Champ Canteen in Auckland Menu

TOASTIES TOASTIES
  • Spaghetti & sausage toastie $12.00
    • pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
  • Cheese toastie $12.00
    • gruyere suisse 15 month, truffled butter, mustard, onion, chives
  • Cream corn & pran toastie $12.00
    • hawke´s bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs
BREAKFAST BREAKFAST
  • Muesli bowl (GF, V, VG) $14.50
    • granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
  • Eggs on toast (GF, VGA, V) $17.50
    • eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
  • French toast (VA) $22.50
    • hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmed bacon, rush munro ice cream
  • Prawn benedict $21.00
    • sauteed garlic prawns, poached eggs, shrimp hollandaise sauce, toasted croissant
  • Ham benedict $19.50
    • honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
  • Pork chop breakfast $22.50
    • grilled pork chop, fried egg, sourdough, kumara, medley tomatoes
LUNCH LUNCH
  • Soft shell crab salad $22.00
    • soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
  • Caramel salmon bowl $19.50
    • caramel salmon, dill rice, pickled cucumber, medley tomatoes
  • Pork sandwich $17.00
    • twice cooked freedom farm pork belly with fennel slaw, apple, mustard mayo
  • Xoxo (GF, VGA, VG) $21.50
    • haloumi, medley tomatoes, green olives, fresh herbs, asparagus, cabernet sauvignon dressing
  • Chicken salad (GF) $22.00
    • free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg

Nearby Sample Menus

Wildfire (sample menu)
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • TIRAMISU 14
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • CRÈME BRULEE 14
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
Big J's Takeaways (sample menu)
  • Full pot homemade gravy $3.50
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Battered Mussel $0.80
  • Hot dog on a stick & sauce $3.00
  • Big J's bacon & egg burger $8.00
    • prime beef pattie with bacon & fried egg
  • Crumbed chicken tenderloin $2.00
  • Jalapeno $1.50
  • Plain with tomato sauce $3.00
Windross House Restaurant (sample menu)
  • fresh garlic and herbs, finished in a cream sauce $25
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Garlic Focaccia Bread (V) $3.5
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
B & M Roast Takeaway (sample menu)
  • Cheese
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • Lamb S$9.9/$12.9/L$16.9
  • 5 pcs potatoes $2.00
  • 4 pcs chicken $10.00
  • Kumara $0.80
  • Vegetarian S$6/$9/L$11
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Green burger $3.00
  • Sweet corn $2.00
  • 40 chicken nibbles, $5 chips $35.00
  • Chicken burger $4.00
  • Steak $3.00
  • Chicken(small/large) $9.00/$ 11.00
  • Chicken fillet $3.40
  • 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
The Ancient Mariner (sample menu)
  • Salmon Skewers $4.00
  • Hotdog $2.80
    • Battered on a stick
  • Home-made Kumara Fritter $1.90
  • Sausage $2.00
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Battered New Zealand Green-lipped Mussels $1.10
  • Hotdog $2.80
    • Battered on a Stick
  • Home-made & thick-cut Potato Chips $4.00
Wang Wang Spring Pancake (sample menu)
  • Tomato egg fried rice $10.00
  • Cabbage with potato noodle $9.80
  • Pork, egg with black fungus rice $10.00
  • Edible fungus with pork $12.80
  • Jellyfish cabbage $9.80
  • Si-Chuan style stir fried pork slice $14.80
  • Stir fried cabbage with vinegar $10.80
  • Braised pork $15.80
Fika With Me (sample menu)
  • Homemade Chicken Strips With Chips $7
  • Sweet Morning $10
    • Banana, rock melon, hazelnut spread, vanilla mascarpone
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
Fresco (sample menu)
  • R15 Honey Garlic Spare Ribs with Rice
  • 8 Singapore Stir Fried Vermicelli $12.80
  • Chicken Rice $3.00
  • R17 Ginger & Onion Beef with Rice
  • E7 Salt & Pepper Squid $8.80
  • 11 Dry Noodle with Curry Chicken $12.80
  • R7 Nyonyo Sambal Chicken with Rice
  • E6 Malaysian Fried Tofu $7.80
Midori Japanese Restaurant (sample menu)
  • Chicken Salad $14.50
    • cabbage, teriyaki chicken with avocado
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Canned Tuna & Avocado Roll (Mayo) $13.50
  • Salmon & Avocado Roll $14.00
  • Spicy Salmon Roll $15.50
  • Seafood $19.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Chicken Karaage - crispy chicken $12.50
  • Prawn Yakitori with Mayo (2 skewers) $9.50
Howick Roast & Chicken Hut (sample menu)
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • Available until 4pm
  • -12 piece pach $28.90
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Beef S$11.5/M$15/L$18.5
  • Lamb $45 / kg
    • min, 200g
  • Pork S$11.5/M$15/L$18.5
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
Dami Sushi (sample menu)
  • Teriyaki Chicken $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tonkotsu Ramen $10.00
  • (Japanese style noodle soup with topping of choice)
  • Plain $8.90
  • Seafood $11.90
  • Chicken Katsu $10.90
Kowhai Cafe (sample menu)
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • -extra for additional $1.00
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
GG Roast (sample menu)
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Kumara $ 0.60
Village Sushi (sample menu)
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Prawn Tempura
  • Tuna & cucumber
  • Salmon & Avocado
  • BBQ Eel, Fish Tempura $2.50
  • Double Avocado
  • Teriyaki Chicken
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
Champ Canteen

Champ Canteen

location

Address

17A Remuera Road, Newmarket, Auckland

phone

Phone

095294902

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17A Remuera Road, Newmarket, Auckland
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