Chill Out Thai Restaurant in Auckland Menu

APPETIZERS APPETIZERS
  • Fresh spring rolls (shrimp) $9.80
    • Hand roll fresh spnng rolls pastry with fresh vegetable served with sweet thick peanut sauce
  • Chicken satay (4 pieces) $8.80
    • Gniled Thai style chicken with peanut sauce
  • Gai tod (4 pieces) $8.80
    • Deep fried marinated chicken wings with sweet chilli sauce
  • Thai spring rolls (4 pieces) (vegetarian) $8.80
    • Deep fried spring rolls with sweet chilli sauce
  • Crispy tofu (vegetarian) $8.80
    • Deep fried tofu with sweet chilli sauce & crushed peanut
  • Tofu satay (vegetarian) $8.80
    • Deep fried tofu with peanut sauce
  • Prawn tempura (6 pieces) $8.00
    • Deep fried prawn with mayonnaise
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • Kanom pung na goong (4 pieces) $8.80
    • Crispy fired tread topped with minced prawn & pork served with sweet chilli sauce
  • Mixed appetizers (5 pieces) $10.80
    • Combination the best 5 appetizers from chefs selection
  • Kari puff (4 pieces) $8.80
    • Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
  • Siam ocean (4 pieces) (mild-med) $10.80
    • Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
SOUP AND CURRY SOUP AND CURRY
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • (chicken or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Tom kha soup
    • Coconut milk soup with kaffir lime leaves, onion, lemorgrass, galangai, tomato, mushroom & spring or onion
  • (chicken or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Green curry
    • Green curry paste with coconut milk, bamboo shoot & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Red curry
    • Red curry paste with coconut milk, bamboo shoot & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Panang curry
    • Pa rang curry paste with thick coconut milk, kaffir lime leaves & c-ushed peanut
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • Gang pha (chicken, beef or pork) $14.90
    • Thai traditional spicy dear red curry soup with vegetables, ka-chai & pepper corns
  • Tom zap
    • Spicy dear soup with chilli powder, mushroom, temato and Thai heix
  • (chicken or pork) $14.90
  • (5 king prawns or fish fillet) $17.90
  • Gang phed ped yang $18.00
    • Roast duck with red curry in coconut milk, pineapple & vegetables
  • Chef's secret (med, hot or very hot) $16.90
    • Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
  • Choochee $17.90
    • Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
  • (8 king prawns) $19.90
  • Yelow curry (chicken) $14.90
    • Yellow curry paste with chicken, coconut milk, omen, potato & carrot
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
POULTRY & SEAFOOD & VEGETARIAN POULTRY & SEAFOOD & VEGETARIAN
  • Tod kra tiem
    • Stir fried meat with garlic f* pepper topped with coriander & spring onion
  • (chicken, beef or pork) $14.90
  • (fish fillet or squid) $17.90
  • (7 king prawns) $19.90
  • Pad med mamuang
    • Stir fried meat with cashew nut, sweet chilli paste & vegetables
  • (chicken, beef, pork or vegetarian) $15.90
  • (6 king prawns or Combination seafood or fish fillet) $18.90
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • (chicken, beef, pork or vegetarian) $14.90
  • (6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • (chicken, beef or pork) $14.90
  • Pad hum mon hoy
    • Stir fried meat with onion, oyster sauce & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • (chicken, beef, pork or vegetarian) $14.90
  • (Roast duck or fish fillet) $18.00
  • Pad priew waan
    • Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
  • (chicken, beef or pork) $14.90
  • Moo tod $14.90
    • Homemade secret reape wn fried marinated sliced pork 'with onion and served with chilli fish sauce
  • Green zeez (mod, hot or very hot)
    • Stir fried meat with green chilli paste, kaffir lime leave, ka-chai & vegetables
  • (chicken, beef or pork) $14.90
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • Larb (poric or chicken) $14.90
    • Spicy minced meat salad with onon, coriander, chi IS & toasted rice
  • Yum nua $14.90
    • Homemade spicy sauce with grilled beef, spring onion, onion, cucumber & tomato
  • Pad ped
    • Stir fried meat with red chilli paste, coconut milk, basil leaves, ka chai, peppercorns & vegetaotes
  • (chicken, beef, pork or vegetarian) $14.90
  • (fish fillet) $17.90
  • Pra ram long soung
    • Stir fried meat and vegetables mixed with satay peanut sauce
  • (chicken, beef, pork or vegetarian) $14.90
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • Yum mama talay $17.90
    • Thai spicy instant needle salad with combination seafood, onion, sprmg onion, tomato & vegetables
  • Tom yum haeng $19.90
    • Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato
  • Yum vun sen talay $17.90
    • Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • Pad char talay (med, hot or very hot) $19.90
    • Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
RICE AND NOODLE RICE AND NOODLE
  • Pad mama
    • Stir fried Thai style instant noodle with egg and vegetable
  • Chill out fried rice $17.90
    • 3 king prawns fried rice with shrimp paste served with B B.Q pork and Tha omelet
  • Pad see ew
    • Fried flat noodle with egg and vegetable
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Rad na
    • Fried flat noodle topped with thick gravy sauce and vegetable
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Pad thai
    • Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Pad kee mao
    • Stir fried flat noodle with meat, egg, chit i, basil leaves, ka-chai, peppercorns, bamboo shoot & vegetable
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood)x $13.90
  • Suki yaki
    • Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Khao pad
    • Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
  • (chicken, beef, pork or vegetarian) $13.90
  • (4 king prawns or combination seafood) $15.90
  • Green curry fried rice
    • Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
  • (chicken,beef, pork or vegetarian) $14.90
  • (4 king prawns or combination seafood) $16.90
EXTRA EXTRA
  • Thai jasmine rice $2.00
  • Garlic rice $3.00
  • Cashew nuts $3.00
  • Roti $3.00
  • Roti & peanut sauce $5.00
  • Peanut sauce $2.00

Nearby Sample Menus

Bona Pizzeria (sample menu)
  • Americana S$17 / L$26
    • Tomato sauce, cheese, bacon, egg, bbq sauce
  • Tiramisu $9.00
  • Della casa $27.00
    • Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • Antipasto plate $18.50
    • Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips
  • Bbq chicken $20.50
    • Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
  • Bbq lamb $20.50
    • Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
  • Penne con salmon affumicato $19.50
    • Smoked salmon, capers, cream and garlic sauce
Kampung Style (sample menu)
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Dry Egg Noodles with Wonton $14.50
    • Noodles toss with sweet dark soy sauce served with wanton
  • Malaysian Sambal Chicken Rice $13.00
    • Stir fried chicken with sambal sauce served with rice
  • Curry Puff $6.00
    • Vegetarian pastry
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Golden Garden Restaurant (sample menu)
  • 108. Sweet & Sour Pork on Pineapple $23.80
  • 22. Seafood Noodles Soup $12.80
  • 34. Mapo Tofu on Rice $9.80
  • 02. Crispy Skin Roast Pork $19.80
  • 03. BBQ spare Ribs $19.80
  • 97. Beef & Black Bean Sauce $22.80
  • 56. BBQ Pork Stir Fried Rice Noodles $10.80
  • 50. Chunky Chicken Fried Rice $9.00
Olivia's Kitchen (sample menu)
  • Plain $12.00
  • Vege pad thai $14.00
  • Steak & mushroom $16.50
  • Homemade vege dumplings $5.00
    • 4 Pieces
  • Black bean sauce
  • Prawn $16.50
  • Combination meat $16.00
  • Black pepper & garlic $16.50
    • Steak & veges
Sunnybrae Takeaway (sample menu)
  • Beef Tom Yum noodles $8.50
  • Chicken Wing $1.70
  • Sausage $1.60
  • Ham $3.00
  • Sweet & sour won ton $11.90
  • Nasi Gorang $14.90
    • meat veggie rice
  • Chicken Fu Yoong $11.90
  • Special 1 $11.90
    • 2 fish, 2 hot dogs, $2.00 chips
Welcome Eatery (sample menu)
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • -with freedom toast $14.50
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • 7:30am until 11am
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
Panda Kitchen (sample menu)
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Fried Rice with Combination of Meat / Fried Rice with Combination of Seafood / Salted Fish & Diced Chicken Fried Rice $12.00
  • Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00
  • Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Two Choice on Rice $9.00
Tul Bo Sun Dae Guk (sample menu)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
Chok Chai Thai Restaurant (sample menu)
  • Sweet & Sour 12.00
    • deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Roti $2.00
  • Mango Curry $12,00
    • red curry paste with mango pulp and vegetables in coconut milk
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
Golden King (sample menu)
  • A. Sweet and Sour Pork; Chicken Fried Rice; Steak Chow Mein; $2.00 Chips $25.00
  • Steak Chow Mein
  • Chicken Burgers Combo $6.20
    • Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
  • BBQ Pork Chow Mein $8.50
  • Fish $3.00
  • Egg Burgers Combo $6.20
    • Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
  • Chicken Chow Mein $8.50
  • Egg $1.90
Birdcage Bar & Restaurant (sample menu)
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • Fries with homemade tomato sauce $7.50
  • add fried egg $27.00
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Seasonal vegetables $9.50
  • Orange chocolate truffles $9.50
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
The Nightingale (sample menu)
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
Flambe (sample menu)
  • Hoki & Chips $6.90
  • Nugget Brat $6.90
    • 3 chicken nuggets, chips & drink
  • Steak & egg on toast $9.90
  • Snapper Chips & Salad $10.90
  • Rave Burger $3.90 / C $8.50
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Mini pizza $3.90
  • Chicken Hawaiian Burger $5.90 / C $9.30
Oishii Sushi (sample menu)
  • Teriyaki chicken $10.90
  • Crumbed prawn udon $12.50
  • Teriyaki beef $10.90
  • Chicken katsu $13.90
  • Chicken katsu udon $12.50
  • Salmon teriyaki $15.90
  • Chicken katsu curry $12.50
  • Karrage udon $12.50
Juice Factory (sample menu)
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Fruit salad & yogurt
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Medium $7.90
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
Chill Out Thai Restaurant

Chill Out Thai Restaurant

location

Address

945A New North Road, Mount Albert, Auckland, 1025, New Zealand

phone

Phone

098456936

email

Email

aof.ateam@gmail.com

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
945A New North Road, Mount Albert, Auckland, 1025, New Zealand
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