Delhi Zaika Indian Takeway in Auckland Menu

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Delhi Zaika Indian Takeway in Auckland has no menu available, but can choose from many other options such as Hainan Butter Kaya or Hainan Steam Chicken Curry from Papparich Auckland. Spicy House offers many options including Hot & Spicy Cold Beef and Cold Beef with Spring Onion. Schnitzel on Crumb Cafe includes a wide range like CRUNCHY GRANOLA or GREEK TOGHURT. Pilots breakfast and Eggs Benedict from . Ardmore Cafe offers Golden Town Takeaway and Sweet & sour chicken.

Nearby Sample Menus

FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)

Toasted banana bread $8.50
- with jam and yoghurt
Mushroom $4
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Tomato $4
Pancake $16.50
- with berry compote and maple syrup
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Hash brown $5.50

Tempura Cream Cheese R with Scallop(D) $4.90
(D)=Diary
Aburi Prawn R $4.90
White Fish $4.50
Aburi Eel R $4.90
Chicken $8.90
Rainbow Tuna R $4.50
Asparagus(2 skewers) (V) $4.00

Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Farofa $2.00
Options Available $13.50
- Ask the Chef
Student Discount
Fried Egg $1.50
Beans $2.00

Chicken Nuggets (6pcs) $3.00
Mars Bar $2.80
Battered Snapper Burger $9.60
Home-made Paua Fritter $4.00
Cheese & Onion $3.70
(with Chips, Salad, 2 Fried Eggs & Sauce)
Crumbed Chicken Breast Meal $10.40
Battered Mussels $1.10

Hush puppies $6.00
- Spicy remoulade
Pork ribs $14.00
- 1/2 pound
Sausage $8.75
Potato salad $5.00
Deviled eggs $6.00
- Bacon jam
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
Chicken tenders & tots $9.50
Served with house pickles

600g $5.50
Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
1.5 kg cobb $8.50
Half sticks $3.50
wholemeal(800g/600g) $7.00/$6.00
120g buns $ 2.00
English muffins $1.50
- very light, soft interior with crisp shell

- Ham
- Marmalade
- Avocado smash with lemon & chili flakes
- Salmon, Cream Cheese, Dill
SPECIALS $9.80
- Marmite OR Vegemite
MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
- Blueberry & Cream Cheese

CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
- SALMON $18.50
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
- BACON $17.90
FRIES $7.50
POTATO NUGGETS $7.50
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce

Soft Scallops with Soy $50.00 per head
Tender Eye Fillet Steak $50.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Sesame Teriyaki Chicken $50.00 per head
Teppanyaki Lamb Racks $65.00 per head
Tender Eye Fillet Steak $65.00 per head
Salad with our Teppanyaki Sauce $50.00 per head
Prawns with our famous YumYum Sauce $65.00 per head

B7 Steamed Chicken on Rice $8.50
H2 Deep Fried Won Ton $8.00
D5 Chicken with Pineapple Fried Rice $9.50
F8 Fried Rice Noodle with Fish Fillet and Tofu $9.50
BBQ Pork $33
- Per kg
Soya Sauce Chicken ( Whole/Half) $18/$10
E3 Roast Duck Noodle Soup $8.50
O13 Roast Pork with Tofu $15.00

Red bean shaved ice w/condensed milk $11.80
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Red bean soup w/boba $6.50
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Waffle no3 $16.80
- vanilla ice cream + mango
Herbal jelly no 1 $8.00
- mung bean + barley + boba
Red bean soup w/fresh milk $7.00
Mung bean cake $8.00

-ADD+baked beans & chorizo sausage $4.50
Oriental Style Creamy Thai Chili $21.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
Toasted Muesli $12.90
- with seasonal fresh fruits yogurt and home berry sauce
Lesley's Seafood Fritter $23.50
- mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
Country-Style Grilled Eggplant V GF $13.00
- with tomato salsa
Chicken Prawn Risotto GF $22.50
- diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
Bruschetta $12.50
- salmon capers, olives, cream cheese
Ragazzi Chef's Special Salad $19.50
- tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF