Clooney in Auckland Menu

SEVEN COURSE TASTING MENU SEVEN COURSE TASTING MENU
  • Summer vegetables, buffalo yoghurt, rye $150.00/ $100.00
    • Te Mata ‘Cape Crest’ Sauvignon Blanc, Sauvignon Gris, Semillon (Menu/ Matched wines)
  • Crab, sunflower, sweetcorn, pinenut $150.00/ $100.00
    • Suavia ‘Monte Carbonare’ Classico Garganega (Menu/ Matched wines)
  • Chicken, prawn, butternut, galangal $150.00/ $100.00
    • Jamsheed Chardonnay (Menu/ Matched wines)
  • Duck, morcilla, cabbage, blueberry, beetroot $150.00/ $100.00
    • Nervi Nebbiolo (Menu/ Matched wines)
  • Wagyu over charcoal, pea, allium, smoked eel $150.00/ $100.00
    • Heron’s Flight Sangiovese (Menu/ Matched wines)
  • Green tomato, lychee, fennel, sorrel $150.00/ $100.00
    • Greywacke Botrytis Pinot Gris (Menu/ Matched wines)
  • Burnt buffalo milk, valrhona $150.00/ $100.00
    • Askerne Dessert Cabernet (Menu/ Matched wines)
SEVEN COURSE VEGETARIAN TASTING MENU SEVEN COURSE VEGETARIAN TASTING MENU
  • Summer vegetables, buffalo yoghurt, rye $150.00/ $100.00
    • Te Mata ‘Cape Crest’ Sauvignon Blanc, Sauvignon Gris, Semillon (Menu/ Matched wines)
  • Silken buffalo curd, ginger, butternut $150.00/ $100.00
    • Jamsheed Chardonnay (Menu/ Matched wines)
  • Carrot, miso, flat white, almond $150.00/ $100.00
    • Pasquale Gewurztraminer (Menu/ Matched wines)
  • Gnudi, parmesan, shiitake, buckwheat $150.00/ $100.00
    • Greystone Pinot Noir (Menu/ Matched wines)
  • Beetroot, seaweed, horseradish, sour cream $150.00/ $100.00
    • Heron’s Flight ‘Reserve’ Sangiovese (Menu/ Matched wines)
  • Green tomato, lychee, fennel, sorrel $150.00/ $100.00
    • Greywacke Botrytis Pinot Gris (Menu/ Matched wines)
  • Burnt buffalo milk, valrhona $150.00/ $100.00
    • Askerne Dessert Cabernet (Menu/ Matched wines)
COURSE ONE A LA CARTE (Inclusive of snacks, bread & side dish) COURSE ONE A LA CARTE (Inclusive of snacks, bread & side dish)
  • Scallop, bonito, horseradish, daikon, dashi (two courses/ three courses) $90.00/ $120.00
  • Crab, sunflower, sweetcorn, pinenut, brown butter (two courses/ three courses) $90.00/ $120.00
  • Baby chicken, prawn, pumpkin, coconut, galangal (two courses/ three courses) $90.00/ $120.00
  • Cured venison, blackcurrant, ginger bread, peanut (two courses/ three courses) $90.00/ $120.00
  • Summer vegetables, buffalo yoghurt, rye (two courses/ three courses) $90.00/ $120.00
  • Beetroot, seaweed, horseradish, sour cream (two courses/ three courses) $90.00/ $120.00
COURSE TWO A LA CARTE (Inclusive of snacks, bread & side dish) COURSE TWO A LA CARTE (Inclusive of snacks, bread & side dish)
  • Duck, morcilla, cabbage, miso, beetroot (two courses/ three courses) $90.00/ $120.00
  • Long line fish, paua crème, seaweed, lardo (two courses/ three courses) $90.00/ $120.00
  • Hawke’s bay lamb, nettle, yoghurt, date, olive (two courses/ three courses) $90.00/ $120.00
  • Wagyu over charcoal, pea, allium, smoked eel (two courses/ three courses) $90.00/ $120.00
  • Ricotta gnudi, parmesan, shiitake, buckwheat (two courses/ three courses) $90.00/ $120.00
COURSE THREE A LA CARTE (Inclusive of snacks, bread & side dish) COURSE THREE A LA CARTE (Inclusive of snacks, bread & side dish)
  • Cheesecake curd, tea, raspberry, vinegar (two courses/ three courses) $90.00/ $120.00
  • Licorice, mandarin, pineapple, sorrel (two courses/ three courses) $90.00/ $120.00
  • Mango, strawberry, sesame, sago (two courses/ three courses) $90.00/ $120.00
  • Hazelnut, chocolate, bourbon, banana, lime (two courses/ three courses) $90.00/ $120.00
  • Burnt buffalo milk, valrhona textures (two courses/ three courses) $90.00/ $120.00
  • Aged meyer gouda, fermented garlic (two courses/ three courses) $90.00/ $120.00
CORSE FOUR A LA CARTE CORSE FOUR A LA CARTE
  • Cheesecake curd, tea, raspberry, vinegar (Menu/ Matched wines) $55.00/ $60.00
  • Mandarin, sauternes, blue borage honeycomb (Menu/ Matched wines) $55.00/ $60.00
  • Burnt buffalo milk & white chocolate (Menu/ Matched wines) $55.00/ $60.00
  • Hazelnut, chocolate, bourbon, banana, lime (Menu/ Matched wines) $55.00/ $60.00
  • Aged meyer gouda, fermented garlic (Menu/ Matched wines) $55.00/ $60.00
FIVE COURSE DESSERT TASTING MENU FIVE COURSE DESSERT TASTING MENU
  • Lemonade, fromage, yuzu $55.00/ $60.00
    • Gatti Piero Moscato d’Asti (Menu/ Matched wines)
  • Yoghurt, tamarillo, lime, chili $55.00/ $60.00
    • Domaine de la Pigead Muscat de Beaume de Venise (Menu/ Matched wines)
  • Hazelnut, chocolate, bourbon, banana, lime $55.00/ $60.00
    • Greywacke Late Harvest Riesling (Menu/ Matched wines)
  • Aged gouda, fermented garlic $55.00/ $60.00
    • Chateau Villefranche Semillion (Menu/ Matched wines)
  • Burnt buffalo milk & white chocolate $55.00/ $60.00
    • Alvear Pedro Ximenez (Menu/ Matched wines)

Nearby Sample Menus

  • Scotch Fillet $34.9
    • 250g
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • The T-Bone $47.9
    • 500g
  • Eye Fillet $38.9
    • 200g
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • New York Strip $34.9
    • 300g
  • Rump $30.9
    • 300g
  • Babaghash $6.00
  • Dish Salad $18.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
  • Chicken(extra) $5.00
  • Mandi Rice $20.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
  • Lamb/Beef(extra) $6.00
  • Kunafa $15.00
  • Hummus(V)(GF) $10.00
    • Home Made & Pita Bread
  • Mini falafel (vegetarian) $10.00
    • Falafel, hummus. chips.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $19.00
  • Garlic Bread $4.50
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Curry udon $8.90
    • udon noodles w/ tasty japanese chicken curry soup
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Yaki-onigiri $3.90
    • a grilled rice ball
  • Rice ball $3.90
    • salmon/plum/mentai
  • Stir fried veges $8.90
    • combination of healthy veges w/ tasty stir-fry sauce
  • Takoyaki $6.90
    • ball-shaped japanese pancake w/ bits of octopus 6pcs
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Yakitori $7.90
    • grilled chicken skewers
  • Pan Fried or Battered Fish of the Day $20.00
  • onion rings $7.00
  • Grilled Aged Scotch Fillet $22.00
  • mushroom sauce or pepper sauce $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • 2 eggs $7.00
  • Apple and Blueberry Crumble $7.00
  • Pan Fried or Battered Scallop $20.00
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Butter Chicken $ 16.00
  • Palak Paneer $ 16.00
  • Mixed Vegetables $ 15.00
  • Chicken Tikka Masala $ 16.00
  • -Half $11.99
  • Fish curry $ 19.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Prawn Masala $ 19.00
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Bacon And Egg $15.00
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Yum Nua $14.50
    • Thai beef salad. (medium hot)
  • Gai Pad Met Mamuang $17.50
    • Chicken with cashew nuts and toasted chillies (mild)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Roti $3.50
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Pork Roll (4 pieces) $5.00
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Vegetable Roll (4 pieces) $5.00
  • Beef Sukiyaki Zen $8.90
  • Chicken Roll (4 pieces) $5.00
  • Chicken Miso Katsu Zen $14.80
  • Double Chicken Bowl $8.90
  • Shrimp Roll (4 pieces) $5.00
  • Thick Cut Fries
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Sirloin 250g $25.90
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Steak $4.00
  • Mushroom $2.50
  • Chicken Pineapple & Cashew $12.00
  • Curry Laksa $8.50
  • Chicken $4.00
  • Fish Cake $2.00
  • Steak $10.50
  • Combination Pineapple & Cashew Nuts $13.00
  • - 2 scoops $5.00
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Egg, pork, prawn & chives
  • Black seaweed with special sauce $3 / $6
  • -fried $10.00
  • Pork with chinese chives
  • Flavours: pork with cabbage
  • Tofu jelly $3.50
  • Chicken wonton soup $8.50
  • Lamb with carrot $1.50
  • Baklava nuts and ice cream and sugar syrup $13.00
  • -Halloumi cheese $6.00
    • Extra
  • Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
  • Half chicken $15.00
  • Comes with bread with dips, salad & fries
  • Whole chicken $25.00
  • Grill chicken 1/2 marinated $21.90
    • Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
  • In pita bread with salad, hummus, sauces & toasted
Clooney

Clooney

location

Address

33 Sale Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093581702

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
33 Sale Street, Auckland, Auckland, Auckland, 1010, New Zealand