Dim Sum King in Auckland Menu

DIM SUM KING MENU DIM SUM KING MENU
  • seafood noodle soup $11.00
  • wonton noodle soup $10.00
  • braised pork belly noodle soup $11.00
  • prawn wonton noodles soup $11.00
  • beef brisket noodle soup $11.00
  • curry laksa (seafood or chicken) $12.00
  • BBQ pork noodle soup $11.00
  • chicken tom yum noodle soup $11.00
  • singaporean fried vermicelli $13.00
  • indonesian chicken fried noodles $12.00
  • pad thai $13.00
  • BBQ pork on rice $13.00
  • braised pork belly on rice $13.00
  • fried rice- noodles in red curry $13.00
  • beef brisket on rice $13.00
  • spicy chicken nasi goren (fried rice) $12.00
  • prawns & BBQ pork fried rice $13.00
  • pork sizzling plate $15.00
  • chicken clay pot $15.00
  • spicy chicken & vege on rice $13.00

Nearby Sample Menus

  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Prawn Spring Roll $6.50
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Choo Chee Fish or Prawn Red Curry $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Stir-Fried Basil Chilli Beef $14.00
    • (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
  • Nasi Goreng (Fried rice Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Sukiyaki Noodle Soup (Udon noodles) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
  • Prawn (each) $1.50
  • 13. Tom Kha Goong $11.50
    • King prawn soup with coconut milk and galangal
  • 10. TomYum Goong $10.50
    • Spicy king prawn soup
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • 41. Talay Pud Med $16.50
    • Stir fried mixed seafood with cashew nuts and vegetables
  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • 44. Pad Priew Wan Goong $16.50
    • Stir fried king prawn with sweet & sour sauce and vegetables
  • Onion Bhaji $6.00
    • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Extra: Rice $1.00
  • Hawaiian Burger $3.50
  • Nelson Scallop $2.00
  • Wonton Noodle Soup $9.50
  • Chips $3.00
  • Spring Roll $2.00
  • Sweet Corn Fritter $3.00
  • BBQ Pork Noodle Soup $9.50
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
  • Sambal Chicken with Rice $11.00
  • Fried Rice with Salted Fish $16.00
  • -Four Treasure Tofu $20.00
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Fresh pickled cucumbers with chillies $4.00
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Jasmine rice pp $3.00
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Roast pork, with steamed rice and greens $12.00
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Fries $4.5
  • Hot Dogs & Chips $6.5
  • King Prawn Malabari $17.5
    • Prawn cooked with onion, capsicum, coconut and spices
  • Sweet Mango Chutney (Mild) $3
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Paneer Tikka Masala $13.5
    • Paneer cooked with onion, capsicum and spices.
  • Chocolate Fudge Cake $7
  • Cheese naan $4.00
  • Veg thali $11.50
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • - Upsize to any 600 ml soft drink for only
  • Plain rice $4.00
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • Samosa x2 $5.00
  • Plain naan $2.50
  • K37. Sakano Fries $17
    • Crumbed white fish with tomato sauce
  • K23. Inari Sushi (3 pcs) $7.50
    • Tofu pockets filled with sushi rice
  • Y1. Mi $5.50
    • Chicken thigh with salt// sauce
  • Y20. Kinoko $5.50
    • Mushroom
  • Sushi
    • Avocado salad roll and nigiri sushi
  • Bread
  • Geso Age
    • Deep Fried squid tentacles
  • K10. Shabu Shabu Salad $9
    • Finely sliced pork belly on greens with creamy sesame dressing
  • Risotto of the day $16.50
    • special of the day
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Pancakes $12.50
    • bacon & maple syrup
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Add any of the following sides to your breakfast
  • Gourmet Sausages & Bacon $13.00
  • Egg Burger $4.50
  • Bacon & Eggs $9.00
  • Lamborghini Burger $10.50
  • Mediterranean Burger $10.50
  • Eggs Benedict
  • Lamb Kebab $9.50
  • Small Chicken Kebab $4.50
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • Breads & Dips(serves two) $12.50
  • The Bacon & Brie Bagel $13.50
    • Toasted New York bagel with bacon, brie, red onion & spinach pesto
  • The Breakfast BagelBacon & scrambled eggs $17.50
    • with aioli dressing
  • The Apricot Chicken RG$18.50 LG $23.50
    • A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
  • Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
  • The Garden Gourmet RG$18.50 LG $23.50
    • Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Chicken, Spinach & Feta $ 4.50
  • Feta, mushroom & Olive $ 4.00
  • Mince $ 3.80
  • Mince Savoury $ 1.50
  • Chicken, Spinach & Feta $ 9.00
  • Steak & Mushroom $ 3.80
  • Smoked Fish $ 4.00
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
Dim Sum King

Dim Sum King

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368349

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
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