Crepe Zone in Auckland Menu

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Crepe Zone in Auckland has no menu available, but can choose from many other options such as Our Ramen noodle soups are made from the finest ingredients. or Chicken ramen from Hayami Sushi & Noodles. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). The Rocks Bar and Bistro includes a wide range like Rock Burger & Fries or Country Rock Burger & Fries. Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. and Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from . O'Connell St Bistro and Bar offers Thornlow Takeaways and Fish.

Nearby Sample Menus

Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Butter naan $2.50
Rasmalai $6.50
Chicken nuggets & chips $5.50
Malai tikka
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Palak paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india

Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
Mutter mushroom $14.99
- Peas and mushroom cooked in spicy curry
Navrattan korma $13.99
- Seasonal veges cooked together with cream and cashewnut sauce
Vege saag $14.99
- Veges cooked in a spinach puree with mild blend of spice and dash of cream
Dal tadka $13.99
- Yellow lentil tempered with onion and tomatoes
Mango kulfi $4.99
Chilli chicken $16.99
- Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
Tandoori prawn $16.99
- King prawns marinated with indian spices and cooked in tandoor

Combination & Vegetables on Rice $10.90
Pork & Vegetables $9.80
Curry Prawn $12.50
Combination Meat $10.90
Satay Chicken $10.50
Combination Seafood $14.00
Pork & Mushroom $10.50
Pork & Cashew Nuts $10.50

Side vegetable 7.50
Side Dauphinoise potato 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Side Salad with French dressing 7.50
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée

THAI CHICKEN CURRY $9.90
PINEAPPLE $3.00
SAUSAGE $1.30
SPECIAL CHOW MEIN $11.80
(with fried soft noodles & vegetables)
BEEF NOODLES $8.90
EGG FRIED RICE $7.80
CHICKEN NUGGETS $0.60

Sticky Wings $14
- With blue cheese dip
Salt ‘n’ pepa tofu $ 12
- With oi muchim
Fried Cauliflower (v,gf) $10
- with tahini aioli
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Fries, ash salt (v) $7
- W/ mayo
Addm’s texan style ribs $ 22
- With house slaw

CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
Double Meat $4.50
DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
B.B.B. $10.90
- herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
THE BIG BEEF & EGG $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Add a Drink & Steak Fries $6.50
THE CATCH $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
THE MELT $10.90
- grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo

Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
bayberry sorbet
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Omelette Smoked fish capers $23.00
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
passionfruit sorbet

Pulled Pork Burger $15.00
- 5 hour smoked marinated pulled pork & fried egg
Al's Buffalo Chicken Burger $14.00
- Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
Eggs your way $12.00
- With sauteed potatoes
Add Bacon $9.00
Halloumi $18.50
- With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
Moose Ears
- Freshly cooked, hot wholemeal Canadian flat doughnut
Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad

Fried dalo (4) $3.00
Nakai curry $14.00
Fish and chips $8.00
Chicken fried rice $8.00
Chicken samosa $3.00
Chicken black bean $9.00
Butter chicken $9.00
Lamb fried rice $9.00

Raita $3
Kashmiri pulao $6
- Basmati rice cooked in dry fruits and nuts.
Naan $3
- Plain flour bread garnished with butter.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.
Garlic naan $3.50
- Naan buttered and garnished with garlic.

Sapasui $5.00
- 1/2 serve
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
Maaza Mango $3.00
Lu $10.00
- each
Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
Lamb Curry $5.00
- 1/2 serve
Chicken Curry $5.00
- 1/2 serve

Prawns Masala $15.00
- Mild / Medium / Hot
Lamb Jalfrezie $12.50
Chicken 65 $12.50
- Mild / Medium / Hot
Chicken Jalfrezie $10.99
Veg Platter $14.00
Karahi Lamb $12.50
Combo (Chips + Coke) $9.00
Combo (Chips + Coke) $5.50

LAMB $10.00
Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
Garlic Naan $4.00
Dal Makhani $13.00
- (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
MALAI KABAB ROTIZZA $10.00
- (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
Bombay Jeera Aloo $10.00
- (Potatoes tempered with cumin, turmeric & curry leaves)
Onion Bhajiya $6.00
- Sliced Onions dipped in chick pea batter and deep fried
Butter Naan $3.50