Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Bagel & butter $5
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • Pickled pork $9.5
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Organic Free Range Eggs - Any Style $12
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Chips and Aioli $7.50
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • -or add a free range egg $3.0
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • GF= gluten free / VG=vegetarian
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • vanilla bean/vanilla bean honeycomb
  • Organic hohepa feta & walnut $12
  • -Blue $42.00
    • sharp soft cream
  • Today’s Dessert Platter from the board
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Tender lamb ​& sorrel crispy dumplings $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Danbo $42.00
    • firm mild cheddar
  • Half chicken and chips $11.00
  • mixed vegie S$2.00/$4.00
  • -Small $11.00
  • Pork
  • Chicken combos
  • -Medium $13.00
  • Large pack $10.00
  • Lamb
  • Sushi Train Roll
  • Cheesecake $3.50
  • Salmon
  • A Mini Kakiage Udon $5.50
  • Avocado Roll
  • Tai (snapper)
  • Jelly $3.50
  • A Inari & Kanikama Udon $7.50
  • Fried chicken $5.50
  • Prawn & vegetable tempura don $12.00
  • Sapporo miso ramen $11.50
  • Teriyaki salmon don $10.50
  • Pork kimchi don $10.50
  • Rice $2.00
  • Tempura udon or soba $10.00
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Special $13.00
  • Combination meats $12.00
  • Vegetables $8.50
  • BBQ pork fried rice $10.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Special fried rice $13.00
  • squid fried rice $13.00
  • Seafood $14.50
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • Squid with Celery $16.80
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • Salt and Pepper fish on Rice $16.00
  • Beef in Egg Gravy on Rice $16.00
  • Steak with Black Pepper on Rice $16.00
  • Salt and Pepper Chicken Gristle $16.00
  • Fried Kumara Chips $14.00
  • Chicken with Black Pepper on Rice $16.00
  • Combination Vegetable Fried Noodle $16.00
  • Boiled Soy Beans $12.00
  • Egg Burgers Combo $6.20
    • Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
  • Medium $28.00
    • (choose any two combination)
  • FROM:
  • Chicken $2.80
  • Vegetable Chow Mein $7.50
  • Tomato $2.50
  • Egg $2.60
  • Combination $3.50
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • PO' Boys with Fries
  • Hand cut chunky street fries, blackened aioli $9.00
  • - Vanilla Custard Filling $13.00
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • Pie SP$5.90/PM$4.90
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
  • ●Pork
  • Chicken chow mein SP$10.50/PM$9.50
  • ●Chicken
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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