Connexions Cafe at Leisureplex in Palmerston North Menu -

Are you the owner? Manage this listing for free.

Connexions Cafe at Leisureplex in Palmerston North has no menu available, but can choose from many other options such as Onion bhaji or Vegetable samosa from Indian 2nite Bistro & Tandoor. Salt & Pepper Cafe offers many options including Fish of the day and Prawn, Scallop and Bacon Risotto. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers The Suitcase and Fries.

Nearby Sample Menus

Teriyaki Salmon Steak $26.00
- Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
-Chicken / Beef / Prawn $12.00
Spicy Tuna Roll
- Fresh tuna, avocado, capsicum, spicy mayo, spring onion, furikake
Chicken Miso Katsu Set $17.00
- Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
Chocolate Ball $14.00
- Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
Chicken Katsu Roll
- Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
Vegetable Tempura $16.00
- 10 pieces of seasonal vegetable with dipping broth

205 Sizzling Satay Chicken(V) $18.5
- Malaysia
607 Satay Sauce $1
30 Grilled Squid $9.5
- Thailand
S5 Chicken & Cream Cheese Roll $15.5
Chicken or Vegetables $15.9
123 Egg Fried Rice (V) $13.5
- China
300 Sweet & Sour Pork (V) $18.5
- Hong Kong
Prawn $17.9

Bowl of Fries $7.5
- Served with tomato sauce or aioli
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom

Mushrooms $15.00
- in cream and parsley sauce on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Eggs any style $9.00
- served on toast
Garlic Bread $6.00
Fries $6.00
- with aioli $7.00
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Toasted Breads $6.50
- grain bread, sourdough or toast
All Day Omelette $14.50
- ham and cheese or mushroom and spinach

Dragon Roll / 5pcs $12
- tempura prawn, crabmeat, cucumber, egg, avocado, teriyaki sauce, tempura crumb
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Nanban Chicken Don $16.50
- deep fried chicken thigh, sweet and sour sauce, tartare sauce, scallions /
Spicy Honey Chicken $17
- deep fried honey marinated chicken, spice coated /
Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
Udon Noodle Soup $16
- tempura prawns & vegetable

●Appetizers
Chicken Sweet Corn Soup
Chicken Sweet Corn Soup
●Soup
Deep Fried Spring Roll
Bbq Pork
●Main
●Main

Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
FULL menu curry (excl. seafood) $11.00/$11.00
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.

BLT N/A
- Bacon, lettuce, tomato & egg mayo
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing

Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
Snack Plate (serves 2) $16.00
- Selection o f nibbles with sweet chilli and aioli dipping sauces.
Side of salad $3.00
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
Diane sauce $4.00
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
Pasta of the Day $16.00
- See our specials board for more details

10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
25. Fried $5.00
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice

The Peoples, Hawkes Bay 9.00 / 42.00
Seasoned Potato Wedges $12
Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)
Selaks Reserve, Marlborough 9.00 / 41.00
Lindauer Brut Special Reserve cuvée 750ml 40.00
Roast gourmet potatoes With bacon lardons. $8
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27

• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Ramen $10.00
- You can choose vege/seafood/chicken
Fried dumpling 5p $5.00
Salmon sashimi 6p $12.00
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Tofu salad $7.00
Chicken teriyaki stir-fry noodle $12.50
Bulgogi hot pot $13.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum

Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing

Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Gallery Platter for two $35 for four $45
- An antipasto selection to share