Dae Jang Geum Korean BBQ in Auckland Menu

Dae Jang Geum Korean BBQ in Auckland has no menu available, but can choose from many other options such as Chicken Teriyaki Donburi or Chicken Katsu Donburi from Smart Sushi. Slipp Inn offers many options including Garlic Bread and Cheesy Garlic Bread. Tony's Tea Room includes a wide range like Big breakfast or Bacon & eggs. Egg Fu Yoong and Vegetable Fu Yoong from . Golden Wong Takeaways offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • DOUBLE WESTERN BACON CHEESEBURGER $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • ONION RINGS $4.00
    • Crunchy coated onion rings cooked up golden brown.
  • CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH $3.90
    • Premium vanilla ice cream sandwiched between two delicious Chocolate Chip Cookies.
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • ALABAMA SLAMMA $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
  • Beef Stew $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Roast Duck $12.50
    • rice noodles /egg noodles /vermicelli soup
  • Shredded Pork and Spring Rolls $11.50
    • With Vermicelli
  • Pork Chop $9.00
  • Grass Jelly $4.50
  • Trotters $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • Cheese $4.00
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Sausage, Chicken, Meatball $6.00 ea
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • 1 Topping or Veggie $5.00
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Pepperoni, Extra Cheese $5.00 ea
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • GF=Gluten Free
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • -Add skinny chips $4.00
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • ● Gardener's Favourites
  • Marinated Olives (V)(GF) $6.90
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
  • Deep Fried Bun with Mix Meat $20.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
  • Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Gandhi Wedge Fries $7.50
    • Secret Indian Spices / Curry Ketchup / Aioli
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Match: $8.50
    • Hawkes bay Pilsner
  • Nottinghill Salad $17.50
    • Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
  • Fried Tomato $4.50
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Steamed Rice $2.00
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Fizzy Drinks $2.50
  • Espresso Small $3.50 Large $4.50
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Mac’s Non-Alcoholics $5.00
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Ham burger $3.50
  • Chicken nuggets $0.70
  • Mussel $1.20
  • Kumara chips $4.50
  • Scallops $2.00
  • Spinach & cheese borak (vege) $1.80
  • Fresh fish burgers $7.00
  • Hot dog $2.00
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
  • Organic Miso Soup $5.00
  • Market fish Sashimi
  • Agedashi 'shiki-tofu' / 4 pcs $11.00
  • Mix $20/5pcs
  • Seasonal Vegetable Salad $7.00
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Ham, Cheese & Pineapple Pizza $11.00
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • Fries $8.00
    • W/- house aioli & ketchup
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • - W/- half n half toppings add $4.00
  • -Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
  • ●Snacks
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • Fried whole fish served on rice with mushroom sauce $28.00
  • ●Live Fish
  • Stew duck with dried mushroom sauce $38.00
  • ●Sea Snail
  • -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Muesli with natural yoghurt, honey and milk $8.50
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Scottish Baps filled with bacon and egg $6.50
  • Louise, light and dark brownie $4.00
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Dae Jang Geum Korean BBQ

Dae Jang Geum Korean BBQ

location

Address

22 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092651700

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Korean Barbecue ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar

Location
22 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand
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