Choice Indian Restaurant in Auckland Menu

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1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
A Choice Speciality
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy

Extra $2.50
- With Basmati Rice
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
3. Chicken Shahi Korma $15
- Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
4. Chicken Amritsari $13.50
- Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
7. Vindaloo $15
- Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
10.Lamb Masala $13.50
- Choice of Iamb pieces cooked in traditional onion tomato gravy

Extra $2.50
- With Basmati Rice
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
4. Karahi Paneer $15
- Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
5. Paneer Butter Masala (A must try for vegetarians) $12.00
- Cubes of cottage cheese cooked in tomato and cream gravy
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
7. Palak Paneer $12.50
- Very famous choice style spinach and cheese cubes curry
8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds
11.Matar Paneer $12
- A very popular delicacy of peas and cottage cheese in onion gravy
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream

1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
2. Tawa Chicken Tikka $15
- Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes

1. Hyderabadi Lamb Biryani $15
- Lamb cooked with spices and condiments with basmati rice in hyderabadi style
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
4. Steamed Basmati Rice $3.50
- Steamed fine flavor basmati rice

1. Roti $2.50
2. Plain Naan $2.50
3. Butter Naan $3
4. Lachha Paratha (Single) $3.50
5. Aloo Parantha (Plate) $6
6. Aloo Paratha (Single) $3
7. Onion Kulcha $3.50
8. Cheese Naan $3.50
9. Garlic Naan $3.50
10.Paneer Prantha (plt) $7.50
11.Gobi Paratha (plt) $7.50

1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
5. Chicken Fried Rice $15
- All the favourite a must for all chinese food lovers
6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
8. Vegetable Fried Rice $12
- All the favourite a must for all chinese food lovers

1. Plain Raita $3
2. Bonndi Raita $4
3. Onion Raita $4
4. Kachumber Salad $4.50
5. Green Mix Salad $4.50
6. Lachha Onion Salad $4
7. Dahi Bhalla $5
Any extras $3
- Chutneys, pickles, poppadoms etc

1. Mango Kulfi $3
- Homemade ice cream with mango pieces
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
3. Rasmalai (2 pc) $5
4. Garam Gulab Jamun ( 2pc) $3.50

Channa Batura $7.50
Channa Samosa $5
Aloo Tikki $5
Punjabi Lassi $3
Samosa Plate $3
Onion Bhaji $5
Mango Juice $4
Mango Lassi $4
Samosa $1.50

Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
1. Paneer Pakora (Per kg) $30
2. Mix Pakora (Per kg) $25
3. Gobi Pakora (Per kg) $25

Nearby Sample Menus

43. Hoi Shell Pad Num Prik Pao $16.50
- Stir fried king scallops with chilli paste and vegetables
21. Num Tok $15.50
- Shed beef or pork cooked with ground rice, lemon juice and chilli
78. Gaeng Dang Jay $12.50
- Red curry with bean curd with coconut milk and vegetable.
66. Thai Nasi Goreng $10.50
- Stir fried rice with combination meat and vegetables.
34. Gaeng Dang $15.50
- Red curry with chicken, beef or pork with coconut milk
74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables
63. Khaw Pad Goong $13.50
- Stir fried rice with king prawns and vegetables
46. Pad Priew Wan Talay $17.50
- Stir fried mixed seafood with sweet & sour sauce & vegetables.

-Vegan $7.00
-Crispy chicken $8.00
-Mushroom $10.00
-Chicken $14.00
Fries $6.00
Sekuwa $12.00
- Grilled lamb with puffed rice salad & lemon
Saadheko
- Served in room temperature
Aaloo tama $6.00

Free Range Chicken $7
Fresh Cured Salmon $7
Portobello Mushrooms $5
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Vine Tomatoes $5

Fish curry $ 19.00
Bombay Aloo $ 15.00
Chicken Tikka $ 11.00
Samosa $ 4.50
Chicken Nuggets (Five Pieces) $ 6.50
Gulab Jamun (2 Pcs) $ 5.00
Lamb Madras $ 17.00
Rajwadi Kulfi $ 5.00

Fish Cake $2.20
Chicken $12.00
Steak $13.50
Chicken $7.00
Sweet Corn $8.50
1/4 Roast Chicken $5.00
Pork $11.50
Potato & Gravy S$ 4.50/M$6.50/L$8.50

Pizzas
WEDGES W SALSA + SOUR CREAM $8.00/$6.50
VEGETARIAN SALAD $10.00/$8.00
- w sundried tomato & feta & choice of mayo or balsamic
EGGS BENEDICT $20.50/$15.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
CHICKEN SATAY SALAD $15.00/$12.00
- w peanut sauce & nuts
TOASTIES 2 fillings $6.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
Slices
FISH BITES & CHIPS $9.00

Seasonal dessert special POA
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
280grm Harmony pork striploin $38
Bircher muesli seasonal fruit berry compote $7
Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22

Chicken katsu don $12.50
Chicken teriyaki box $14.00
Beef udon $12.00
Chicken katsu udon $12.00
-Udon spicy $12.00
Tofu teriyaki $11.00
-Udon spicy $13.00
Tempura prawn udon $13.00

Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Half $10.00
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.
Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
Garlic & Cheese Naan $4.50
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Apple Crumble Cake $5.00
Matar Paneer/ Aloo $9.99
- Paneer/Potatoes and peas cooked in spicy curry.

Prawn and Cashew Nuts on Rice $20.00
Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
Salt & Pepper Pork Spare Ribs $28.00
Chicken and Cashew Nuts on Rice $16.00
Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00

Veggie Delite N/A
Honey Mustard N/A
Olives N/A
Turkey & Ham N/A
Subway Club N/A
Flatbread N/A
Oven Roasted Chicken N/A
Lettuce N/A

Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon
-add house-cured bacon $4.00
Salad del giorno $7.00
- Chef´s daily varying salad
Eggs any style $7.00
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi

Garden (V) Salad
Regular $11.50
Marmite Mania $4.00
Chicken Caesar Salad
Chicken Breast Pita
Petita $10.50
The Protein Pack $15.00
Petita $9.90

Teriyaki Fillet Salad $26.90
- On fresh mescluns, cabbage julienne, daikon & roasted sesame
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
Saigon Seafood $23.90
- Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges

Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Free range eggs on toast $5.00
- add Aoraki salmon
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Planet harvest salad $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add potato rosti
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Planet harvest salad $4.00
- add grilled chicken