Crepe Zone in Auckland Menu

Nearby Sample Menus

Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Dessert of the Day $7.00
- Ask your host for today's special
Add Beef Rendang $4.00
Curly fries $6.00
Fish n Chips $12.50
- Battered fish, side salad, curly fries and tartare sauce
Satay Kambing - Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Nasi Biryani Kambing - Lamb Briyani $13.50
- Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
Salt and Pepper Squid $9.00
- served with tartare sauce

Family pack prawn biryani $70.00
Fish Tikka Masala $20.00
Smoked Chicken $13.00
Family pack fish biryani $70.00
Aloo Palak $13.00
Chicken Fry (dry) $13.00
Chilli Chicken $13.00
Mango/Plain Lassi $5.00

Power Salad $20.00
- Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
- Scrambled $12.00
Spaghetti alle Vongole $21.00
- Clams poached in White Wine, Garlic & Chilli
Lambs Fry & Bacon $19.50
- Served on Potato Cakes with Grilled Tomato & Herbed Butter
Mary's Croque Monsieur $16.00
- Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
Mary's Deconstructed Caesar Salad $18.00
- with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
Shakshuka, Mary's Way $19.50
- Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
Vegan Sticky Black Rice $15.00
- with Coconut Cream & Seasonal Fruit

- Antipasto $28.00
- A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Seafood Pappardelle $26.00
- Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
Panko Crumbed Chicken Burger $18.50
- Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
Chargrilled Portobello Mushrooms $6.50
Omelette of the Day $15.00
Duo of Mousse $14.50
- Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream

O-makase menu for two $79.90
- This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
Vegetarian deluxe set $23.90
Soft crab sushi $15.90
Yose nabe $22.90
- Seafood udon
Enjoy taste sushi $7.90
Salmon nuta Variable
Shrimp vegetable tempura $4.90
* Sukiyaki is a soup with thinly sliced beef and vege

with Salad $5.00
Mushroom $2.00
Ham $14.00
Chicken $14.00
Chicken & Veges $15.00
Shrimp & Veges $16.00
GOLDEN HORSE SPECIAL $16.00
Steak, Bamboo Shoots & Bean Sprouts $15.00

Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
Crispy Potato Rosti 21
- with smoked salmon
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast

Catari $18.50
- Mushroom, Ham, Bacon, Oregano, Mozzarella
Banana Milkshake $3.00
Fettuccine Smoked Chicken $14.50
- Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
Create Your Own Pizza $20.00
- 5 Toppings
Ham cotto e funghi $20.00
- Ham, Field Mushrooms, Tomato, Mozzarella
Salmon $19.50
- Cured Salmon, Capsicum, Onion, Mozzarella
Alla capricciosa $21.00
- Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing

Penne all arrabbiata $18.9
- roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
Lasagna di Casa $18.00
- made in the traditional way
Patate al forno $7.9
- rosemary roasted potatoes
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Antipasto di mare $29.9
- a fine assortment of fresh seafoods
Costolette di agnello $33.9
- oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
Penne al salmone affumicato $24.9
- smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
Calzone $22.9
- folded pizza w mushrooms, ham, pineapple, feta, served w salad

Castaways’ hand cut chunky fries w aioli $8.00
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
200g Aged Sirloin $32.00
Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce

EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Roasted vine tomatoes $4.00
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
Grilled haloumi $4.00

Crab Sticks $1.50
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
Caesar Salad $15.00
Scallop $2.00
Snapper Extreme $11.90
- Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
Big Breakfast $15.90
- 2 × Eggs, 2 × Sausages, 2 × Bacon, 2 × Hashbrowns, 1 × Mushrooms, 1 × Tomato, 2 × Toasts
Fish Salad $8.90
- Premium salad and sliced battered fish with aioli or sweet and sour dressing.

Q (a) $6.00
- 1x Fish, 1x Spring Roll, $2 Chips
Spring Roll $1.50
Coriandr & Prawn Dumpling 6 for $6.50
Steak Satay $10.00
Deep Fried Savoury Puffs $2.00/EA
Veges Chow Mein $10.00
Cheese Toasted $3.00
BBQ Pork Curry $11.00

Mango snowflake ice $13.80
Tofu Pudding with red bean $8.00
Herbal jelly no 1 $8.00
- mung bean + barley + boba
Purple rice porridge w/fresh milk $7.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Tofu Pudding with honey bean $8.00
Taro ball no1 $8.00
- mung bean + barley + boba
Taro ball no5 $8.00
- kidney bean + brown jelly + boba

Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Grill menu $38 per person
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
Tomato Bruschetta (V) $12.00
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
-Chicken supreme
Steamed broccoli $6.50
(VG ) vegan option available
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad

Crepe Zone