Elizabeth Cafe and Larder in Tauranga Menu

BREAKFAST BREAKFAST
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
    • Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
  • FREE RANGE EGGS 12.5 WITH BACON 16.5
    • Eggs poached or scrambled on house-made Turkish V GF
SIDES SIDES
  • Bacon 5
  • Rosti X2 5
  • Cured salmon 5
  • Fresh Sliced Tomato 4
  • Cheese Kransky 5
  • Extra egg 3.5
  • Avocado 4
  • Gluten Free Bread 3
LUNCH LUNCH
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
SIDES SIDES
  • Fries 8
KIDS KIDS
  • Fresh waffles with caramelised banana and maple syrup 7
  • Bacon and eggs on toasted soldiers 7
  • Pan fried fish and chips with carrot sticks 10
  • Lamb cutlets and chips with carrot sticks 10
  • Halfbaconbene 10

Nearby Sample Menus

  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • Sweet mango chutney $3.00
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • ●Tandoori chicken
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Chicken tikka masala * $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Super foods, vegan, tapas and platter options – from 8am
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Hashbrowm $0.70
  • Tarakihi fisa $3.60
  • Tarakihi $3.60
  • Steak $3.00
  • Combination $10.30
  • Onion $2.50
  • Chow mein
    • With noodles
  • Spring roll $2.20
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Seafood Chowder $15
    • Garlic Bread
  • Tacos
  • Pizza & Fries $10
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Sliders
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Rice $2
  • Mini Sushi
    • Small, cocktail sized freshly rolled sushi
  • -Caviar $14
  • -Cucumber $5
  • -Salmon $8
  • Tako-Wasabi $7
    • Fresh octupus marinated with wasabi sauce. Very authentic!
  • -Teriyaki Chicken $8
  • Garden Salad $7
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • Capricciosa $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms
  • Monteith's beer battered fish and chips $25.50
    • Served with citrus slaw and tartare sauce
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • The mill house meat lovers $24.00
    • With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
  • Seared big eye tuna $34.50
    • 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
  • Free range pork cutlet $44.00
    • 350g
  • Salmon $36.00
    • With a lime pepper crust
  • GF base $2.00
  • Cheese board $24.50
    • A selection of two cheeses served with crackers, grapes and seasonal chutney
  • Tear & Share Loaf $9.00
    • oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • BLT $12.00
    • served in a bun with aioli & chips
  • Battered Fish & Chips $16.00
    • perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • Chocolate Brownie sundae. $12.00
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • House Slaw $4
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Cardamom Basket $10.00
    • Plain,garlic naan and cheese naan
  • Mango Chicken $17.50
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Tandoori Chicken Salad $10.00
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Calamari $15.00
    • Crispy calamari with black pepper lemon and mix salad
  • Butter Chicken $17.00
    • Boneless oven cooked chicken simmered in an authentic tomato based gravy
  • Seekh Kabab $15.00
    • Lean lamb mince skewers, cooked to perfection in tandoor
  • Kimchi Korean spicy pickled cabbage $5.5
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Pasta of the day
    • Ask at counter
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Chips $7.00
    • Bowl of Fries
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Potato Top
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Ham Salad $5.50
  • Macadamia Caramel $4.00
  • Sausage Rolls $2.50
  • Beef Salad $6.00
  • Chicken Salad $4.70
  • Our McKenzie Speciality
Elizabeth Cafe and Larder

Elizabeth Cafe and Larder

location

Address

247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075790950

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Fusion , Gluten Free , New Zealand , Spanish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand