Address
86 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
Depot Eatery & Oyster Bar in Auckland Menu
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FROM THE RAW BAR-
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
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Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
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Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
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Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
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Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
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Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
NZ MEAT BOARD-
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
SMALL SHARE PLATES- Turbot sliders w/ pickled lemon mayo & watercress $17
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- Lamb ribs w/ skordalia & cumin paprika oil $18
BIGGER SHARE PLATES- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
- Kahawai Side w/ eggplant kasundi, lime & toasts $30
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
ON THE SIDE- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- Charred broccoli w/ labneh, medjool dates & almonds $9
- Iceberg wedge w/ ranch dressing $6
- Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Nearby Sample Menus
- House Cured Salmon $6.00
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3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
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Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
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Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
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The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
- Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
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Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
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Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
- - Beef Rendang
- Prawn $16.50
- - Lemongrass Beef
- *4 Malaysian Tofu (entrée serve) $6.80
- 82 Black Bean Sauce Stir-Fried $14.50
- 57 Malaysia Curry Chicken $16.50
- 68 Roast Duck in Red Curry $18.50
- 28 Pad Thai (C/B/PK) $13.50
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Pineapple fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
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Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
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Green curry fried rice M $12.50 / P $14.00
- Stir fried jasmine rice, with green curry paste, egg and vegetable
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Pad thai M $12.50 / P $14.00
- Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
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Sweet and sour M $12.50 / P $14.00
- Stir fried meat with pineapple, vegetable, and sweet & sour sauce
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Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
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Pad mee singapore M $12.50 / P $14.00
- Stir fried thin rice noodle with egg curry powder, bean sprout and vegetable
- Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
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naengmyeon $13.00
- (cold buckwheat noodles)
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doenjang—jjigae baekban $13.00
- (soybean paste stew with rice and side dishes)
- 30. (dak bulgogi) (Chicken Bulgogi) $15.00
- (M) $45.00
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honghoptang $20.00
- (skate stew)
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altang $40.00
- (spicy fish roe stew)
- (M) $35.00
- 4. Pork Katsu $13.00
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
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●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- GF= Gluten Free / DF= Dairy Free
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- GF= Gluten Free / DF= Dairy Free
- Sweet corn $2.00
- Pork with cashew nut vegetables $10.00
- Fillet steak peking sauce $9.90
- Beef fried rice $8.50
- Beef fried rice noodles $9.50
- Beef $8.50
- Wonton soup $4.90
- Prawn, squid, scallop $4.00
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SCRAMBLED EGGS $9.80
- with toasted five grain
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
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MUESLI $9.80
- with stewed plums and yogurt
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BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
- or add bacon $12.80
- or add avocado/bacon/salmon $17.50
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
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MUSHROOMS $12.50
- with chorizo and five grain
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Humble french fries large $7.50
- Garlic aioli or sweet chilli sour cream
- Blt sandwich with chips/ garnish salad $13.50
- -extra icecream per scoop $1.50
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Seafood basket $17.50
- 1 x prawn, 2 x tempura, 2 x chips
- -spring rolls x 2 $4.50
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Humble pack 2 $27.00
- 4 x fish,chips, 8 x nuggets
- Beef burger with chips and garlish salad $13.50
- -spinach, feta & mushroom with baguette $14.50
- Add smoked chicken or salmon $4
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Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
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Buffalo Chicken Wings $10
- spicy baked chicken wings, chilli sauce & aioli / >>
- -Add Smoked Chicken Or Salmon $4
- Garlic Bread with Cheese $5
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Steak Sandwich
- philly style steak sandwich, slow cooked
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Steak & Guinness Pie
- hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
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Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
- Stir-fried assorted seafood w/ vegetable
- (L) $30.00
- (L) $37.00
- (M) $35.00
- (L) $47.00
- (L) $49.00
- Braised tofu w/ vegetables
- Chinese flower bread (5 pieces) $6.00
- Quesadilla with roasted chicken $20.00
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Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
- Fish 'n' chips $15.00
- Fish burger 'n' chips $19.50
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Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
- Fish' n chips salad n tartare $24.00
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Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
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Caesar salad $16.50
- w roast chicken, bacon and hard egg
- Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
- Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
- Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
- House Garlic Loaf $7.50
- Kumara chips with bacon salt & homemade aioli $8.50
- Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
- add fried egg $27.00
- Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
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Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
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Burgers $6
- Beef / Chicken / Fish / Vegeterian
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Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
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Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
- Fish & Chips with salad $10
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Seafood Basket $12
- Mixture of deep fried seafoods w chips
- 4 Mini Hot Dogs with Chips $6
- Mini Hotdogs 4x $6
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13. Ham and Mozzarella Omelette $14.50
- served with toast
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14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
- 30. Bacon Banana Pancake $8.00
- 25. Vogel $5.50
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16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
- Sweet Slices, Paste and we also do catering.
- 28. Berry Pancake $8.00
- 19. With cream cheese or butter $6.00
- Tuna & avocado $7.00
- Teriyaki chicken don $13.50
- Sashimi tray
- Chicken katsu udon $13.50
- Teriyaki salmon don $14.00
- Spicy teriyaki salmon $7.80
- Vegetarian roll $7.80
- Vegetarian $12.00
Depot Eatery & Oyster Bar
Phone
093637048
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:45 PM, Thursday: 7:00 AM – 10:45 PM, Friday: 7:00 AM – 10:45 PM, Saturday: 7:00 AM – 10:45 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Wheelchair accessible , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
86 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
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