Eat Indian in Auckland Menu

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Sew Puri (6 Pcs) $6.00
Meat Ball Each $2.00
Paratha $2.00
Aloo Paratha $5.00
Vegetable Samosa $1.00
Chicken Samosa $2.00
Lamb Samosa $2.00
Samosa Chat $5.00
Vegi Pakora (3 Pcs) $2.00
Plain Naan $2.00
Butter Naan $2.50
Garlic Naan $3.00
Cheese Naan $3.50
Cheese & Garlic Naan $4.00
Roti (whole Meal) $2.00
Pani Puri (6 Pcs) $5.00
Dahi Puri (6 Pcs) $6.00
Raita $1.00
Mango Pickle $1.00
Mango Sweet Chutney $1.00
Pappadum $0.50
Tandoori Chicken (Half Chicken) $9.99
Tandoori Chicken (Full Chicken) $16.99

All curry served with rice
Butter Chicken $10.99
Chicken Saagwala $10.99
Chicken Korma $10.99
Chicken Tikka Masala $10.99
Mango Chicken $10.99
Chilli Chicken $11.99
Chicken Madras $12.99
Chicken Jalfrezi $12.99
Chicken Kadhai $12.99
Chicken Vindaloo $12.99
Chicken 65 $12.99

All curry served with rice
Lamb Masala $10.99
Lamb Rogan Josh $10.99
Lamb Korma $10.99
Lamb Saagwala $11.99
Lamb Vindaloo $12.99
Lamb Madras $12.99

All curry served with rice
Goat Curry $10.99
Goat Masala $11.99
Goat Korma $11.99
Goat Saagwala $11.99
Goat Vindaloo $11.99
Goat Madras $11.99

All curry served with rice
Fish Curry $12.99
Fish Korma $12.99
Fish Saagwala $12.99
Fish Tikka Masala $12.99
Fish Madras $12.99
Prawn Curry $12.99
Prawn Korma $12.99
Prawn Saagwala $12.99
Prawn Tikka Masala $12.99
Prawn Madras $12.99

All curry served with rice
Bombay Aloo $7.99
Potato Saagwala $8.99
Vegi Korma $8.99
Chana (Chickpea) Masala $8.99
Garlic Daal $8.99
Palak Paneer $10.99
Paneer Tikka Masala $10.99
Butter Paneer $10.99
Paneer 65 $10.99

All biryani served with raita
Chicken Dum Biryani $11.99
Lamb Dum Biryani $11.99
Goat Dum Biryani $11.99
Vegetable Dum Biryani $11.99

Nearby Sample Menus

Prawns / Mixed Seafood $14.50
Chicken / Beef $12.50
Tom Yum
Spring Rolls [V] $8.00
- Crispy pastry rolls filled with vegetables.
Chicken / Beef $22.00
Curry Puffs [V] $8.00
- Crispy puff pastry with curried potato filling.
A. Sambal $35.00
Chicken / Beef $12.50

Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Add an extra roll $4.00
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice

-Masago $2.00
-Sous vide prawn
Lean - therapy $12.90
- Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
Poke - vitamin $14.90
- Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
●Garnish of the day
- The perfect seasonal touch to top off your bowl
-Spring onion
Brain - booster $14.90
- Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
-Seasonal fruit

Laksa (Chicken/Seafood)
Chicken Wing With Honey (Pair)
Kong Pao Chicken
Black Tea Egg
Sambal Chicken
Hainanese Chicken Rice
Deep Fried Chicken Wings (3)
Malaysia Style Fried Rice Noodle

Combination Meat $10
Special Egg Foo Yoong $12.50
- Combination meat & king prawn & cheese
9. Beef with Black Bean Sauce (no vege) $14.00
Deep Fried Prawns with Spicy Salt & Pepper $19.00
10. Black Pepper Sauce with Beef (no vege) $14.00
Cheese $3.80
King Prawn $14
7. Chicken Stir-fried in Spicy Kwan Po Sauce $14.00

Smoked kahawai hash cake $18.00
- Poached free range eggs, baby spinach, salsa verde
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
Kingfish tartare $14.00
- Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
Bitter chocolate raspberry and espresso brownie
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
-cut agria potato chips with aioli $7.00
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
Tzatziki finger sandwich with tomato and kawakawa relish

Vege, Mushroom & Tofu Soup $4.50
Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Lo Ham Chai Vegetarian Fried Egg Noodles / Mixed Vegetable Fried Egg Noodles $20.00
Steamed Rice (per rice bowl) $1.50
Sar Char Chicken/Beef Fried Egg Noodles / Sar Char Seafood Fried Egg Noodles / Beef or Chicken with Black Bean Sauce Fried Egg Noodles $24.00
Chicken with Bean Curd & Veges $28.00
Crab with Ginger Spring Onion or Black Chilli $38.00

Napolitana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Vege Falafel with Rice $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad & tomato relish
Beef with Rice $11.90
- Marinated beef, rice, hummus, yoghurt, salad & tomato relish
Kumara Chips & Dip / Wedges & Dip $6.90
Hummus Dip $2.50
Beef + Beet $10.90
- 1/3 lbs prime beef, beetroot, mayo, salad & tomato relish
Falafel Salad $10.90
- 4 falafels, avocado, tomato, lettuce, hummus, relish, yoghurt served with pita bread
Chilli Chicken $9.90
- Chicken, mayo, salad, chilli & tomato relish

Side sausage $5.00
Omelette $14.90
- Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
Side bacon $5.00
Side mushroom or spinach $5.50
Potato rostis (GF) $19.00
- Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Side slow roast tomato $4.50
Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey

Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
-Stir Fried Sliced Abalone with XO Sauce
Roast Duck Half $29
-Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
-Sliced Beef / Sliced Lamb $15 / dish
Fried Oysters $2.50/each
-Stir Fried Crabs with Ginger & Spring Onion
-Stir Fried Shellfish with Black Bean Sauce

Prawn in Egg Gravy on Rice $16.00
Fried Rice Noodle in Soy Sauce $16.00
Stir Fried Lamp Brisket on Rice $16.00
Fried Rice Fujian Style $16.00
Cucumbers with Spicy Sauce $12.00
Spring Roll $14.00
Salt and Pepper Prawns $28.00
Chicken Fried Noodle $16.00

Chicken Nuggets & Chips/Hot Dog & Chips $6.00
Warm Chicken Salad $10.50
- Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
Crispy Calamari $9.99
- Strip Cut Calamari With Rocket Salad, Aioli & Lemon
Char Grilled Scallops $11.99
- Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
Pepperoni $10.00
- Salami, Onion,Roasted Capsicum, Aioli Sauce
Fish, Chips And Salad $10.00
Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella

Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
Hot Cob Loaf $12.50
- Served with dips & olive oil
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce

Sausage roll $2.00
Saturday
- curry laksa
Thursday
- sweet and sour chicken rice
Bacon +mushroom $3.50
Chicken cordon bleu $3.00
Corn beef sandwich $3.00
Chicken dumpling $1.00
Egg sandwich $3.00

-Crispy bacon $17.50
-Gluten free bread $2.50
- 2
Ham and cheese toasted sandwich $8.00
Buffalo big breakfast $18.80
- Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
-South island smoked salmon $17.50
Buffalo burger $16.80
- Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.
garden salad $10.00
- Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing

Eat Indian

Auckland Region > Auckland > Eat Indian

Address

19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

094436774

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM