Cove Bites and Brews by Deep Creek Brewery in Auckland Menu

BITES BITES
  • Cove Balls $8.50
    • Potato Kumara, Cheddar & Bacon + Vegeteraian Optional Avialable
  • Chicken Wings $15.00
    • Tossed In Our Wing Sauce Served With Remoulade And Sesame Seeds
  • Tacos $17.50
    • Two Tortillas Filled With Roasted Tomato, Salsa, Cabbage, Corinader & Aioli. Fish Or Beef
  • Mussels $16.50
    • Served In Cove'S Curry Sauce. Add 1/2 Portion Of Fries $4 Gluten Free +
  • Calamari $14.00
    • Served With Aioli And Our Spicy Bbq Sauce
  • Roasted Sesonal Veges W / Cous Cous $15.00
    • Roasted Sesonal Veges With Couscous Pumpkin Seeds
BIGGER BITES BIGGER BITES
  • Fish Of The Day $27.00
    • Pan Fried Fish With A Balck Bean And Herb Salad, Pumpkin & Sesame Seeds & A Mirin Soy Dressing
  • Pork Ribs $24.50
    • Cove'S Famous Jack Daniel Bbq Ribs Served With Fries Ad Slaws
  • Cheeseburger $24.50
    • 250G Beef And Vension Patty, Onions And Aioli Served With Fries And Slaw
  • Prawn Tostadas $26.00
    • Two Cripsy Corn Tortillas Topped With Marinated Pan Fried Prawns. Servd With Remoulade, Cabbage And Pickled Carrots + Gluten Free +
  • Tasting Paddle $34.50
    • For Your Enjoyment We Have A Portion Of Our Succulent Bbq Ribs, Chicken Wings, Calamari & Cove Balls. Serve With Aioli, Chili Aioli, Slaw And Flour Tortillas
SIDE BITES SIDE BITES
  • Cove Fries $8.50
  • Cove Slaw $5.00
  • Roasted Veggies $8.50
SWEET AS BRO SWEET AS BRO
  • Sweet Gringo Chips $10.50
    • Cinnamon And Sugar Doused Gringo Crisps With Chocolate Brownie Chunks, Vanilla Ice Cream And Chocolate And Caramel Sauce.
  • Chocolate Indulgence $12.00
    • Cove'S Chocolate Brownie Served With Vanilla Ice Cream

Nearby Sample Menus

  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Kids bacon and egg $7.90
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Toasties $1.00
    • Add an extra filling
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • The champions breakfast $21.90
    • 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • Calamari Rings $1.10 each
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • 60ml Tomato Sauce $1.10
  • Battered Scallops $1.90 ea
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Battered Mussels $1.10
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Cambodian Raw Beef $12
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Oi muchim (vg) $5
  • Bowl of hearts $5
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Kimchi $4
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • Mixed Vegetable Fried Noodle $14.00
  • Lemon Hapuka / Hapuka with sweet corn sauce / Hot & Spicy Hapuka / Maggi Sauce with Hapuka $26.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
  • Side Avocado $4.00
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Roasted Tomato $3.50
  • Crispy Bacon $5.00
  • KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
  • Crispy Herbed potatoes, wilted spinach $4.00
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • BEST UGLY BAGELS $6.50
    • raisin & cinnamon cream cheese housemade jam
  • POACHED EGG, BACON RASHER, SOURDOUGH TOAST
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • HOUSEMADE MUESLI $13.00
    • poached seasonal fruit, the collective yogurt
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Legendary beer battered fries $9
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Clabatta loaf served with a generous dollop of house made garlic butter $9
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Butterfly Chicken $2.00
  • Quiche $3.00
  • Pork Turnover $2.20
  • Hot Dog Stick $2.20
  • Steak & Pepper $2.80
  • Lasagna $2.50
  • Curry Puff $1.20
  • Thighs $3.50
  • -Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
  • ●Mussels
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • Crispy Fried Chicken H $22 / W $40
  • -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
  • ●Fried Rice
  • -Mini $42.00
    • 70 pieces
  • On inari $2.00 each
  • Seaweed salad $3.50
  • Vege spring rolls $5.00
  • -Curry $8.50
  • Vege and spring roll $6.50
  • California $6.50
  • Hoso maki $7.00
  • IN BATTER $1.80
  • Spring rolls $1.80
  • Tomato $2.50
  • Scallops
  • Home made sovid rings $60.00
  • Kumara chips $5.50
  • Mini vege samosa $50.00
  • Big scallop $3.50
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Rocket with parmesan and balsamic $7.00
  • Planet harvest salad $4.00
    • add grilled chicken
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Garden salad and dressing $6.00
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Free range eggs on toast $4.00
    • add bacon
  • Winter harvest hash $4.00
    • add bacon
  • Lasagne Topper $2.80
  • Kransky $2.70
  • Meatballs $3.00
  • Chicken Cordon Bleu $2.80
  • Chicken Whole leg $5.50
  • Sausage $1.30
  • Fried Chicken $3.80 (L)
  • Mussels $1.20
  • - Super Seed Porridge
  • Dairy-Free $6.80
  • SUPER-SEED PORRIDGE BAG $12.50
  • - Crispy Coco-Nut Muesli
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • Today's flavour: On the blackboard & flavours changing weekly
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • NATURAL COCONUT MUESLI BAG $12.50
Cove Bites and Brews by Deep Creek Brewery

Cove Bites and Brews by Deep Creek Brewery

location

Address

149 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand

phone

Phone

093728209

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , European , Gluten Free , Grill , New Zealand , Pub Food

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
149 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand