Casual in Christchurch Menu

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Casual in Christchurch has no menu available, but can choose from many other options such as Fish or Battered blue cod from Railway Tavern Bar. Blacksmith's Cafe offers many options including Breads& Dips and Kids Platter. Hello Sunday Cafe includes a wide range like Eggs Benny or Eggs your way. Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated from . Little Italy Restaurant offers Kanniga's Thai Foods and Chicken Sat ay Sticks (4pcs).

Nearby Sample Menus

Extra Egg $1.00
Caramelised Onions $2.00
Chicken/Bacon $3.00
3e Complete $9.50
- Ham, cheese & free-range egg
Nutella $8.00
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Whipped Cream $1.00
Beans /Mushrooms/Other Vege $2.00

Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.

Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Irish Pork Sausages $5.00
Free Range Eggs (2) $2.00
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
Streaky Bacon $5.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon

Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Pork, Chicken or Beef $3.00
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil

Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Prawn $14.50
- available in certain meals
Pad Thai $12.50
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu

Chicken $3.90
Chicken Cordon Bleu $3.00
Plain $2.10
Crab Stick $1.40
Scallop $1.60
Mini Spring Rolls x6 $2.50
Bacon & Corn Patty $2.10
Banana Fritter $2.10

Eggs Benedict 17.50
- with hot smoked salmon …
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double

Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
Hot Dog & Chips
SWEET ENDINGS

ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
SHERPHERDS PIE $10.50
LASAGNE $10.50
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
WEDGES WITH SOUR CREAM $6.50
Medium $13.00
VEGETABLES $6.50
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range

Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
Relish $2.10
Free Range Egg $6.00
Bagels - Salmon and cream cheese $14.00
Paninis - Bacon and Egg $10.70
Salami $4.20
Brie $3.20

Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Mint Chutney $2.50
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Plain Rice $3.00
- Plain steamed Basmati rice

Large: $16.00
Regular: $11.00
Regular: $16.50
Falafel (vegetarian):
Lamb:
Large: $16.00
Regular: $13.00
Chicken on rice:

Eggs Florentine $16.50
- Spinach
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Pancakes $17.50
- Banana, Bacon & Maple syrup
Pancakes $14.50
- Blueberry
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Bagel – Smoked salmon and cream cheese $11.00
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Eggs Benedict $17.50
- Bacon

Garlic, chilli and lime buttered prawns $11.00
Home-made baked potato wedges with herbs & sour cream $8.50
Feta and pesto topped Portobello mushrooms $7.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Banana and hazelnut parfait with vanilla mascarpone $11.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00

Chef's Special $19
- Ask your server for today’s special
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Mixed Berry Friand $3.8
Hollandaise $2.5
Cheesecake of Day $7.5
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4