Crepe Zone in Auckland Menu

Nearby Sample Menus

Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Chilly Chicken $22.5
- Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
Vegetarian Biryani(V) $ 19
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka

Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
-Combination Meat $11.50
-One Meat $10.30
N° 7 Family Pack (Super Save) $28.00
- 5 fish, 5 sausages, 5 mussels (fresh), 5 crab sticks, $3.00 chips and 2.25 litre drink
-Seafood or Prawns $12.50
Fried Chocolate (moro) $2.30
Chicken Cheese $4.80
-One Meat $10.30

Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Soup $16.50
- Ask to our staff for today's soup
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)

Coffee $5.00
Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
Slow cooked neck of lamb and lamb sweet breads with peas $17.50
Dilmah Tea-makers Private Reserve $5.00
Saffron Cloudy Bay clam and corn chowder $17.50
Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
Business Breakfast $25.00
- Includes any menu item and tea or coffee

Hash Brown $3
Avocado $3
Salmon & Avocado Stack $18
- Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
Egg on Toast $5.5
- Cooked Your Way
Hotcakes $7.5
- Grilled Banana, Berry Compote & Maple syrup
-Bacon & Spinach $15.5
Hungry Kiwi Breakfast $20.5
- Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
-Smoked Salmon, Cream Cheese & Capers $10.5

French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms

Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Beef rib soup $15
Korean styled pancake with seafood/kimchi (spicy) $17
Galbi sal $17
- Non marinated beef rib finger
Buck wheat noodle with hot ard spicy chilli paste $13
Deep fried chicken with sweet chilli or teriyaki sauce $13
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng

Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Rustic fries $8.50
- Served with garlic aioli
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
For a double coffee hit- try this with our kapiti affogatto icecream instead!

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Rump Steak $5.00
Rump Steak with Eggs Chips or Wedges $14.90
-Combo $8.80
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Sirloin Steak with Chips or Wedges $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast

KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Soup of Day $9.90
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt

chop suey and beef with hot pepper S($24)/M($40)/L($48)
stir fried of combination veges and chewy noodle served with rice R($13)/L($15)
S= small, M= medium, L= large
combination fried rice and spicy vege soup with noodle R($13)/L($15)
mix of vege, seafood, beef with mustard M($28)/L($38)
deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
stir fried of combination seafood and vege served with rice R($15)/L($17)
chicken with thick sweet sauce S($20)/M($28)/L($36)

Bacon & banana $ 8.00
- 2 slices of bacon and sliced banana
Chicken and mayo $ 8.00
- Smoked chicken and mayonnaise
Classic hotcakes $ 14.50
- With berry compote, cream or yoghurt and honey
Bacon or chicken & camembert (Half/Full) $ 9.90/$ 15.50
- 2 pieces bacon, camembert cheese, spinach and relish
Egg on toast $ 9.50
- 1 egg, 1 slice toast
Extra toast $ 1.00
Fruit stick $ 2.00
Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado

●Lamb
Chicken 1, potatoes 2 $3.00
Chicken 2, potatoes 2 $5.00
Chicken Nibbles 20, Potatoes 8 $15.00
Pork $5.00
Beef $6.50
Pork $5.50
Combo A $2.00
- Nibbles 2, potatoes, 2

Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose

ONE SET OF HEN’S EGGS v gf 6.0
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n

Crepe Zone