Combination Of Tandoori Chicken, Chicken Tikka, Seek Kabab
MAIN COURSE
All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
VEGETABLE DISHES
Butter Cauliflower $13.90
Fresh Cauliflower Cooked In Rich Creamy Tomato Gravy
Butter Vegetable $13.90
Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Vegetable Korma $13.90
Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Vegetable Jalfrazi $13.90
Vegetable Of Onion, Tomato, Capsicum, Carrot
Mafai Kofta $13.90
Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
Palak Paneer $13.90
Fresh Made Cottage Cheese Cooked In Creamy Spinach
Paneer Makhani $13.90
Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
Kadai Paneer $13.90
Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
Vegeatable Kadai $12.90
Vegetable Cooked In Spices, Creamy Tomato And Butter Sauce
Paneer Methi Malai $13.90
Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream
Saag Allo $12.90
Potato Cooked In Creamy Spinach Gravy
Allo Gobi $12.90
Potato Cooked With Cauliflower And Spices
Bombay Allo $12.90
Fresh Potato Cooked With Cumin Seeds And Herbs
Dal Makhani $13.90
Black Lentils And Red Kidney Beans Cooked With Onion Butter Sauce
Chana Masala $12.90
Chickpeas Cooked In Onion And Tomato Gravy
CHICKEN DISHES
Chicken Curry(Indian Style , Bone) $15.00
A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
Cauliflower Chicken(House Special) $15.00
Boneless Roasted Chicken Cooked With Cauliflower , Red Onion, Red Capsicum, Spring Onion And Chef'S Special Sauce
Butter Chicken $15.00
Very Popular All Times, Boneless Chicken Pieces Marinated Overnight Cooked In Tandoori Oven And Smothered In Fragrant Spices With Tomato Gravy
Lemon Honey Chicken $15.00
Tender Pieces Of Chicken Cooked In Lemon Honey Spices
Chicken Korma $15.00
Tender Boneless Chicken Pieces Cooked In Rich Cashew Nut Gravy
Mango Chicken $15.00
Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce
Chicken Saag $15.00
Boneless Chicken Pieces Cooked In Creamy Spinach
Chicken Tikka Masala $15.00
Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
Chicken Madras $15.00
Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
Chicken Vindallo $15.00
This Is A Unique Dish Chicken Cooked With Potato In Specially Blended Spices And Herbs Which Was Famous Among The Portugese In Goa
Chicken Kadai $15.00
Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
Chicken Jalfrezi $15.00
Boneless Chicken Cooked With Julieness Of Onion, Tomato, Capsicum, Carrot And Onion Sauce
Chicken Bhuna $15.00
Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
Murg Methi Malai $15.50
Boneless Chicken Pieces Cooked With Fenugreek , Cashew Nut, Ground Spices And Cream.
LAMB / BEEF DISHES
Butter Lamb $16.00
Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
Lamb Bhuna $16
Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
Lamb Tikka Masala $16.00
Tender Lamb Pieces Cooked With Capsicum , Onion, Fresh Tomato And Special Sauce
Lamb / Beef Korma $16.00
Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish
Lamb / Beef Sagwala $16.00
A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce
Lamb / Beef Vindaloo $16.00
The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
Lamb / Beef Kadhai $16.00
Tender Lamb / Beef Pieces Cooked In With Capsicum And Whole Coriander Seeds
Lamb / Beef Jafrezi $16.00
Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
Lamb / Beef Madras $16.00
Boneless Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger, Garlic , Capsicum, Coriander And Spices
Lamb / Beef Rogan Josh $16.00
Adeliciously Spiced Slow Cooked Lamb/Beef Dish In A Rich Onion Sauce With A Special Spices Of Kashmir India
SEAFOOD DISHES
Butter Prawns $17.00
Prawns Cooked In A Rich Tomato And Butter Gravy
Prawn Korma $17.00
Prawns Cooked In A Rich Cashew Nut Gravy. Subtle & Flavourful
Prawn Malbari $17.00
King Prawns Cooked On A Rich Coconut, Onion Gravy With Fresh Curry Leaves And Mustard Seeds
Prawn Jalfrezi $17.00
Marinated Prawns Cooked In Charcoal Oven And Cooked With Capsicum, Onion And Tomato
Prawn Saagwala $17.00
Prawns Cooked In Creamy Spinach Gravy
Prawn Tikka Masala $17.00
King Prawn Cooked With Onion, Tomato Sauce , Spices And Capsicum
KIDS MENU
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
Kids Butter / Mango Chicken $111.00
Chicken Nuggets & Chips $6.50
Chips $4.50
RICE & BIRIYANI
Extra Rice $3.00
Jeera Rice $4.00
Coconut Rice $4.00
Vegetable Pulao $5.00
All Biriyani Served With Raita And Papadam. N/A
Vegetable Biriyani $13.90
Basmati Rice Cooked With Seasonal Vegetable
Chicken Biriyani $15.90
Spiced Biriyani Rice Cooked With Marinated Chicken Pieces & Spices
Lamb / Beef Biriyani $16.50
Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
Prawn Biriyani $17.50
Spiced Basmati Rice Cooked With Marinated Prawns & Spices
TANDOORI BREADS
Plain Naan $2.00
Refined Flour Fermented And Baked In Charcoal Oven
Garlic Naan $2.50
Refined Flour Bread With Garlic
Cheese Naan $4.00
Refined Flour Bread With Butter
Cheese And Garlic Naan $4.00
Refined Flour Bread Stuffed With Cheese And Garlic
Paneer Naan $4.00
Marinated Sauteed With Homemade Cottage Cheese
Peshawari Naan $5.00
Stuffed With Nuts
Roti $2.50
Cauliflower Paratha $4.00
Wholemeal Flour Bread Stuffed With Cauliflower And Spices
Allo Paratha $4.00
Wholimeal Flour Bread Stuffed With Potato And Spices
SIDES DISHES
Indian Kuchumber $5.00
Tandoori Chicken Salad $8.50
Papadam(Four Pieces And Mango Chutney) $2.50
Mango Pickle, Green Or Tamarind Chutney $3.00
Raita Big $5.00 / Small 2.50
HOUSE MADE DRINKS
Mango Lassi $4.00
Sweet Or Salted Lassi $4.00
Soft Drinks 415 Ml $4.00
DESSERT
Mango Kulfi $4.00
Gulab Jamun $4.00
Chickem Momo(House Special Steam Cook Spicy) $12.00
Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
CAULIFLOWER COMBO
Entrée $45.00
2 Pieces Chicken Tikka, 2 Pieces Seekh Kebab And Onion Bhaji. Mains : 2 Main Curries, 2 Rice , Plain And Garlic Naan (Excluding Seafood) Drink: 1.5 Litre Soft Drink
CAULIFLOWER FAMILY COMBO
Entrée $72
4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
The Fillet $00.00
Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Deep South Salmon $33.50
Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Cromwell Crumble $13.00
A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Gourmet Ice Cream $13.00
Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Banana Split $13.00
With all the bells and whistles!
In the Roar $36.00
200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Vegetable $14.50
Aleppey Fish/Prawn Curry $18.00
Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Cauliflower Manchurian $15.00
Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Garlic Paratha $3.50
South Indian Veg Korma $15.00
A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Chicken Chettinad $16.50
Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.