Eggs & More in Auckland Menu

EGGS ENTREE EGGS ENTREE
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
VEG ENTREE VEG ENTREE
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
INDIAN DELICACIES INDIAN DELICACIES
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Veg Pulav $10.00
    • Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
INDO CHINESE INDO CHINESE
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
ADD-ONS ADD-ONS
  • Tava Naan $2.00
  • Butter Bun $1.00
  • Masala Papad $3.00
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Fries $3.00
  • Jeera Rice $3.00
DESSERTS DESSERTS
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp

Nearby Sample Menus

  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Steamed rice
    • Steamed basmati rice
  • Lachha prantha $4.99
  • -Half $11.99
  • Butter chicken $16.99
    • A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
  • Cheese & garlic naan $4.99
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Cappuccino $5.00
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • Pure peppermint $5.00
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Cream Cheese $7.00
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Potato Fritter $0.60
  • Combination & Veges $12.00
  • Crumb Terkihi $4.00
  • Sweet Box Noodles $11.00
    • Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
  • Roast Pork & Veges $11.50
  • Seafood & Veges $15.00
  • Scallop / Hot Dog $1.80
  • On White Rice
  • CHICKEN $5.00
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • B.B.Q PORK & CASHEW NUTS $15.00
  • SCALLOP $1.90
  • 1/2 DOZEN WON TON $3.60
  • FISH $2.80
  • B.B.Q PORK $10.50
  • LEMON CHICKEN $13.00
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Service between 11.00am and 3.00pm
  • Ice Cream Sundae $8
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Won Ton Soup S $8.00 / L $9.00
  • Beef with Veg Bun / Seafood Bun $1.10
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Egg with Seaweed Soup $4.00
  • Millet Porridge $1.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Side Dish S $2.00 / L $5.00
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Pearl Garden Deep Fried Ice Cream Ball $8.5
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Beep With seasonal Vegetables $23
    • nz beef tenderloin stir fried with mixture of seasonal vegetables
  • Sizzling Seafood $31.5
    • a lightly battered selection of fresh seafood wok tossed with five spice salt
  • Curry Beef $23
    • nz beef tenderloin served in an Asian curry sauce with fresh pineapple and mixed vegetables
  • Beef Fried Rice $20
  • Fried Wonton (6) $8
    • deep fried pork parcels served with sweet and sour sauces
  • Hosomaki $8.50
    • Mini sushi/salmon, chicken
  • -Large $55.00
    • 33pcs
  • All mains come with rice, salad and miso soup
  • Udon $13.00
    • Japanese plain noodle soup with vege and fishcake
  • Fresh Oyster Tempura $19.00
    • Half dozen
  • Takoyaki(6pcs)
    • Deep fried octopus ball
  • Spicy Pork $21.00
    • Pan fried thinly slice pork and vege on teppan
  • All mains come with rice, salad and miso soup
  • PYAAZ KACHORI $1.50
  • SHAHI PANEER $7.50
  • PLAIN DHOKLA PLATE $2.50
  • EXTRA SAMBHAR BOWL $2.50
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • DAL MAKHANI $7.00
  • GREEN SALAD $5.00
  • SAMOSA $1.50
  • teak & Mushroom $3.80
  • Chicken Cordon Blue Roll $4.80
  • Sweet Chilli Chicken Roll $4.80
  • cheese Burger $3.80
  • Egg $3.00
  • Roast chicken Leg $4.20
  • Korean BBQ Beef/Pork Rice $7.50
  • Roast Beef $3.30
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • French toast $13.90
    • Bacon, banana with maple syrup
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • -With smoked salmon $15.90
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Potato Chips (small) $2.20
    • Half scoop
  • Scallop $1.80
  • Family Pack 5 (Serve 6) $40
    • 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Bacon $1.50
  • Mussel & Chip $8
    • 6 mussels & chips
  • King Prawn $2.00
  • Potato Chips (regular) $3.20
    • One scoop
Eggs & More

Eggs & More

location

Address

572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 845 5500

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand