Chocolate Brown in Auckland Menu

MENU MENU
  • Eggs are served soft poached - please let us know if you want fried or scrambled.
  • Toast is served wholegrain - please let us know if you prefer white, or gluten free.
  • Gluten free & vegetarian options are available on most menu items: please ask.
  • Allergies: Please let us know in advance if you have any food allergies.
  • Toasted Stuff:
  • - Turkish bread: with smoked salmon, avo, tomato, cream cheese, balsamic, olive oil $16.50
  • - Toast: your choice of: seasonal jams on: multigrain, white or gluten free toast $6.50
  • Morning Glory:
  • - House made toasted muesli with seasonal poached fruits / Greek yogurt & milk. $12.50
  • Pancakes:
  • - Pancake with caramelised banana, bacon, caramel sauce, whipped cream, toasted almond $18.90
  • - Gluten free buckwheat, as above $20.00
  • French Toast: oh la la! $21.50
    • Croissant with bacon, berry compote, rum mascarpone & vanilla maple syrup
  • CB summer salad $19.90
    • Seasonal salad mix, dukkah, seeds, pine-nuts, parmesan, vinaigrette with spud crush / onion jam / poached egg / hollandaise / croutons. A delicious fresh green start to the day, with your choice of: Bacon / Smoked salmon / Smoked chicken / Portobello & button mushrooms / Avocado / Halloumi cheese
  • Bacon and Eggs:
  • - Free range eggs your way with bacon & wholegrain toast $14.50
  • Eggs on Toast: Free Range
  • - Poached or fried $10.50
  • - Scrambled $12.50
  • - Scrambled with cheese and herbs $16.50
  • Green Eggs (bene): $19.50
    • Poached eggs on CB potato rosti, hollandaise (dairy free), baby spinach, & your choice of: bacon / smoked salmon / portobello & button mushrooms
  • Mince on Toast: better than grandma's $17.90
    • Savoury beef mince, poached egg on Italian white toast
  • Bubble 'n' Squeak: $18.50
    • Sausage, potato, onion jam, kumara, cabbage, bacon, spinach & egg
  • CB "larger than life": you won't be hungry afterwards!
  • - Meat: bacon, sausage, CB potato rosti, mushrooms, tomato, pinach, avo & eggs on wholegrain toast $24.50
  • - Paleo: salmon, spinach, tomato, avo, mushrooms, eggs, dukkah $21.00
  • - Vege Stack: spinach, mushroom, CB potato rosti, tomato, salad & avo, with tomato smoky relish $19.90
  • Creamy Mushrooms:
  • - Creamy mushrooms, spinach, on Italian white toast $16.50
  • - With bacon $22.50
KID'S STUFF KID'S STUFF
  • 10 yrs & under // Please order @ the counter
  • egg & soldiers: $7.50
    • 1 soft boiled egg with soldiers on white toast
  • kids mini big breaky: (for a larger appetite) $14.50
    • with 1 egg, 1 bacon, sausage, baked beans, tomato, toast
  • kids banana pancakes: $8.90
    • pancakes with banana, maple syrup & cream
  • cheese burger & fries: $10.90
    • mini cheese burger & fries (this is a small burger for small children)
  • kids chips: $6.90
    • chips with tomato sauce
  • Kids fish 'n' chips $9.90
    • fish pieces, chips, tomato sauce, with salad garnish & lemon wedge
  • CB sundaes $8.90
    • your favourite ice cream flavours, with topping & sprinkles. See the specials board.

Nearby Sample Menus

  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • GARLIC CHICKEN $10.00
    • tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Vege Naan $3.00
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • Kids Butter Chicken $8.00
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
  • Aloo Parantha $4.00
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 43 Grilled Lemongrass Chicken On Rice $13.50
    • Com Ga Nudel
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 10 Vietnamese Cras Paste Rice Noodle Soup $13
    • Bun rieu
  • 9 Shredded Pork with thick noodles & coconut sauce $12
    • Banh Tam Bi
  • 49 Grilled Lemongrass Chicken Or Pork
  • 15 Prawn Salad $13
    • Goi Tom
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • E02] Vegetarian Spring Rolls $5.00
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • Pork backbone soup $14.00
  • Spicy fish roe soup $15.00
  • Braised spicy seafood and backbone L$60 / S$45
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Stir fried shrimp with chilli peppers $15.00
  • Korean noodle $13.00
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Spring roll $10.00
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Fries $5.00
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Extra Meat $4.00
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Add - Tempura Tofu (3 pcs) $4.00
  • Prawn twisters with sweet chili sauce
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Fries with aioli
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Build a board pick for 3 $27
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • With free range chicken $22
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Canneloni $20.00
    • Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
  • Meat lovers $27.00
    • Double(ham,salami and bacon) topped with BBQ sauce
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Hawaiian $24.00
    • Ham, pineapple and cheese
  • Vegetable $1.00
  • Pepperoni $20.00
    • Pepperoni salami, red capsicum and cheese
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • FATTIES OR SKINNIES Full Scoop $5.50
  • Mushroom or Egg $1.50
  • Native Kumara Chips $7.50
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • Wedges $8.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Aloo Kulcha $5.50
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Butter Naan $2.50
  • Gobi Paratha $6.50
  • Daal Kachori $1.00
  • Chole Bhature $8.99
  • Paneer Kulcha $7.00
  • Veg. Curries
  • BEN & JERRY ICE CREAM SMALL $5.80
  • KATSU CHICKEN SALAD $14.80
  • SPICY THAI CASHEW CHICKEN $15.80
  • TAKOYAKI $6.50
  • LITTLE TERI $9.80
  • RICE BALLS $6.50
  • PAD THAI CHICKEN $15.80
  • TEMPURA PRAWN DONBURI $15.80
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • BBQ PORK BUN
  • RED BEAN BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • Pastrami / Salmon $5.00
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Potato top savoury $1.60
  • Sausage roll $2.40
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Mince savoury $1.50
  • Spring onion pancake $2.50
  • Red bean pancake / vegetarian pancake $2.50
  • Pork cabbage pancake $2.80
Chocolate Brown

Chocolate Brown

location

Address

6 Mill Lane, Warkworth, Warkworth, Auckland, 0941, New Zealand

phone

Phone

094222677

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Dessert , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Dessert Parlour ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
6 Mill Lane, Warkworth, Warkworth, Auckland, 0941, New Zealand