Columbia Bakery in Auckland Menu

COLUMBIA BAKERY MENU COLUMBIA BAKERY MENU
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Chicken pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pie $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Pork pastry $2.80
  • Potato top $2.80
  • Frankfurter roll $2.50
  • bacon egg quiche $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Steak pie $2.50
  • Steak and cheese $2.80
  • Mince and cheese $2.80

Nearby Sample Menus

  • Nasi Goreng $11.00
  • Loh Mee $11.50
  • Chicken Curry Laksa $11.00
  • (Please Advise Hotness required)
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Mee Goreng $11.00
  • Prices include GST and subject to changes
  • Spicy Fried Mee Hoon $11.00
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Green Curry Vegetables with Tofu $18.50
    • Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
  • Rice (Per Person or Per Serving) $2.00
  • Massaman Chicken Curry $19.50
    • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Grilled Beef Salad with Thai Herbs $19.50
    • Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
  • Tom Yum Gai Noodle Soup $18.50
    • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
  • Goong Pra Ram Rong Song $24.00
    • Stir fried king prawns with Peanut sauce and vegetables
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • GF= Gluten Free / V= Vegetarian
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Seafood Noodle Soup $14.80
  • Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
  • Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
  • Mapo Tofu on Rice $10.00
  • Pork Rib in Zhenjiang Sauce / Pork Rib in Beijing Sauce / Seafood with Tofu $30.00
  • $2.00 Plus Stir Noodles
  • Young Chow Fried Rice $12.80
  • Steam Rice with Fish Fillet & Vege / Tofu With Roast Pork & Fish Fillet on Rice $14.00
  • Breads $8
    • Garlic and herb focaccia
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • A1. Beef Steak
  • A33. Moroccan Chicken
  • A32. Butter Chicken
  • Combo
    • Burger with chips and a 355ml drink
  • A34. Hawaiian
  • A4. Satay Chicken
  • A15. Pork Loin with Chips & Salad $15.90
  • Toasted Sandwiches $5.00
  • Noodle soup with shredded sea foods M: $9.00 L: $11.00
  • Scalded green vegetable $8.00
  • Wonton soup M: $9.00 L: $13.00
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
  • Rice with braised pork in brown sauce $11.50
  • L: $12.00
  • Marinated peanut $6.00
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Shrikhand Puri $10.00
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Kebab Chicken sulvaki $11.00
  • White Rice $3.00
  • On rice chicken sulvaki $12.50
  • Cheese $1.00
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Thai Ginger Soup
    • Thai sauce soup with ginger, lime juice, thai herbs, soy sauce and mix vegetables
  • Vegetarian $ 11.00
    • With tofu
  • Vegetarian $11.00
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Vegetarian $ 11.00
    • With tofu
  • Mix Seafood Or Prawns Or Squid $14.50
  • Battered/ grilled fresh tarakihi $5.50
  • -paua $3.00
  • Prawn cutlet $1.80
  • Vege, avocado & pesto $9.50
  • -snapper $11.70
  • Chicken & egg $9.90
  • Crumbed fresh tarakihi $7.00
  • Beef $4.50
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • L $27.50
  • Andrea Ristorante Italiano Breakfast (served in the pan)
    • Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
  • Fries $6.50
  • Scallops al Funghi $19.50
    • Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
  • Mixed Salad $7.50
  • NAPOLI
    • Anchovies, Capers, Garlic
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
  • Salmon and Avocado Salad $19.50
    • Avocado, marinated salmon, parmesan cheese and special dressing
Columbia Bakery

Columbia Bakery

location

Address

574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098343278

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
574 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines