Corinthian Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • add bacon $14.50
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • add Bacon $17.50
  • add Salmon $18.50
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • add Bacon $18.50
  • add Salmon $19.50
  • Toasted Focaccia
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
LUNCH LUNCH
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Trio's Salad of the day $11.50
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
SIDES SIDES
  • Trio's Fries $6.90
  • Wedges $9.90
  • Kumara $8.90
TAPAS TAPAS
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • Chorizo $12.50
    • braised in tomato jus
  • Roasted Capsicum $8.50
    • margarita shot
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Mediterranean Sharing Platter $35.00
  • Trio Cheese Platter $38.00

Nearby Sample Menus

Pilkingtons (sample menu)
  • Trust the chef tapas board $58
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
Tandoori Flame (sample menu)
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Chicken Korma $14.00
    • Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Fish Curry $16.00
    • The chefs secret recipe, a blend of mixed sauces & spices.
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
Kyoya Japanese Restaurant (sample menu)
  • Plain Udon $9.50
  • Combination Sashimi $19.00
  • Vegetarian Lunch $13.00
    • Tempura, salad, sushi roll
  • Sushi & Sashimi Combination $32.00
    • Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
  • Entrée Sushi $10.50
  • Tempura Udon $16.00
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
Hilltop Takeaways (sample menu)
  • Curry combination fried rice
  • For 4-5 People $45
    • Special fried rice, BBQ pork chow mein, lemon chicken, steak black bean sauce
  • Won Ton Soup $10
  • BamiGorang $13
  • Prawns Fu Yung $13
  • Chicken Veges $12
  • Spring Roll $2
  • Curry Roll $2
Dos Amigos Cantina (sample menu)
  • Jalapeños / Tortilla (flour or corn) $2.00
  • -With grilled chicken $17.00
  • El wrapo (G) $13.50
    • A crispy chicken piece wrapped in a flour tortilla, with lettuce, pico de gallo and cheese, your choice of spicy buffalo sauce and blue cheese dressing or BBQ and ranch, served with a side of curly fries
  • Chilli con carne $25.00
    • Beef rump, beans, tomatoes, onions & chilli, slow cooked for 8 hours until it melts in your mouth, served with white rice, topped with cheese, sour cream & pico de gallo
  • Chicken corn chowder
    • A creamy chowder with bacon, potatoes, chicken and corn
  • -With rice and beans $23.00
  • Chocolate chilli brownie $10.00
    • Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream
  • -El grande chicken or beef or beans $22.00
Bellota (sample menu)
  • (platters to share)
  • Made to share and can take up to 20 minutes.
  • Mahoe Blue & sherry quince puree $15.00
    • organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Idiazabal & mermelada de tomate verde $15.00
    • Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
Cafe Monet (sample menu)
  • Grilled Chicken Breast $19.00
    • with tomato, lettuce and avocado
  • Grilled Chicken Salad $22.00
  • Crepes
    • With maple flavoured syrup
  • Muesli
    • with side of yoghurt
  • -Berry Compote $14.00
  • Bacon and Egg $15.00
  • Smoked Salmon Salad $23.00
  • Salami, cheese and gherkin $16.00
Le Garde Manger (sample menu)
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Coffee and croissant $7.50
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • Bacon & eggs $12.50
    • wild pork sausage
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Chocolat $5
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
Tae Neung (sample menu)
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • Enjoy Charcoal Barbecue on your table
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 20. Spicy beef soup $12.00
  • 12. Spicy cold noodles $12.00
Scullery (sample menu)
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Grilled Tomato $3.00
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Bacon $4.50
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Wendy's (sample menu)
  • Sour Cream and Chives $3.60
  • Homestyle Chicken Fillet $8.10
  • Loaded Cheese Fries $5.80
  • Deluxe/BBQ deluxe double stack $6.50
  • 12 Pieces $9.80
  • Big Bacon Classic $9.20
  • Baconator $10.20
  • Small $3.50
Maraetai Bakery (sample menu)
  • Creamy Chicken $3.90
  • Mince Savouries $1.50
  • Smoke Fish & Potato Top $3.90
  • Large Chips $2.50
  • Thigh $3.30
  • Steak & Oyster $4.00
  • Mince Potato Savouries $1.70
  • Vege Quiche $4.00
You 2 Cafe (sample menu)
  • Ham & Egg $3.00
  • Fruit
  • All $ 3.50
  • Sausage Roll
  • Ham, Cheese & Onion
  • Breads
    • White, whole grain, vogels, gluten free vogels
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Sandwich
Times Kitchen (sample menu)
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Oiled noodles with mixed vegetables $7.00
  • Pork with chive $7.50
  • Chive Pancake $2.00
  • Triple Delicacy $9.00
  • Won-Ton noodle $7.00
  • Potato pieces $3.00
  • Celery & Peanuts $3.00
Corinthian Cafe

Corinthian Cafe

location

Address

14 Corinthian Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094473338

email

Email

info@triocafe.co.nz

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
14 Corinthian Drive, Albany, Auckland, Auckland, 0632, New Zealand
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