi Chicken $18.50
Northern Indian Dish .Boneless chicken with cashew sauce with black pepper and mild Indian spices prepared by our Great Head Chef.
Korma Choice Of Chicken/Lamb/Beef $17.00
Mouth-watering rich gravy made from onion, cashew nut paste Finished with Cardamom powder and very mild spices.
Balti Chicken/Lamb/Beef $17.99
North Indian style with fresh capsicum, onions, coriander seeds, spicy ginger-garlic & sauce.
Madras Chicken/Lamb/Beef $17.99
It originates in the south of India and gets its name from the city of Madras now known as Chennai meat cooked with coconut & spices.
Saagwala Chicken/Lamb/Beef $17.99
It’s generally one of the healthier options as it has little to no cream, and plenty of spinach! A delightful combination of meat cooked in spinach and mixture of our own Herbs and spices.
Mango Chicken $17.99
Awaken Your Taste Buds! Meat cooked in delicious mango flavoured creamy and lightly spiced sauce. It is just delicious.
Vindaloo Chicken/Lamb/Beef: Hot/Extra Hot $17.99
Red hot curry of Goa choice of hot or extra hot. Meat cooked in onion tomato Based gravy, ginger garlic with garam masala paste (hot spicy paste).Ingredients and spices in the Vindaloo dish are very beneficial for our health.
La-Zawaab Chicken/Lamb/Beef $18.99
Boneless Meat cooked with crushed cashew tomato onion based rich gravy.
Lamb Rogan Josh $17.99
Cooked in classic Kashmiri style with tomatoes, onions, garlic, herbs and spices.
Butter Beef $16.99
“A kiwi style curry” diced beef cooked in mouth-watering tomato based creamy mild sauce.
Goat Curry $20.99
Goat meat cooked with an exotic blend of Indian herbs & spices with bone.
VEGETARIAN MAINS
Castle Special Paneer $17.99
an awesome recipe of our Head Chef! Fenugreek leaves, coriander and chef’s special ingredients.
Vege Korma $16.50
This classic which is a delicious blend of coriander, turmeric, cumin, chilli and other authentic spices.
Shahi Paneer $16.99
is the term for royal. Paneer simmered in ethnic thick Kashmiri gravy. Best with Butter naan or steamed rice.
Kadhai Paneer $17.50
homemade cottages cheese cooked with fresh capsicum, onion gravy and spices.
Palak Paneer $16.99
Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach Based gravy and spices. When you are preparing your diet plan for the day, do ensure you add a palak paneer to it. This dish is very low in calories, has less fat and is filling indeed.
Paneer Taka Tak $16.99
homemade cottage cheese cooked with fresh capsicums, onions, ginger- garlic and tomato gravy.
Kadhai Veg $15.99
“Healthy, nutritious and full of flavour” Fresh vegetables cooked with fresh capsicum, tomatoes, onion gravy, and spices.
Malai Kofta $16.99
homemade cottage cheese, potatoes and spices mixed together and then finished in hot oil and served with a creamy gravy made of crushed cashews and spices
Daal Makhni $15.50
Mixed lentils simmered overnight on a low flame, finished with fresh herbs.
Bombay Potatoes $15.99
Bombay Potatoes (Bombay aloo) is a popular North Indian side dish. Potatoes cooked with cumin seeds, garlic, onions and light spices.
Butter Paneer $16.99
“Another mouth-watering dish” fresh Cottage cheese cooked in mild creamy tomato gravy with tint of dry fenugreek leaves.
Aloo Saag $15.99
Potatoes cooked with spinach in an exotic curry.
SEAFOOD CLASSICS
Butter Prawn $19.99
Marinated shell prawns cooked in exotic spices and tomato & onion based gravy.
King Prawn Masala $19.99
Prawn cooked in fresh onions, capsicum and special spices in a creamy tomato sauce.
Malbari Prawn Or Fish $19.99
Cooked into a fine onion paste and coconut sauce, cream and capsicums.
Prawn Korma $19.99
Prawns cooked with gravy of cashew nuts, almonds and very mild spices.
Prawn Jalfrezi $21.99
Good mixture of protein and vitamins, Prawns cooked with fresh vegetables and sweet & sour cream.
Goan Fish Curry $19.99
Classic recipe uses our special Goan paste which has a blend of coriander, Coconut, ginger and cumin seed.
Castle Fish Curry $21.99
Tender succulent fish cooked with onions, fenugreek and chef’s special spices.
NAAN BREAD
Plain Naan $2.99
Made from plain flour an all-time favourite and without butter
Butter Naan $3.90
Made from flour in layers and topped with butter.
Garlic Naan $3.99
Made with a hint of garlic.
Cheese Naan $4.50
Stuffed with grated cheese.
Cheese & Garlic Naan $4.99
Stuffed with grated cheese and hint of garlic.
Kashmiri Naan $5.50
Topped with chopped nuts, apple and dry fruits.
Onion Kulcha $5.50
Naan bread stuffed with onions and light spices.
Keema Naan $5.50
Naan bread stuffed with lamb mince.
Tandoori Parantha $5.50
Naan bread stuffed with mashed potatoes and onions.
Mince And Cheese $5.50
Stuffed with grated cheese, fresh coriander and lamb mince.
Castle Special Naan $5.50
Naan stuffed with chicken, fresh capsicums, onions and coriander.
Indian Roti $2.50/$3.50
Made from wholemeal flour topped with butter or ask without butter.
Castle Basket $9.99
Plain, garlic and cheese Naan.
FROM THE PADDY FIELDS
Biryani (Veg/Chicken/Lamb/Beef) $17.50
Rice and meat cooked together with aromatic spices.
Chicken Palao $11.99
Morsels of tender chicken cooked with basmati rice.
Veg Palao $9.50
Vegetables cooked in cumin seeds & basmati rice.
Mushroom Palao $9.50
Rice and meat cooked together with aromatic spices.
Saffron Rice $5.99
Basmati rice flavoured with saffron.
Coconut Rice $5.99
Basmati rice flavoured with coconut.
KIDS MENU
Kids Mini Platter $9.99
Assorted spring rolls, wontons and cocktails samosa, served with Sweet chilli sauce.
Kid's Butter Chicken $10.99
Hot Dog & Chips $6.50
Chicken Nuggets & Chips $6.50
Fish Nuggets & Chips $6.50
SIDE ORDER
Fries $4.99
Papadoms (4Pcs) $3.99
Indian Salad $5.99
Tandoori Chicken Salad $14.99
Mix Seasonal Vegetables $7.50
ACCOMPANIMENTS
Raita $2.99
Cucumber, Carrot, Yoghurt
Pickles $2.99
Mango & Chilli
Sweet Mango Chutney $2.99
DESSERTS
Cheesecake N/A
Chocolate Fudge Cake N/A
Homemade Gulab Jamun N/A
Made from crushed cardamoms, flour, some sugar and milk powder.
Mango Kulfi N/A
Made from condensed milk, mango puree and cardamom powder.
A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Seasonal Specials
There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Wraps and Rolls
Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bircher Muesli
gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Fresh Salads
Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chia Puddings
Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bagels
Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Little Bird Grawnola with Nut Milks
Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -
Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Creamy Balsamic Mushroom $18.5
with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Eggs Benedict (VO) $18.5
Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
8. Velvet Lady $ 13.90
everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney