Coffee Post in Hamilton Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm
  • Continental Breakfast Buffet (From 7am-10am) $18.00
    • Regular coffee or tea, fresh breads, danishes, jams, butter, cold cut meats, cheeses, fruit salad, poached fruits, cereals, yoghurts, milk, olives, sliced tomatoes/cucumber/carrots
  • Granola(V) (GF-Contains Oats) (DF) $13.00
    • With honey roasted peaches, raspberries, mint, raglan coconut yoghurt
  • Bircher $11.00
    • WIth fresh blueberries and toasted pistachios (V) (GF-Contains Oats)
  • ● The Benedict's All with Free Range Eggs
  • -Spanish Serrano Ham $17.50
  • -Smoked Salmon, Prawn and Dill $18.50
  • -Spinach and Mushroom (V) $17.00
  • -Pulled Pork with Sriracha $18.00
  • ● Waffles-Fresh Home-Made
  • -Cherry Stew, Raglan Coconut Yoghurt, White Chocolate Crumble (V9) / Roasted Pears, Pecans, Whipped Cream, Maple Syrup (V) $15.00
  • -Roasted Banana, Peanuts, Bacon, Whipped Cream, Chilli Chocolate Sauce $17.00
  • -Smoked Salmon, Avocado, Poached Eggs, Hollandaise $18.00
  • -Confit Cambridge Duck Leg, Eggs, Mustard Maple Syrup, Hollandaise $21.00
  • ● Best Ugly Bagel
  • -Cream Cheese, Home-Made Jam (V) $7.50
  • -Cream Cheese, Bacon, Avocado / Cottage Cheese, Chive Scrambled Eggs (V) $14.00
  • -Cottage Cheese, Fresh Tomatoes, Avocado (V) $13.00
  • -Smoked Salmon, Cream Cheese, Capers, Red Onion, Dill $15.00
  • ● Best Ugly Open Bagels with Fries or Salad
  • -Pulled Chicken with Moroccan Spiced Vegetable Slaw, Spinach, Slow Roasted Tomatoes and Aioli $18.00
  • -Pulled Beef, Mustard Mayo, Spinach, Slow Roasted Tomatoes and Onions $18.00
  • -Roasted Marinated Mushrooms with Grilled Halloumi, Slow Roasted Tomatoes and Pickled Vegetables (V) $18.00
  • The Hunter $27.00
    • Sirloin Steak, Crispy Bacon, Lamb Chop, Pork and Fennel Sausage, Corned Beef Hash, Two Free Range Eggs, Homemade Baked Beans and Grilled Tomato
  • The Gatherer(V) $24.00
    • Grilled halloumi, marinated mushrooms, vegetarian patties, grilled tomato, kale, spring onion and feta hash, two free range eggs and homemade baked eggs
  • Pie of the Day $18.00
    • With fresh wok fried vegetables, and spring onion mash
  • Baked Cauliflower Cheese (V) $16.00
    • With spinach and slow roasted tomatoes, honeyed parsnips and a fresh mixed salad
  • Caramelised Onion and Over The Moon Goats Cheese Tart(V) $16.00
    • With orange and fennel salad
  • ● Sides
  • -Two Pieces of Toast with Butter / Two Free Range Eggs / Grilled Mushrooms $5.00
  • -Sausage / Duroc Bacon $6.00
  • -Hereford Prime Sirloin Steak $9.00
  • -Regular Coffee and a Muffin or Scone $5.00
  • ●Killinchy Gold Ice Creams
  • -Small (2 Scoops) $5.00
  • -Large (3 Scoops) $6.50
  • V=Vegetarian /GF=Gluten Free

Nearby Sample Menus

  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • Mexico fried chicken(Free Range) $16.00
    • Not to be missed!
  • Guacamole $6.00
    • w house made corn chips
  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Vanilla cheesecake $4.00
    • candied pineapple & lime curd
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
  • Roasted baby beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
  • Gran's Apple Pie $11.5
    • With rhubarb compote, ice cream and whipped cream
  • Sirloin Steak $28.5
    • 250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Chocolate Brownie $11.5
    • Fresh cream, berry compote and chocolate fudge ice cream
  • Kumara Chips small $8.5 large $16.5
    • A bowl of Alehouse kumara fries with aioli
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale
  • Pork Terrine (Chilled) $15.5
    • Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
  • Kawhia Chowder $16.5
    • A selection of seafood, bound in a creamy coconut chowder served with toasted ciabatta, garlic butter and lemon
  • Roast Chicken on Rice $9.00
  • Beef Brisket on Rice $9.50
  • Steak Curry $11.50
  • B-B-Q Pork Steamed Bun $1.70
  • Fish (Hoki) $2.00
  • Chicken Cashew Nuts $12.00
  • Chicken Vegetables Stir Fry $11.00
  • Roast Chicken on Noodles $9.50
  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • 5 chicken nibbles $5.00
    • $1 chips
  • 25 chicken nibbles $20.00
    • $3 chips
  • $7 Combo A $7.00
    • 2 Fish, 2 Battered Sausages, $1.5 chips
  • $7 combo B $7.00
    • 2 Fish, 2 Crab Sticks, $1.5 chips
  • $18 Combo $18.00
    • 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • Spring roll pack $5.00
    • 10 Mini spring rolls, $1.5 chips
  • Waffles $11.50
    • With grilled pineapple, ice cream & butterscotch sauce
  • Spiced puy lentil salad (V)(GF) $21.00
    • Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Wedges $11.50
  • Bacon & eggs $19.50
    • Your style on multigrain
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
  • Eggs (2) $4.50
  • TURKISH SESAME SIMIT (BAGEL) $9.50
    • rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
  • Sujuk sausage $6.50
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • Bacon (3 streaky) $5.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • Nagoya Chicken Bento $11.90
  • Chicken Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Hamburger Beef Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Crumbed Fried Chicken Bento $10.90
  • NAAN $2.00
  • POTATO PEAS $6.50/$10.00/$12.00
    • med/large/XL
  • INDIA PENDA $24.00
  • CHICKEN CURRY $12.00/$16.00
    • large/XL
  • CORN CHURA $12.00
  • LAMB KORMA $5.00/$9.50
    • mini/med
  • PANEER $7.50
  • MANGO BARFI $19.00
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • Pan Fried Pork Buns half dozen $9.00
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
  • Sweet mung bean Soup $1.00
  • Zhong Dumplings Sichuan style dumplings $12.00
  • Tripe $7.00
  • Potato salad $5.00
    • Potato and carrot shred salad
  • Ear Slices $6.00
    • pig's ear slices served with seasoning and red chili oil
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
  • KEEMA NAAN $4.00
    • Naan filled with spiced minced lamb.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • Half $10.90
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • CHICKEN FRIED RICE $14.90
  • Fish & Chips $9.00
    • battered hoki, chips and tomato sauce
  • Mini Breakfast $9.00
    • build your own… bacon, sausages, eggs any style, hash brown and toast. Choose three items
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • Toast and Spreads $5.00
    • peanut butter, honey and jam with toasted bread
  • add Aoraki salmon $6.00
  • Potato Rosti Stack $18.00
    • potato rosti, smashed avocado, poached egg, bacon, slow cooked tomato and hollandaise
  • Medley of Mushrooms $18.00
    • garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
  • mushrooms $4.00
  • FISH BURGER $9.95
  • BEEF BURGER $9.95
  • ONION RING $2.00
  • SHOESTRING FRIES $5.00
  • EGG $2.00
  • VEGGIE BURGER $9.95
  • PINEAPPLE $1.00
  • AMERICAN STYLE each $2.00
    • buffalo chicken wings
  • Creamed cheese avocado $1.00
  • Tuna $1.20
  • Beneto $16.50
  • Fresh seaweed $1.20
  • King prawn $1.20
  • Ramen $7.50
  • Crumed chicken $1.20
  • Avocado $1.00
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Crispy bacon, fried egg and tomato $9.50
Coffee Post

Coffee Post

location

Address

Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

+64 7-834 4910

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food , Health Food , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  American Express ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Victoria Street, Hamilton, Waikato, 3204, New Zealand