Crepe Zone in Auckland Menu

Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

  • Green papaya, snake beans, peanut, tomato 15.00
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Kid's butter chicken $8.00
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Prawn pakora $12.00
    • King prawns dipped in chickpea batter and deep fried
  • Pickles (lime, mango & chilli) $2.50
  • Basmati steamed rice $3.00
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Hot dog & chips $5.50
  • Fillet O fish $4.00
  • Bami gorang $13.00
  • Shrimp veges $13.00
  • Sloppy joe $8.20
    • Steak, bacon, egg, mushroom, pineapple, cheese
  • Cheese $3.40
  • Mushroom $3.50
  • Pork $9.50
  • Bacon $4.00
  • -Gluten free add $3.50
  • Mini Eggs on Toast $8.50
    • Eggs cooked your way with toasted ciabatta + streaky bacon
  • -Grilled Halloumi $5.50
  • -Prosciutto $4.90
  • -Italian style tomato sauce (V) / Bolognese / Creamy Chicken + Bacon $12.00
  • French Toast $8.50
    • Bacon, banana + maple syrup
  • Margherita $19.90
    • Tomato + fresh basil (V)
  • -Fettuccine / Spinach Fettuccine / Linguine / Fusilli / Penne / Gnocchi / Spaghetti
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Teriyaki Unagi Don $16.00
  • Teriyaki Salmon Don $16.00
  • Chicken Karaage 5 pcs
  • Beef Yaki Udon $15.00
  • Chicken Karaage ramen $15.00
  • (thin noodles in house made broth served with side of your choice)
  • Pork katsu udon $15.00
  • Spicy Bento $17.00
    • spicy chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice miso soup
  • Chips-regular $3.50
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Mushrooms Chips $8.50
  • Rib Burger $14.00
  • ADD onion rings $3.00
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Cheddarmelt Burger $14.00
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Today’s Dessert Platter from the board
  • Olives & chat masala wafers $12
  • - paper thin Margherita $12
  • Piatto Pizzas $12
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Canter Valley duck​ patĕ & crostini $12
  • -Toulouse sausage $12
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Prawn Jalfrezi $20.50
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • Any curry with rice, naan bread & a soft drink $11.00
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Lemon Chicken $10.00
  • Steak Nasi Goreng $9.50
  • B.B.Q Pork $10.00
  • Chicken $9.50
  • Combination $10.00
  • Steak & Tomato $9.50
  • Combination & Vegs $11.00
  • Seafood $7.50
  • -Raspberry Jam, Cream Cheese $7.00
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • Sauce $1.00 Each side
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Feta $1.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Regular $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - On its own $24.90
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Large $6.50
  • B.L.A.T $16.80
    • Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
  • -Hash brown $2.00
    • 1
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • -Berries and natural yoghurt $15.00
  • Toasted bagel
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
Crepe Zone

Crepe Zone

location

Address

34 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095233996

email

Email

None

clock

Opened hours

Monday: 12:00-19:00, Thursday: 12:00-19:00, Friday: 12:00-19:00, Saturday: 12:00-19:00, Sunday: 14:00-06:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Coffee and Tea , Dessert , French

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Desserts and Bakes

Location
34 Remuera Road, Newmarket, Auckland, Auckland, 1023, New Zealand