Chang Thai in Auckland Menu

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Chicken satay (4 skewers) $8.00
- Skewers of grilled chicken marinated in peanut sauce
Thai fish cakes (5pcs) $5.00
- Served with sweet chilli sauce
Thai vegetarian spring rolls (4pcs) $5.00
- Marinated vegetable strips and noodles wrapped in savory pastry, served with sweet chilli sauce
Vegetarian curry puffs (4pcs) $5.00
- Spiced onions and kumara curry in puff pastry
Chicken wings (3ocs) $5.00
- Deep fried marinated chicken wings, served with sweet chilli sauce
Khao pad ham $11.00
- Stir-fried rice with ham, eggs and vegetables
Pad preow waan $11.00
- Stir-fried chicken, pork or beef with pineapple, tomatoes and vegetables in a sweet and sour sauce
-prawn $13.50
-vegetarian (tofu) $10.50
Kao pad $11.00
- Fried rice with chicken, pork or beef, eggs and vegetables
-prawn $12.50
-vegetarian (tofu) $10.50
Kao man gai $11.00
- Steamed chiken on savory rice served with a light soup and a ginger/black beans sauce
Kao man gai to $11.00
- Fried tender chicken breasts on savory rice served with a light soup and sweet chilli sauce
Fried egg noodles $11.50
- With chicken, pork or beef, vegetables, eggs and ayster sauce
-prawn mixed seafood $13.50
-vegetarian (tofu) $10.50

-most meals are served with rice
Extra jasmine rice (1 bowl) $1.00
Sticky rice (steamed) $1.00
Roti bread $2.00

-vegetarian (tofu) $10.50
Pan sam ross $11.00
- Stir-fried chicken with vegetables, cashew nuts, in a sweet chilli paste and oyster sauce
Pad khra prao $11.00
- Stir-fried chicken chicken, pork or beef with fresh chilli, garlic, thai basil and vegetables
-vegetarian (tofu) $10.50
Pad khing $11.00
- Stir-fried chicken chicken, pork or beef with fresh ginger and vegetables
-vegetarian (tofu) $10.50
Pad prik sod $11.00
- Stir-fried chicken chicken, pork or beef with green peppers, onions and vegetables
-prawn or mixed seafood $13.50
Pad pak naam mun hoi $11.00
- Stir-fried vegetables with chicken, pork or beef and oyster sauce
-vegetarian (tofu) $10.50
Neua naan mun hoi $12.00
- Stir-fried beef and vegetables with oyster sauce
Pad khra prao taley $13.50
- Stir-fried seafood with fresh chilli, vegetables, thai basil and a fried egg

Larb gai $12.00
- Chicken mince cooked with fresh mint, lemon juice, and a fantastic mixture of thai herbs
Naam tok $12.00
- Sliced grilled beef or pork with ground rice, chilli lemon juice and thai herbs
Som tum (vegetarian) $10.00
- Traditional thai salad with papaya, carrots, fresh chilli, tomatoes, lemon juice and peanuts

Tom yum goong $11.50
- Hot and sour prawn soup with mushrooms, lemon grass and a hint of milk
Tom yum gai $11.00
- Hot and sour prawn soup with mushrooms, lemon grass and a hint of milk
-vegetarian $10.50
Tom kha goong $11.50
- Mild soup with galangal, prawn, mushrooms, lemon grass and coconut milk
Tom kha gai $11.00
- Mild soup with galangal, chicken, mushrooms, lemon grass and coconut milk
-vegetarian $10.50
Poh taek $13.50
- Mixed seafood in hot and sour soup with thai herbs

Green curry $11.50
- Green curry with your choice of chicken, beef or pork and coconut milk, bamboo shoots vegetables and thai herbs
-vegetarian $11.00
Yellow curry $11.50
- Yellow curry with chicken, coconut milk, onions, and potatoes
-vegetarian $11.00
Red curry $11.50
- Mediun hot curry with chicken, beef or pork and coconut milk, bamboo shoots, vegetables and thai herbs
-vegetarian $11.00
Panang curry $11.50
- Tender slices of chicken, beef or pork cooked in a thick peanut curry sauce with coconut milk and vegetables
-vegetarian $11.00
Jungle curry $11.50
- Medium hot curry with chicken, beef or pork and bamboo shoots, vegetables and thai herbs
-vegetarian $11.00
Massamun $12.00
- Marinated tender beef chunks with potatoes, onions, coconut milk and peanuts
-roti bread (extra) $2.00
Gaeng ped yang $12.00
- Slices of roasted duck with and grapes

Tom yum moo sap $10.00
- Pork mince with fish balls with rice noodles in a spicy hot and sour soup
Kway teow naam tok $10.00
- Traditional thai noodle soup with chicken, pork or beef with bean sprouts

Phad thai $11.50
- Popular thai fried rice noodles with chicken, beef or pork and tamarind sauce, bean sprouts and peanuts
-prawn or mixed seafood $13.50
-vegetarian (tofu) $10.50
Pad see-eu $11.50
- Fried rice noodles with vegetable, eggs and chicken, pork or beef
-prawn or mixed seafood $13.50
-vegetarian (tofu) $10.50
Laat naa $11.50
- Fried thick rice noodles with your chocie of meat: chicken, pork or beef, topped with vegetables and gravy
-prawn or mixed seafood $13.50
-vegetarian (tofu) $10.50
Phad kee mao $11.50
- Fired rice noodles with chicken pork or beef, vegetables, fresh chilli and thai basil leaves
-prawn or mixed seafood $13.50
-vegetarian (tofu) $10.50

Nearby Sample Menus

Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Arepa with Cheese $5.00
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Patacon $5.00
- Flat fried green plantain
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill

LAMB ROGAN JOSH $12.90
- slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
GREEK SALAD $10.90
- cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
CHICKEN JALFREZI $12.90
- chicken fillets cooked vegetables and served with rice

FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)

BURGER COMBO $4
- Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
Deep Fried Sausage $1
- Deep Fried Sausage
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Banana Fritter $2.80
- A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
Crab Stick $1.50
- One battered crab stick cooked to perfection
Soul Burger (V) $7.50
- Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.

Sweetly fried prawn $25.00
Naengmyeon $13.00
- Spicy buckwheat noodles with vegetables
Mussel soup $30.00
Spicy soft tofu stew $13.00
Spicy beef stew $15.00
Chicken gizzard w/ vegetable $30.00
Spicy mixed meat & vegetable stew $35.00
Salmon sashimi don $16.00

Combination fried rice $11.00
Beef fried noodle $11.00
Soya chicken on rice M$6.00 / L$9.50
-Combination of 2 noodles soup $9.00
Combination fried noodle $11.00
- Chicken, BBQ pork and beef
-BBQ pork noodle soup $9.00
-Soya chicken noodle soup $9.00
Roast pork fried $11.00

Chicken, Bacon & Spring Onion $18.50
- in a tasty garlic cream sauce
Steak $6.50
Bacon Burger / Fish Burger / Chicken Burger / Steak Burger $8.50
-Carton $2.50
Chips
Mexican $16.00
- Chicken or beef, tomato, cheese & chilli beans with sour cream
-Carton $4.50
Bacon & mushroom $18.50
- Folded into a delicious parmesan cream sauce

Scallop Sashimi n/a
- 3 pcs
Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
Large Sashimi Platter n/a
- (approx 45 slices)
Teriyaki Chicken Rolls n/a
- Teriyaki chicken and avocado. (5pc)
Yakisoba Noodles n/a
- Stir fried noodles with your choice of seafood or vegetables
Tuna Rolls n/a
- Fresh tuna with avocado. (5pc)
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)

PANNER PARATHA/KULCHA $5.00
SAMOSA $1.50
KARAHI PANNER $9.90
SHAHI PANNER $9.90
MYSORE MASALA DOSA $10.90
MOONG DAL HALWA $3.50
MASALA DOSA $9.90
KADHI CHAWAL $10.50

1 TARAKIHI $4.00
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
1 SAUSAGE $1.20
1 FISHCAKE $2.00
1 SNAPPER AND CHIP $7.50
I CRABSTICK $1.30
1 PINEAPPLE FRITTER $1.00
No.4 $7.00
- 1 fish, 1 hot dog & 1 chip

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHEESE BOARD $10.50
FISH BALLS $11.50
POTATOES SERVED WITH AIOLI $10.00

Puto N/A
- Rice cakes
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
Side Salad N/A
- Fresh salad vegetables with mayonnaise
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling

Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
Chicken Mughlai $9.99
- Chicken cooked with beaten eggs and spices.
Chicken 65
- Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
Pakora (3pcs) $5.00
- Fresh vegetables smothered in chick pea batter & deep fried
Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter
Sweet Mango Chutney $2.50
- Mild

Paneer Curry $10.00
- Slow cooked cottage cheese in traditional curry paste.
Fiji Style Chicken Samosa $3.00
Fiji Style Fish Curry in Masala $15.00
- Fresh market fish cooked with a south indian touch an imported spices from fiji.
Raita $3.00
Extra - 1PC Sausage $3.00
Fiji Style Lamb Samosa $3.00
Lamb Chasers $12.00
2PC Sausage & Chips $7.00
- Battered or unbattered sausages deep fried with onion rings served with chips.

DF = Dairy free option / GF = Gluten free / V = Vegetarian
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
-With raclette $34.00
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
-Add marked raclette cheese from the trolley
All served with crunchy fries
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive