Charlies Cafe in Wellington Menu

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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Garlic Mushrooms $12.50
- w toast
Smoked Salmon Bruschetta $16.00
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Charlie's Build Your Own $8.50
- w two eggs & toast
Choose from: bacon or kransky $4.00
Avocado or mushroom $3.00
Tomato or hash brown $2.00

Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli

Wholegrain Toast $5.00
Boiled Eggs $5.00
Scrambled Eggs & Bacon on Toast N/A
Cheese on Toast $6.00
Kids Fries $5.00
Kids Wedges $5.00
Kids Fish & Chips $8.00
Kids Chicken & Chips $8.00
Fries $8.50
- w tomato sauce & aioli
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream

Nearby Sample Menus

FISH $3.80
BACON BURGER $5.50
CHIPS HALF SCOOP $2.50
WEDGES $5.00
HAMBURGER $4.50
DEEP FRIED MARS/MORO BARS $3.00
KUMARA CHIPS $5.50
SCALLOPS(EACH) $2.00

Singapore Vermicelli $15.50
Won Ton $12.50
Peking Pork $16.50
Chicken $12.90
Combination $14.50
Roast Pork Satay $14.90
Crab Meat $12.90
Bean Curd Vegetarian $14.50

Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
Small greek $11.00
- add bacon for $5.00
Bacon toasty $5.50
Toast, hollandaise $2.00
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Pasta of the day
- please refer to daily specials board

Raw Veg & Ash Salt $4.50
Spring Onions $2.00
Pickled and Toasted Chilli $2.00
Slow Cooked Egg $1.50
Nori $2.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Double Noodles $3.50
Bean Sprouts $2.00

Panang Curry $18.50
- Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Beef Masaman Curry $18.50
- Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice

All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base

Fennel and herb citrus slaw $11.00
Caprese salad on fried polenta $14.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Bread and Dukkah $7.50
Zeus halloumi with roast red capsicum and basil pesto $12.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Roasted new potatoes with aioli $9.00
Seasonal Rissotto $14.00

Roast Tomato$3.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Gluten Free Bread $1.00
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Chorizo Sausage $4.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Cheese & Tomato Omelette $9.00
- Served with toast
Extra Eggs $2.00

Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa

Pulled pork $7.00
Bacon, avocado, tomato jam & poached eggs $15.00
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Slaw $5.00
- w/ red pepper yoghurt
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens

Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Single cheese 13.5
Seasonal vegetables 8
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Mahikiki Fries 6
- w ketchup
4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts

Rice noodle rolls $7.00
Sweet & sour beef with rice noodles $14.50
Chicken vietnamese sandwich $10.00
Sweet & sour vege rice noodle $15.00
Vege stir fried rice noodles $15.00
Stirred fry noodles with beef $15.00
Vegetarian vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00

Chicken salad $4.60
Bacon & egg $4.10
Ham & cheese croissant $3.70
Steak roll
Ham & egg $4.00
Chicken avocado croissant $5.20
Vegetarian $3.70
Bacon spicy beef croissant $5.20

500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Seasonal Veg (V) $7.00
Available Whilst Dining with an adult. 12 yrs and under only
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Green Salad with House Vinaigrette (V) $7.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00

Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Green eggs & ham chunky ham $15.50
- w spinach sauce
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Nuggets & chips
Toast $10.00
- w avocado & tomato or w jam
Hand cut chips & fresh aioli $8.00
Garlic bread $6.00