Down the Road in New Zealand Menu

Down the Road in New Zealand has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Wedderburn Tavern offers many options including TOASTED SANDWICH and BEEF BURGER & FRIES. Haven Cafe includes a wide range like Saturday & sunday till 2pm or Havens big kai time. Waffle and Pancakes set of 3 from . Tri Fusion Cafe & Bar offers Gingham Heart Cafe and Eggs Benedict w bacon.

Nearby Sample Menus

  • Raglan rider(GF)
    • tomato sauce / mozzarella / loaded ham /loaded pineapple
  • Affogato(GF) $ 14
    • vanilla bean ice cream / your choice of liqueur
  • With bacon + cheese $ 18
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • Chief(GF)
    • Tandoori chicken / mango chutney / red onion /mozzarella / greek yoghurt / fresh coriander / cashews
  • Marinated olives(GF)(DF)(V) $ 11
    • spanish + greek + italian served slightly warm
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • With smoked salmon $ 24
  • Ice Cream Sundae $10.00
    • Your choice of topping
  • Rice $5.00
  • Lamb Shank Double $24.00
    • As Above with 2 Shanks.
  • Chicken Breast $8.00
  • Anchovies $3.00
  • Sticky Date Pudding $14.00
    • Traditional style pudding full of dates with a toffee sauce
  • Seafood Chowder $16.00
    • A medley of fresh seafood in a creamy chowder that is full of flavor and will leave you wanting more. Served in our own Sour Dough cobb.
  • These are a highlight!!
  • Lime coconut french toast crunch $14.50
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Mixed Leaf Salad $5.50
  • Smiths creamy mushrooms, toast, greens $14.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Smith's Focaccia with Olive Oil $5.00
  • Lime coconut fresh toast with bacon $21.00
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Maccha Green Tea Ice Cream $6
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Double cheese $3.99
  • Saucy sausage Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
  • Mafia Sml $10.99 / Lg $15.99
    • Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
  • Ham and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with ham and mozzarella
  • Garlic bread $3.99
  • Brownies $3.99
  • Spicy apricot Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
  • Garlic prawns Sml $10.99 / Lg $15.99
    • Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
  • Prawn $13.00
  • Steak Black Bean Sauce $11.00
  • Egg $3.00
  • Steak Cashew Nuts $12.00
  • Sausage $1.50
  • Vegetables $9.00
  • Potato Fritter $0.60
  • Steak & Egg $6.50
  • -small $10
  • Cajun Chicken Salad $15.00
    • chicken pieces marinated in lemon and olive oil, coated in Cajun spice, grilled & served with fresh salad, aioli and croutons
  • Marinated Fish $10
    • fresh fillets of fish, marinated in white wine & lemon juice, served on salad & topped with shrimps and the Buckhorns seafood sauce
  • Wedges
    • crisp seasoned potato wedges, topped with salsa, cheese, bacon and sour cream
  • Nachos
    • corn chips layered with spicy mince, salsa & cheese, grilled then topped with sour cream
  • Shank & Veg $28
    • Large meaty shank, mashed potato and peas with rich brown gravy
  • Warm Pork Salad $17
    • marinated pork fillets served with fresh salad, aioli and cashew nuts
  • Scallops $10
    • plump juicy scallops sautéed in garlic & white wine, served on rice
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Marinated Olives & Feta $9.50
    • Served w Turkish bread
  • Side salad $6.50
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Kids Burguer $3.20
  • Gurnard $5.00
  • Real Calamari Rings $0.70
  • Fish / Chips-1 scoop $2.40
  • Works Burguer $6.50
  • Double Lamb $11.95
  • Spring Roll / Curry Roll $2.80
  • Scallops $1.50
  • Add Surf and Turf to any Stone for $7.50
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Premium Porterhouse $22.00
    • A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
  • Rosemary Scented Salmon $30.00
    • Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
  • Slow Roasted Lamb Shank
    • Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
  • Big Terrace Rump Steak $30.00
    • 400gms of prime rump steak, not for the faint of heart!!!
  • Classic B.L.T $12.50
    • Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • Coconut & Kumara
  • Steak & Kidney
  • Steak & Stout
  • Curry Mince
  • Roast Vege, Feta & Olive
  • Smoked Fish
  • Vege Tex-Mex
  • Bacon & Egg
  • Fiji Style Chicken Samosa $3.00
  • 1PC Chicken & Chips $5.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Fish Chasers $15.00
  • 2PCS Grilled Chicken Breast With Chips Or Salad $12.00
    • Marinated chicken drenched with barbeque sauce finished with seasoning.
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Chicken in Cashewnut $12.00
    • Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
  • Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
    • Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
  • Fiji Style Fish Curry in Masala $15.00
    • Fresh market fish cooked with a south indian touch an imported spices from fiji.
  • Quesidella Sm $7.50 / Lg $9
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
  • Drinks $4
    • Cans $2 / Bottels $4 / Mexican Soda
  • Guacomole, Beans, Chile Con Queso, Mushroom $1.50
  • Jalapeno, Sour cream, Salsa $0.50
  • Tacos soft corn tortilla 1 for $6 / 2 for $10
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
  • Roti Wrap Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
  • Beef, Chicken, Pork $2.00
  • Salad Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
  • Pinwheel Savouries $ 2.00
  • Muffins $ 3.80
  • Sausage Roll $ 2.80
  • Carrot Cake $ 4.80
  • Char Grilled Chicken $ 6.80
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • All Pies from $ 4.00
  • Chips - Bowl $ 5.00
  • Saigon style beef w vermicelli $11.00
  • Chicken noodle soup $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Homemade deep fried chicken on rice $13.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Hue-style spicy beef noodle $11.00
  • Hai Phong style fish noodle soup $11.00
  • Lemon grass chicken on rice $12.00
Down the Road

Down the Road

location

Address

201 Karamu Road North, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068760020

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Continental , European , Kiwi , New Zealand , Pizza , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
201 Karamu Road North, Hastings, Hastings, Hawke's Bay, 4122, New Zealand