Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
-Extra to add potato or cashew for any curry $2.50
Lamb Mas Curry $12.00
Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Mas Baduma $12.00
Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
Butter Chicken $12.50
VEGETABLES
Ala Baduma $8.00
Boiled potatoes mixed with fried onions
Kadala Hodda $8.00
Chickpeas cooked in mild spicy gravy
Parippu S $4.50 / L $8.00
Lentils cooked in coconut cream
Ala Hodda $8.00
Potato cooked in a mild curry sauce
Bathala $9.00
Sweet potato / Jumra in a thick sauce
Kaju Maluwa $10.00
Cashew nuts curry with subtle spices cooked in cream
Batu Moju S $5.00 / L $9.00
Fried eggplant cooked in traditional Sri Lankan way
SEAFOOD
Hot, Medium or Mild
Malu Curry $12.00
Fish of the day made with coconut cream mild or hot
Fish Devilled $12.00
Marinated Fish stir fried with onions, green pepper and tomatoes
Isso Devilled $12.00
Marinated Prawns stir fried with onions, green pepper and tomatoes
Isso or Dallo Curry $12.00
Prawns or Squid made with coconut cream curry
Dallo Devilled $12.00
Marinated Squid stir fried with onions, green pepper and tomatoes
MADE TO ORDER
Appa $2.00 ea
Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
-Extra with an egg $1.00
Edi Appa $2.00
5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Pol Roti $2.00 ea
Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
MAIN MEALS
Lamprais $15.00
Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Biriyani $12.50
Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Kottu Roti $12.50
Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
Nasi Goreng $12.50
Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
SIDE DISHES
Pappadoms $0.50
Free with any mains. or 5 for
Fried Chillies $0.50
Free with any mains. or 5 for
SNACKS / FINGER FOODS
Fish Cutlet $1.30
Mix of fish and vegetables valled up battered, crumbed and deep fried
Lamb / Chicken Rolls $1.50
Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Fish / Egg Rolls $1.50
Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Stuffed Roll $2.00
A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Egg Roti $2.50
Egg stuffed in a paratha style roti and grilled
Potato Cutlet $1.50
Potatoes balle up, battered, crumbed and deep fried
Plain Roti $1.00
Subject to availability
DESSERTS
Watalappan / Caramel Pudding $3.50 ea
Subject to availability
DIL SPECIALS
Lunch/Dinner Pack $7.50
Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
-Lamb or Fish Curry Extra Added $1.00
Fried Rice $9.00
Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
DIL FUSION FOOD
Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Fairy sprinkles $14.00
Of freeze dried fruit cashew & coconut better butter, sliced banana
Charred orange $17.00
Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
FRESH SEASONAL VEGETABLES 8
OPEN STEAK SANDWICH 22.5
PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Tortellini del 24 glugno 1987
Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Pescatore $22.00
Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Main $25.00
Main $26.80
Calamari Fritti $16.00
Tender squid rings shallow fried with garlic, parsley and lemon juice.
Vol au Vent Carciofi $16.50
Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.