Domino's Pizza Mount Victoria in Wellington Menu

Are you the owner? Manage this listing for free.

Domino's Pizza Mount Victoria in Wellington has no menu available, but can choose from many other options such as Pies or Steak. Egg & cheese from Mr Pies and Fries. Havana Coffee Works offers many options including Chocolate Brownie and Neenish Tart. Superfino includes a wide range like Coppola or Fungi. FISH and FISH FILLET from . Hillary Court Fisheries offers Preservatorium and On Toast.

Nearby Sample Menus

Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Poached Eggs $10
- served on foccacia
All burgers can be served on lettuce bun N/A
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Ceviche $13
- lime, coconut, coriander, house made focaccia
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Vege burger balls $10

Lamb $16.50
Aloo Papri Chaat $8.00
- Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
Gr8 Tandoori Platter For Two $25.00
- Consists of Chicken Tikka, Chicken Zafrani, Chicken Achaari, Lamb Chops, Lamb Boti Kebab.
Selection of Ice Creams (2 scoops). $5.00
Channa Masala Lunch $9.90
Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.

Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Garlic Roti $3.50
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
Yoghurt Salad $2.80
Peanut Sauce $2.50

Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
Dal Soup $7.50
- Deliciously prepared lentil soup.
Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
Mango Pickle $1.60

Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Roti $5.00
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.

Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Floyd's toasted granola $12.50
- w fruit & yoghurt
Fries w aioli $7.00
Add $4.50
- black pudding
Add $2.00
- hollandaise
Kids bacon & egg on toast $8.00

Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Our Bacon $4.50
Two short dogs olives, fresh cheese $12.00
Grilled Tomato $3.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Strawberries, elderflower, hazelnuts $10.00
Eastbourne Village Meats Black Pudding $4.00
Pate de campagne $12.00

Spicy Prawn $1.50
Teriyaki Chicken & Avocado $1.50
Beef Tataki $1.50
Potato & Beef Korokke $2.50
Salmon Nigiri $1.50
Vegetarian Sushi $1.50
Tuna Salad $1.00
Salmon & Cream Cheese $2.00

Pineapple Fritter $1.80
Vege Roll (Homemade) $2.50
Squid Rings $1.00
Battered Mussels $1.00
Egg Burger $4.80
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Mini Samosas 10 for $3.50
Apple or Apricot Turnover $2.20

Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on
Garlic rice $3.00

Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Tortas de elote $12.00
- Corn fritters
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.

Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Creamy Mushroom Sauce 3.50
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes

MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor

CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas

Fresh Green Salad $5.00
- All the Essentials
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip