Cosa Nostra Italian Trattoria in Wellington Menu

STUZZICHINI STUZZICHINI
  • OLIVE VERDI $7.90
    • House marinated Sicilian olives
  • BRUSCHETTA DEL GIORNO $11.90
    • Grilled Italian style bread with topping of the day
  • ANTIPASTO MISTO $33.90
    • Selection of Italian cured meats, cheese, and olives
  • BRUSCHETTA DEL GIORNO $11.90
    • Grilled Italian style bread with topping of the day
  • PIZZA BIANCA $10.90
    • Pizza bread brushed with garlic, rosemary, and parmesan
ANTIPASTI ANTIPASTI
  • CALAMARI FRITTI CON SALSA PICANTE $16.90
    • Deep fried seasoned calamari with chilli yoghurt
  • INVOLTINI DI MELANZANA $15.90
    • Provolone wrapped with aubergine and baked in a Pomodoro sauce with mozzarella
  • COZZE ALLA GIORGIO $16.90
    • Green lipped mussels sautéed in white wine, cream, garlic and sweet chilli
  • ARANCINI CON MOZZARELLA $15.90
    • Deep fried Italian rice balls filled with mozzarella on basil pesto
  • FUNGHI TRIFOLATI $15.90
    • Pan fried creamy garlic mushroom with truffle oil on polenta
  • INSALATA CAPRESE $15.90
    • Fresh tomato, basil and buffalo mozzarella with olive oil and balsamic glaze
PIZZA PIZZA
  • MARGHERITA $18.90
    • Fresh tomato and basil with Pomodoro sauce and mozzarella
  • PROSCIUTTO GRANDE $22.90
    • Prosciutto, basil, Pomodoro sauce, and buffalo mozzarella
  • VONGOLA $22.90
    • Clams, chilli, garlic, and basil with Pomodoro sauce and mozzarella
  • ORTOLANA $20.90
    • Zucchini, cherry tomatoes, goats feta, Pomodoro sauce, and mozzarella
  • CALZONE $21.90
    • Folded pizza filled with chicken, spinach, ricotta, and mozzarella
  • PATATOSA $21.90
    • Garlic, potato, pancetta, rosemary, and mozzarella
  • SALUMI $21.90
    • Salami, capsicum, and olives with Pomodoro sauce and mozzarella
PASTA E RISOTTO PASTA E RISOTTO
  • BUCATINI ALL’AMATRICIANA $24.90
    • Bucatini with pancetta, bacon, chilli and garlic in a Pomodoro sauce
  • FARFALLE SALMONE E ZUCCHINE $25.90
    • Farfalle with salmon, zucchini and capers in a creamy white wine sauce
  • SPAGHETTI ALLA CARBONARA $24.90
    • Spaghetti with guanciale, egg and parmesan
  • PAPPARDELLE ALLA PESCATORE $26.90
    • Fresh “Bongusto” pappardelle with scallops, prawns, fish, mussels and calamari in a Pomodoro sauce
  • CANNELLONI CON ZUCCA E RICOTTA $24.90
    • Fresh pasta filled with pumpkin, sage and ricotta in a creamy Pomodoro sauce with parmesan
  • RAVIOLI ALLA CALABRESE $26.90
    • Fresh ``Bongusto” ravioli filled with pork, beef, thyme, and lemon zest in a Pomodoro sauce with chorizo, capsicum and capers
  • RISOTTO ROSSO E SALSICCIA $25.90
    • Red wine risotto with pork and sage sausage and shaved parmesan
  • GNOCCHI AL PESTO $24.90
    • House made gnocchi with basil pesto, cherry tomatoes and pine nuts
SECONDI PIATTI SECONDI PIATTI
  • SCALOPPINE DI VITELLO $32.90
    • Pan fried veal in a creamy marsala sauce on kumara mash with watercress and parmesan salad
  • STINCO D’AGNELLO $32.90
    • Slow cooked lamb shank in a red wine jus served with mashed potatoes and pancetta wrapped seasonal greens
  • ANTARA DELLA CASA $33.90
    • Slow cooked duck leg with a lentil salad, onion puree and green olive salsa
  • PESCE Market Price
    • Market fish of the day
  • POLLO ALLA CACCIATORA $31.90
    • Chicken cooked in a Pomodoro sauce with olives and capsicum accompanied with polenta chips
  • BISTECCA ALLA FIORENTINA $33.90
    • Grilled rib eye with portobello mushroom and served with your choice of blue cheese sauce or red wine jus, and shoestring fries or garden salad
CONTORNI CONTORNI
  • PATATINE FRITTE $6.90
    • Shoestring fries
  • VERDURA COTTA $6.90
    • Seasonal vegetables with walnuts and feta
  • INSALATA VERDE $6.90
    • Fresh green salad with tomato and carrot

Nearby Sample Menus

  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Ben's Banoffee Tart $10.00
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Chocolate & rhubarb torte $13.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Fish, root vegetable puree, salsa verde market price
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Blood orange pannacotta & passionfruit polenta biscuits $13.5
  • 5 Grain toast $12
    • tomato / avocado
  • “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
  • Organic leaf salad $8
  • A slice of dark chocolate fruit cake $7
  • Scrambled eggs, hot smoked salmon & toast $19
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • Soft boiled egg & toast $7.5
  • Cavolfiore: cauliflower
  • Bottarga: dried fish roe
  • Salsicee: sausages
  • Patate al burro e erbe $7.00
  • Cotoletta di agnello fritta $23.00
  • Grigliata: grill meat platter
  • Fiorentina: T-bone steak
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • ●Side Dishes
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Rice / Miso $2.00
  • -Cheese / Chicken $3.20
  • -Steamed Pork Gyoza $6.00
  • ●Tonkotsu Ramen
  • -Chicken Karaage $10.00
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • Lemon Fish $8.5
  • Hake $6.8
  • Beef Burger $13
    • Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Cranberry $1.5
  • Trumpeter $10.4
  • Potato Fritter $2
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Ribaldo $6.9
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • GARLIC BREAD 6.50
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Potato popcorn (chilli aioli) $10.00
  • Brie cheese $2.00
  • Margherita
    • Mozzarella & chilli flakes
  • Wedges (aioli) $4.00
  • Coles law $4.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • House made rosti cakes $4.00
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Chicken nuggets with fries $6.00
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • Grilled lemon, sugar and whipped cream $3.50
  • Coco pops with banana $3.50
  • PORK BUN EACH $2.80
  • CHICKEN FRITTER $2.50
  • 1/4 CHICKEN & CHIPS $8.00
  • TARAKIHI $7.80
  • 6 FISH + CHIPS(2 scoops) $24.00
  • DONUT $1.80
  • CHEESE BURGER $5.60
  • COLESLAW $3.00
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Roti $2.50
    • Wholemeal bread
  • Lamb Vindaloo(A Very Hot Dish!)
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Main $14.90
    • Mild/Med/Hot
  • Plain Naan $3.00
    • Bread made of refined flour
  • Main $18.90
  • MANGO CHICKEN Small $9.00 Large $14.00
  • VEGETABLE ROLL $2.00
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • CHICKEN NUGGETS $0.80
  • BUTTER CHICKEN Small $9.00 Large $14.00
  • PAUA FRITTER $2.00
  • FISH $4.50
  • Beef stir-fry with seasonal veg's $15.90
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • 4x Chicken satay with peanut Sauce $4.00
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
  • Egg and Onion Roti $4.00
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
  • Mediterranean marinated olives, preserved lime ​ $9
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Three varieties $42
  • Braised red cabbage, apple and cinnamon $8
  • Terrier
    • Pepperoni, sliced olives, artichokes & parmesan
  • -Together with 2 glasses of riesling $32.00
  • Curry of the day $17.90
    • Served with naan bread & rice
  • Chefs special pork spare ribs $22.00
    • With chunky handcut fries
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • Pluto $8.50
    • Ham, cheese and pineapple
  • All pizzas available as a calzone at no extra charge
  • Garlic, tomato prawns $12.50
    • With smoked paprika sauce
Cosa Nostra Italian Trattoria

Cosa Nostra Italian Trattoria

location

Address

324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733005‎

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
324 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand