Egmont Street Eatery in Wellington Menu

MORSELS & NIBBLES MORSELS & NIBBLES
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
SANDWICHES SANDWICHES
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
SALADS SALADS
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
HOT HOT
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

  • K1 Kungpo chicken $16.50
  • M4 Roasted duck half $21.50
  • F8 Kungpo squid $17.50
  • P2 BBQ pork wonton noodles soup $13.50
  • P13 Pork strips with egg & black fungus $16.50
  • M3 BBQ Duck and BBQ pork on rice $14.50
  • N1 Seafood fried noodle $13.50
  • P6 Coriander pork stripes $16.50
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Rice $3.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Stir fried vegetables with peanut sauce $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Roti $4.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Sauteed spinach $4.00
  • Chicken nuggets with fries $6.00
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • Hashbrowns $3.50
  • Cheese toastie $4.00
  • Fish bites and fries $7.50
  • YAKI UDON $14.00
  • WHITEFISH $3.50
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • PRAWN $4.50
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • SUSHI AND SASHIMI COMBO $20.00
    • small 10 pcs of sushi and 6 pcs sashimi
  • KATSU SET $15.50
    • deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Double Noodles $3.50
  • Mixed Pickles $6.00
  • Sesame Crisps $3.50
  • Bean Sprouts $2.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Side of Rice $3.00
  • Garlic Miso & Sesame Paste $0.50
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Sausage $2.00
  • Chicken Curry
    • homemade curry served with rice.
  • Mushrooms $4.00
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Fish & Chips
    • served with fresh garden salad and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Ham Steak with pineapple
    • served with salad and chips
  • Fish Fillet in Lemon Sauce $18.50
  • Plate of Vegetables $12.80
  • Mee Goreng (Noodles) $10.50
  • Hot and Spicy Beef $14.90
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Chicken Egg Fu Yong $13.80
  • Sweetcorn on the cob $9.00
  • Goats cheese souffle, walnut & grape salad $20.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • Trade Soup of the Day $15.00
  • Sardines on toast $17.00
  • Pear, rocket & parmesan $9.00
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Sides $9
    • Freshly Prepared
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • VEGETABLE CURRY $9.50
  • SHRIMP CHOW MEIN $11.00
  • 3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
  • COMBINATION FRIED RICE $11.00
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • CURRY & RICE ROLLS $2.20
  • WHOLE CHICKEN $18.00
  • A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
  • -Large $8.00
  • -Mini $10.00
  • -Large $8.00
  • -Large $11.00
  • -Large $11.00
  • Chicken donor salad $8.50
  • Chicken rice $7.00
  • Cajun
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • So Bulgogi Set (Broiled Beef) $25.00/person
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • E-1 Pan Fried Dumplings
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • -Add salad or fries $1.50
  • Mujvar $8.00
  • Combo $11.00
  • Chicken $12.00
  • Falafel $7.00
  • Plain bread $2.00
  • Mixed vegetarian $7.50
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Chicken & Avocado Sandwich $4.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Vegetarian Sandwich $4.50
  • Tuna & Cucumber Sandwich $2.00
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Ham, Cheese & Tomato Croissant $6.50
  • Ham Baguette $6.80
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
Egmont Street Eatery

Egmont Street Eatery

location

Address

11 Egmont Street, Wellington , Wellington , 6011, New Zealand

phone

Phone

48016891

clock

Opened hours

Monday: 7am - 3pm Tuesday - Friday: 7am - late Saturday: 8am - late Sunday: 9am - 3pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
11 Egmont Street, Wellington , Wellington , 6011, New Zealand
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