Enjoy Korean Restaurant Queen Street in Auckland Menu

ENJOY KOREAN FOOD ENJOY KOREAN FOOD
  • Ox tail soup $16
  • Steam seafood $30
    • middle; for 2-3 people
  • Steamed sparerib with kimchi $16
  • Fried mackerel $16
  • Udon noodle $12
  • Beef-rib with rice $16
  • Mixed squid & pork $22
  • Korean BBQ beef $13
  • Korean BBQ pork $13
  • Korean BBQ chicken $13
  • Korean BBQ squid $13
  • Meat (beef or chicken)fried with rice $13
  • Pork cutlet $15
  • Bibim bob $13
  • Spicy beef soup $13
  • Japchae bob $13
  • Kimchi fried rice $13
  • Dumpling soup with rice cake $13
  • Fried or steamed dumpling $11
  • Fish roe soup $15
  • Steamed pork with rice $15
  • Spicy rice cake $12
  • Bean sprout soup $12
  • Cold noodle $12
  • Kimchi soup $13
  • Soybean soup $12
  • Half chicken soup $15
  • Pork & potato soup $14
  • Sweet and sour pork with rice $15
  • Spicy beef rip soup $16
  • Shrimp, vege fried with rice $13
  • Ramen $10
  • Meat & vege soup $13
  • Soft tofu soup $13
  • Chicken yakisoba $15
  • No spicy beef soup $12
  • Rice with black soybean sauce $13
  • Hot pot bulgogi $13
  • Fried shredded pork,chilli with rice $12
  • Seafood pancake $17
  • Fried soft chicken bone $25
  • Fried flounder $16
  • Spic squid with noodle $22
  • Spicy chicken $28
    • 13 pieces
  • Mussel steamboat $20
  • Fried chicken gizzard $20
  • Steamed pork hock $30
  • Pork belly $30
  • Pork & potato steamboat $35
  • Intestine of cattle soup $35
  • Octopus & beef steamboat $35
  • Meat vege steamboat $35
  • Steamed chicken $35
  • Steam seafood $55
    • large; for 4-5 people

Nearby Sample Menus

  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Prawn $11.90
  • Steak $10.00
  • Vegetables $9.00
  • Lemon
  • With rice or without rice
  • -Steak black bean sauce
  • -Sweet and sour pork
  • Roast pork fried rice $11.50
  • Fries $3.00
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • Aloo Parantha $4.00
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • 4. Pork Katsu $13.00
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • (L) $50.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • bossam (Chinese cabbage wraps with pork)
  • Kransky Sausage $3.50
  • Add Chicken $4.00
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Add Bacon $3.50
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Bacon $3.50
  • Bacon Burger $4.00
  • Lunch Pack $4.00
    • 1 fish, 1 sausages, $1.00 chips
  • Specials $7.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • Pack $21.00
    • 6 hot dog, 4 crab sticks, 4 spring roll or curry roll and $3.00 chips
  • Hawaiian Burger $4.30
  • Fried Chocolate (Moro) $2.30
  • Steak Egg Burger $4.70
  • Steak Burger $4.20
  • COMBINATION $14.00
  • CHIPS
  • SMALL $2.50
  • CHICKEN $7.30
  • SQUID RING $1.50
  • ROLLS - SPRING/CURRY/VEGE $2.80
  • SALAD $4.50
  • CHICKEN NUGGETS & FRIES $4.50
  • Chicken $10
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
  • 1. Crispy Chicken $10.00
  • BBQ Pork $10
  • American Hot Dog with Cheese $3.80
  • Chicken and Sweet Corn Soup $6
  • Cheese & Pineapple $3.00
  • Sweet & Sour Won Ton $10.00
  • Prawn S$12/M$14/L$16
  • Prawn S$12/M$14/L$16
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Crab stick / Mussel / Sausage / Doughnut $1.50
  • Pork S$7/M$9/L$11
  • Pack B $15.00
    • 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
  • -salmon
  • -salmon
  • Choice of 1 main
  • -mixed seafood
  • -sashimi lge prawn $9.00
  • lunch Tue- Sat from noon/ dinner tue- sun from 6.00 till late
  • -teriyaki pan fried
  • -tuna, salmon $8.00
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Grilled bacon $5.50
  • Grilled sausages $5.50
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • BLAT $8.50
  • BACON BUTTIE $6.00
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • EGG BURGER $11.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • EGGS BENNIE WITH BACON $14.50
  • -Berry Jam & Cream Cheese $8.50
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Smoked Salmon (45g) $5.00
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Bread / Bagel $2.00
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Preserved egg & tofu $8.00
  • Flounder $10.00
  • Wonton with special soup $8.00
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Chicken Wing $2.50
  • Sausage roll $1.80
  • Quiche $3.20
  • Steak pie $3.20
  • Hunger pak $26.00
  • Bacon mince and cheese pie $3.20
  • Dinner pak $20.00
  • Mince and cheese $3.20
  • Curry mince pie $3.20
Enjoy Korean Restaurant Queen Street

Enjoy Korean Restaurant Queen Street

location

Address

17/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099009

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
17/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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